While I've always stocked some favorite carrier oils and
items like apple cider vinegar and honey in my skincare arsenal, Skin Cleanse reminds me to actually use these things and not get carried away by the latest, greatest facial oil (which likely uses my favorite carrier oil, jojoba, in some fashion) or toner (which likely has a base of apple cider vinegar) that I could probably whip up myself.
Some
items I
like to keep stocked at home (I choose organic and local whenever possible): unsweetened, full - fat coconut products (oil, butter, milk, cream); MCT oil; cold - pressed olive oil; grass - fed beef and jerky; pastured poultry and eggs; wild - caught seafood; seaweed
like nori (great for «burritos»); grass - fed, full - fat, cultured dairy
like butter oil, ghee, and heavy whipping cream; raw milk and cheese; fermented cod liver oil; raw nuts and seeds (especially macadamia nuts) and nut butters; olives; fermented foods
like sauerkraut and kimchi; non-starchy vegetables and leafy greens; avocados; low - glycemic berries; lemons and limes; whey protein powder; stevia;
apple cider vinegar; sea salt; garlic; onions; mustard; fresh and dried herbs spices (especially turmeric, cinnamon, and fresh ginger root); salsa; grass - fed beef and pastured chicken stock and vegetable stock.