Sentences with phrase «jarred roasted red bell pepper»

If you'd like, you could certainly roast a fresh red bell pepper to go along with the roasted tomatoes and caramelized onion, but I always keep a stash of my favorite jarred roasted red bell peppers on hand.

6 skinless boneless chicken breast halves 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 ounces Cabot Sharp Cheddar, grated (about 1/2 cup) 1/2 cup finely chopped pitted kalamata olives 1/2 cup Italian - seasoned dry breadcrumbs Cooking spray 1 (7 ounce) jar roasted red bell peppers, drained and patted dry 1/2 cup Cabot Plain Greek Yogurt 1/4 teaspoon salt Mixed salad greens

To make the the mojo picon sauce add a 1/2 inch thick slice of baguette bread and 2 cloves of garlic to a baking tray and into a pre-heated oven, bake and broil option 210C - 410F for 15 minutes, after they have slightly cooled add the toasted bread and roasted garlics to a tall plastic cylinder or food processor, also add 1 clove of raw garlic, 2 jarred roasted red bell peppers, 1/2 teaspoon of smoked paprika, 1/2 teaspoon of dried cumin, 1 teaspoon of white wine vinegar, 2 tablespoons of water, 1/4 cup of extra virgin Spanish olive oil and season everything with sea salt and freshly cracked black pepper, using a handheld mixer or food processor, puree everything until it's well pureed, then transfer to a bowl and set aside

1 lb ground turkey 1 (12 oz) jar roasted red bell peppers 1/4 cup jarred sundried tomato pesto (You could also use basil pesto.)

Ingredients: Romaine, toasted farro, grilled flank steak, grilled zucchini, jarred roasted red bell peppers, grilled onion, feta cheese, red wine vinaigrette (red wine vinegar, lemon juice, Dijon mustard, extra-virgin olive oil, kosher salt, black pepper)

Ingredients 1 (15 - ounce) bottle roasted - garlic dressing 1/2 cup buttermilk 1 head romaine lettuce, shredded 1 1/2 cups chopped smoked turkey (about 1/2 pound) 8 ounces crumbled feta cheese 1 (12 - ounce) jar roasted red bell peppers, drained and chopped 2 cups cornbread, crumbled 8 bacon slices, cooked and crumbled 5 green onions, chopped

Not exact matches

8 slices Triple Cheese Bread Melted butter 8 slices Tillamook Colby Jack Cheese 2 fire roasted red bell peppers, halved (jarred is fine) 4 to 8 slices Ibérico Ham

I roasted my own red bell peppers in this recipe, but you can use store - bought jarred ones if you prefer.

One onion, one garlic clove, one green bell pepper, one red bell pepper, two roasted piquillo peppers (from a jar), all chopped, for each one cup of dried rice.

For Kalyn's recipe I made my own roasted red peppers because I couldn't find any organic ones in a jar and sweet bell peppers are one of the dirty dozen.

You can buy jarred red peppers already roasted in place of the bell peppers.

Only I can't find jars of organic marinated roasted red bell peppers (I presume these are what you mean) but hey ho, I'll prepare them myself instead.

It shouldn't take you long and if you are really in a hurry buy some premade hummus and tzatziki sauce at the store (typically you can find this in the deli area) and a jar of roasted red bell peppers and this will be on your plate and in your belly in no time.

Ingredients: 2 cups prepared roasted red bell peppers (16 oz jar, discard the liquid) 3 garlic cloves (stems trimmed off) 1 bunch cilantro 2 TBSP honey 2 TBSP avocado oil 1 tsp apple cider vinegar 1/2 tsp kosher salt 1 tsp ancho chili powder 1 tsp garlic powder 1 tsp cayenne pepper, ground (or use a fresh hot chili pepper)

If you don't want (or can't find the time) to roast your own bell peppers, use a jar of roasted red peppers — just drain it first.

1 French baguette 6.7 ounce can / jar tuna, packed in olive oil (used Bela Skip Jack tuna with piri piri) 3 to 4 hard - boiled eggs, sliced handful of black olives, sliced handful capers 1/2 large cucumber, thinly sliced sun - dried red peppers or roasted bell peppers 1 tomato, thinly sliced 1/2 small red onion, thin sliced handful of basil leaves 6 to 8 anchovies, rinsed, whole or chopped sea salt and freshly ground black pepper vinaigrette (see below)

Hummus Wrap: Fill a whole wheat tortilla with: hummus + roasted red bell pepper strips (use jarred to speed preparation) + baby spinach + lowfat (vegan) cheese

Serve in a whole wheat tortilla with baby spinach and (jarred) roasted red bell pepper.