Sentences with phrase «japonica thunb»

Its botanical name is Fallopia japonica, which sounds pretty but do not be fooled.

Birds will still appreciate you putting seed out for them to eat, and you should also start growing a good selection of bee - friendly flowers and shrubs; include annuals such as cosmos and sweet violets, perennials such as asters and campanula, and flowering shrubs such as Mahonia japonica and rosemary.

Fatsia japonica.

Microtropins J - P: 6» - O -(2» S, 3» R)-2» - Ethyl - 2», 3» - Dihydroxybutyrates of Phenolic Alcohol ß - D - Glucopyranosides from the Branches of Microtropis japonica

Jennifer Hammock split the classifications by Inventaire National du Patrimoine Naturel from Lonicera japonica Thunb.

Dana Campbell marked the classification from «Species 2000 & ITIS Catalogue of Life: April 2013» as preferred for «Lonicera japonica Thunb.».

Megan Wannarka engadiu o nome común «Gold - and - silver - flower» en English a «Lonicera japonica Thunb.».

Megan Wannarka added the English common name «Gold - and - silver - flower» to «Lonicera japonica Thunb.».

Megan Wannarka agregó en English el nombre común «Gold - and - silver - flower» a «Lonicera japonica Thunb.».

Aucuba japonica are dioecious, they have separate male and female plants.

Aucuba japonica, commonly called spotted laurel, [1] Japanese laurel, [1] Japanese aucuba [1] or gold dust plant (USA), is a shrub (1 - 5m) native to rich forest soils of moist valleys, thickets, by streams and near shaded moist rocks in China and Japan.

Aucuba japonica was introduced into England in 1783 by Philip Miller's pupil John Graeffer, at first as a plant for a heated greenhouse.

Aucuba japonica, commonly called spotted laurel, [2] Japanese laurel, [2] Japanese aucuba [2] or gold dust plant (U.S.), is a shrub (1 — 5 m, 3.28 - 16.40 ft) native to rich forest soils of moist valleys, thickets, by streams and near shaded moist rocks in China, Korea, and Japan.

The grayanotoxin produced in the pieris japonica has turpentine - like chemical properties which can cause painful burning in the mouth when it is chewed.

Just a few leaves of the pieris japonica plant can prompt the symptoms of poisoning:

Pieris japonica, better known as lily of the valley, is an eye - catching evergreen shrub with clusters of small bell - shaped flowers.

The flowering bush Pieris japonica contains a neurotoxin called Grayanotoxin which disturbs the proper function of the cell membranes.

Infusion of Coriandrum sativum * (coriander), Achillea millefolium * (yarrow), Solidago virgaurea * (goldenrod), Foeniculum vulgare * (fennel), Rosa damascena * (roses), and Taraxacum officinale * (dandelion), Aloe barbadensis (aloe) Juice *, Cetearyl Alcohol and Cetearyl Glucoside, Hamamelis virginiana (witch hazel), Niacinamide, Leuconostoc / Radish Root Ferment Filtrate, Daucus carota (carrot) Juice *, Simmondsia chinensis (jojoba) Oil *, Extracts of Olea Europaea * (olive leaf), Gluconolactone, Lonicera japonica * (honeysuckle), Glycyrrhiza glabra * (licorice), and Calluna vulgaris * (heather flowers), Essential Oils of Citrus bergamia (bergamot) FCF, Boswellia carterii (frankincense), and Rosa damascena (rose otto), CO2 Extracts of Daucus carota (helio - carrot) and Matricaria chamomilla (german chamomile), Populus Tremuloides (aspen) Bark Extract, Xanthan Gum, Grain Alcohol * Essential oils in this product contain: citronellol **, geraniol **, linalool **, limonene ** * from Certified Organic Agriculture ** natural components of essential oils

In my garden, the blooms of the regal Chinese witch hazel (H. mollis, Zones 5 — 9) and the more delicate Japanese witch hazel (H. japonica, Zones 5 — 9) follow soon thereafter.

Below pictured is the Runway from H&M, whose japonica prints were highly visible in both white and red dresses.

Also known as Fallopia japonica, it can be identified by simple leaves that alternate and appear to be a broad oval.

Ingredients: Montmorillonite (French Green Clay), Rhassoul (moroccan lava clay), Plant Based Activated Charcoal *, Vegetable Glycerin *, Ara ararauna (maca) extract *, Plukenetia volubilis (sacha inchi) extract *, Lonicera japonica (honeysuckle) flower extract * and Populus tremuloides (aspen) extract *, Origanum vulgare (oregano) essential oil *, Lavandula angustifolia (Lavender) essential oil * and Mentha spicata (Spearmint) essential oil *

Black pepper and Guyana wood are included to help soothe the scalp whilst sophora japonica restores and consolidates the scalps natural barrier preventing further damage.

Other fruits and vegetables such as legumes (beans, peas), breadfruit, fig, jackfruit, lime, orange (Seville orange & juice variety), prickly ash, carrot, celery, dill, fennel, parsnip, Baihi (Angelica dahurica root), Hamaudo (A. japonica), Qianghuo (Notopterygium incisum), Fangfeng (Saposhnikovia divaricata) should also be excluded.

Black Japonica Rice Salad with Lemon Vinaigrette 1 cup black japonica rice 2 cups water 1 fresh squeezed lemon 2 tablespoons white balsamic vinegar 2 garlic... [Read More...]

Most of the resveratrol additives on the market are extracted from the plant Fallopia japonica, which has an extremely high potency and is used for medical purposes for the treatment of Lyme disease.

We investigated their interactive effects on Saccharina japonica (Laminariales, Phaeophyta) under two pH conditions [Low, 7.50; High (control), 8.10] and three NH 4 + concentrations (Low, 4; Medium, 60; High, 120 μM).

Therefore, we expect that the biomass accumulation of S. japonica may well increase under future scenarios of ocean acidification and eutrophication.

Thompson, RR, Adkins - Regan, E. (1994) Photoperiod affects the morphology of a sexually dimorphic nucleus in the preoptic area of Japanese quail, Coturnix japonica.

Under a grant from the Global Diversity Trust, we are using genomic tools to develop inter-specific introgression lines, novel genetic resources that are derived from crosses between diverse wild relatives and elite, high yielding varieties of both indica and japonica rice.

Adkins - Regan, E. (1998) Role of the archistriatal nucleus taeniae in the sexual behavior of male Japanese quail, (Coturnix japonica): a comparison of function with the medial nucleus of the amygdala in mammals.

We employ new strategies to eliminate linkage drag and incorporate desirable traits into temperate japonica cultivars.

Near Poyang Lake, researchers found japonica pytoliths, radiocarbon dated to 10,000 - 9,000 B.C., in sediment deposits of Diaotonghuan Cave.

By about 7,000 B.C., japonica was spread throughout the valley, including large amounts of rice kernels at Tong Xian, Luojiajiao and Hemuda.

The varieties grown in this area are typically the semi-glutinous japonica and are considered to be of high quality than rice grown in other areas.

China has received 54 varieties of rice from IRRI for research and breeding, contributed 6,880 types of rice to IRRI's International Rice Genebank for conservation, and released more than 382 indica and japonica inbred and hybrid varieties.

Japanese honeybees (Apis cerana japonica) maintained at the apiary in Tamagawa University (Tokyo, Japan) and giant hornets (Vespa mandarinia japonica) caught near the apiary were used for all experiments.

japonica, occurring at ∼ 13.1 — 24.1 ka, which is an order of magnitude older then the earliest archeological date of domestication.

Results are shown for tests involving japonica, indicaIR64, ausDJ123, O. nivara, and O. rufipogon (table 1) but results from the full combination of comparisons are listed in the supplementary table S3, Supplementary Material online.

japonica, and introgressive hybridization from early japonica to proto - indica and proto - aus led to domesticated indica and aus rice.

Fukano found that tendrils of Cayratia japonica only stayed wrapped around other plants if they were non-vine species like shrubs.

The research team has now found, for the first time, the presence of both japonica - and indica - type varieties in the Yayoi period and the middle ages of Japan and the middle part of Korea Peninsula 2000 years ago.

The invasive fiber - like red seaweeds (Dasysiphonia japonica) had covered up to 90 percent of some areas, altering the visual landscape, and the newly created habitat structure now supported two to three times more small creatures at the base of the food chain.

Yet the majority of rice crops that supply 90 percent of the world come from just two domesticated varieties, japonica and indica.

The popular consensus is that japonica, the shorter stickier grain perfect for sushi, has been exclusively cultivated exclusively in northern part of East Asia.

In northern parts of East Asia, consisting of Japan, Korea, and northern part of China, current rice production and consumption are japonica with very little exceptional use of indica.

The pineconefish, Monocentris japonica, is as tough as its name implies.

Although the grains of the multi-nutrient rice lines have more beta - carotene than the original japonica rice variety, depending on the lines the beta - carotene content can be ten-fold lower than in Golden Rice 2, the improved variant of Golden Rice.

They concluded that this rearrangement must have originally occurred in the tropical japonica subspecies of rice and that the black rice trait was then transferred into other varieties (including those found today) by crossbreeding.

The sticky variety, favoured in Japan, belongs to the japonica group, which the team traced back to the middle of the Yangtze Valley in southern China.