Sentences with phrase «jars used as»

Pieces of driftwood and beach rocks collected each year, and antique mason jars used as hurricanes for a subtle glow at dinner time.

First off we have the little shelf next to the command center, this one just holds some mason jars we use as cups and our bowls.

Not exact matches

He hopes «they won't use a salsa jar as a murder weapon or something.»

Something as simple as putting a dollar into a «Guys Jar» every time an employee uses gender - biased language (something Nahm has seen work well with her clients, which include Box, GitHub, and Reddit) can help increase awareness of unconscious bias.

Experienced financial cheats test the water by starting with elementary games such as using cookie jars to increase or decrease current liabilities and to alter revenue.

For Silicon Valley tech companies used to asking for forgiveness rather than asking for permission, this can come as a jarring wake up call.

Actually, maybe you could use this as a variation on the «how many sweets in a jar» game — give the person 10 seconds to look and then they have estimate

Again, as with the patterns disappearing because they are jarred, a desire to overstate the case lies behind the myopic use of images.

At church, they're also known to ingest a mixture of strychnine - a highly toxic powder often used as a pesticide - and water, often from a Mason jar.

Hi Ciara, I'm not sure about the exact size but I just tend to use a Kilner jar, about the same size as a jam jar.

You can remoisturise them with warm water, but the best way is to fill a small jar with olive oil and store them in there — the oil can then also be used as well and has the most amazing tomato - ey italian - inspired depth of flavour!

I always travel with this a lot as it's a much easier size than a big coconut oil jar and I can use it as a moisturiser for dry skin too.

We had a jar of spicy green herb sauce left from our meal prep this week so I used that as sauce and went with the whole green vibe and added lemony kale as topping.

I would like to add: make what you can rather than purchasing pre-made, buy from the bulk section (bringing your own jars) as well as warehouse clubs (hemp seeds, almonds) IF it is what you will use, keep the farmer's markets in mind, barter, invest in a pressure cooker or slow cooker, compost.

I'm about to start using coconut oil as a moisturiser but wondered what you use when going away / travelling as my coconut oil is in a big glass jar?

In Ayurvedic tradition, ghee is regarded as a highly medicinal food (anti-inflammatory, immune - boosting and a digestive aid), and what better thing to give your loved ones than a jar of health - promoting ghee that also tastes amazing and can be used to enhance so many foods in their kitchens — anything from toast to veggies.

Sometimes I eat it right out of the jar as a replacement for granola, other times I stir it up with some unsweetened almond milk and eat it like oatmeal, and other times I add it to the top of some coconut yogurt and use it just like I would granola.

Add 6 cloves of finely chopped garlic (I mince mine in a garlic press, don't use the stuff in the jar... it's not the same as fresh!).

I use the same little ball jar for my salad dressings as well.

Sad to report I can never make anything with the pb as i can never stop eating it directly from the jar to use it to bake before it is all gone so truly need to win some extra and promise to make something special!

Apple season has finally arrived, which means it's time for apple pie, apple cider, and a better excuse to eat peanut butter out of the jar (using an apple slice as your spoon makes it healthier, right?)

So, being away, this is a bit of torture as I can't bake but I am eager to try this especially as I have a jar of coconut oil I have been longing to put to use!

I used canned (jarred) sour cherries and skipped the lemon zest as I didn't have a lemon.

The cream cheese filling is tangy and fresh which is the perfect balance to the sweet and gooey butterscotch (if you need a good butterscotch recipe try this one, its what I used for this tart but jarred will work as well) and the walnuts are the needed crunch and nuttiness.

I use it right after I make almond milk, though sometimes I also store the pulp in a glass jar in the fridge for a day or 2 and that works just as well: --RRB-

Thus, the silhouette of a Bertolli Olive Oil bottle was used as inspiration for creating a new pasta sauce jar.

Store in an airtight container or mason jar and use to finish dishes such as chicken, fish, vegetables and even lamb or beef roast.

I keep a jar of bacon fat in my fridge, and I figured I might as well just use it for this, but I'm not sure how much I should use.

Jack in the Box uses jarred salsa as well...

You can use the food processor speed with the blender jar, and it also has a very effective ice crusher speed, as well as the usual blender speeds.

Prep note: If it's winter your coconut oil should be fine as - is, simply scraping it out of the jar with a spoon will break it up enough to use.

Use about a 1/4 cup of water to loosen any tomato puree that is stuck in the jar and pour that in the pan as well.

I also used peanut butter as I already had a jar open.

Shake up a healthy salad dressing, bring a jar of homemade cup of noodles to work, make your morning oatmeal in a jar the night before or even use your jars as a pretty serving vessel for chocolate mousse.

Place a 2 1/2 to 3 - inch round cutter on the center of the dough to use as a guide (if you don't have this size cutter, a canning jar lid will work as well).

That's why one jar lasts you about 6 months so this makes it also more economical as you don't need to go out and buy crazy ingredients just for one use.

I drained the now slightly discoloured coconut oil off (I will use it in baking) and poured the glug of chocolate in a jar — it will make good nutella or I will heat it and use it as a chocolate sauce when our grandson comes to visit.

I use a mix of a couple cans of San Marzano whole tomatoes and a jar of strained tomatoes (Passata) and I run the whole tomatoes through the processor as well.

I also had a perfectly ripe pear from Frog Hollow Farm that needed to be used, as well as a jar of this amazing Blue Cheese Dijon Mustard from Made in Napa Valley.

As its hard to get good chillies here I just used 2 tablespoons of jar Jalepenos for the dressing instead of the suggested chilli.

So I made this lotion but did not realize it hardens and I put it in squeeze bottles as gifts, I guess I should use jars instead?

By all means, do not discard the grainy butter; Keep it in a separate jar and use it as a garnish for pancakes, muffins, scrambled eggs, salads... let your imagination run wild!

Using glass jars help the ingredients from getting tarnished, carry dressings separately or place at the bottom of the jar, layering sturdier vegetables such as capsicum and carrots then top with leafy greens.

As you fill the containers, make sure you are still using that glove and press down on the cabbage so the kimchi is quite compact while leaving the top 1 inch of the jar clear (this cabbage will bubble up!).

I used some crumbling end of the cookie jar sugar cookies someone made for us for the crust almost as buttery as the short breads.

As Cathy says, her goal was to provide a vision of what to do with all of your jars of homemade goodness: She didn't want to simply think about what goes inside of the jar, she wants to inspire us to put the contents of that jar to use.

instead of using cheesecake that has to be cooked how about the box ones that get cold in the fridge make up your crumble crust and add it as you want and you can also put your fruits n and fridge it and eat it out of the cooler using the same jars.....

Have dinner on the table in 25 minutes flat by using jarred salsa as the sauce base in this quick stir - fry.

The chicken tikka masala turned out amazing if I do say so myself — I'll share that recipe later this week — I actually used jarred pasta sauce as the base for the tikka sauce and it turned out so good.

I would use the extra virgin unrefined right from the jar every morning and found it pleasant enough but didn't work as well for cooking as the refined.