Sentences with phrase «journey home with»

Begin your journey home with a coach transfer to Munich airport, where you board your return flight to the UK.

Thanks to a set of traffic lights on my journey home with a national speed limit road on the other side, I can verify the 0 - 62mph time of 3.4 seconds feels as fast as it sounds.

Showtime Boxing: Showtime Sports takes an up - close - and - personal journey home with one of boxing's fastest rising stars, Adrien Broner.

Celtic make it into the Group Stages for the second season in a row while Kazakh's Karagandy must make the long journey home with nothing to show for it.

Not exact matches

I was out for drinks with a friend while wearing them, and we had enough drinks to think walking back home across the Williamsburg bridge was a good idea, and my loafers handled the journey with ease.

So to make this journey joyful, we begin by partnering with our customers from the start and being there when it matters the most - right from online search to brokers to home loans to paperwork to finally finding that perfect home.

This disaster and its aftermath hits particularly close to home, as Reorg has two employees and numerous colleagues and friends who live on the island with their families and face a long journey back to normalcy.

With this in mind, if the human experience is, as the quote suggests, a journey home, perhaps art puts us on a plane and the Bible holds a sign with our name in baggage clWith this in mind, if the human experience is, as the quote suggests, a journey home, perhaps art puts us on a plane and the Bible holds a sign with our name in baggage clwith our name in baggage claim.

There are two main themes as I see it: the presence of God, and the journey of being a Christian: songs like «The Road», «Lead Me Home» and «Take me With You», are all about the same thing.

We may thereby reconcile the biblical imperative to journey with Abraham into parts unknown, with the environmental requirement that we also feel completely at home in nature.

The «journey home» is a journey to America, to normality, except for the abnormality of being almost obsessively at war with the enemies of America and normality.

With apologies for what must seem a tired cliché, it was as if, after a good deal of journeying, he had now come home.

People are influenced by the oddest things, too: one passionately anti-Catholic ex-Catholic started the journey back home when some one finally explained to him what the words of the Salve Regina meant: he had sung it regularly at his Catholic school in the 1980s but never had it translated and assumed it was just a weird and beautiful chant with no real meaning.

I, on the other hand, am sitting here with tears in my eyes, already missing one of my most sacred companions on the journey towards home.

With Amazon Key, Amazon continues its journey into our homes.

When journeying cross country a short sword was carried, and Martin had one with him on his occasional walks home to Mansfeld.

Admittedly most got eaten on our journey home but we managed to save a few for with breakfast the next day.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Amy of Real Food Whole Health Beth of Red and Honey Carol of Studio Botanica Carolyn of Real Food Carolyn Christy of Whole Foods on a Budget Colleen of Five Little Homesteaders Dina - Marie of Cultured Palate Emily of The Urban EcoLife Heather of The Homesteading Hippy Iris of De Voedzame Keuken (The Nutritious Kitchen) Jackie of Deductive Seasoning Jan of Healthy Notions Jennifer of Hybrid Rasta Mama Jill of Real Food Forager Jo of Nourishing Time Joe of Wellness Punks Joelle of jarOhoney Karen of ecokaren Karen of Nourish with Karen Karen of Sustainable Fitness Katie of Kitchen Stewardship Kris of Attainable Sustainable Kristen of Rethink Simple Kristine of Real Food Girl: Unmodified Lauren of Healing and Eating Laurie of Common Sense Homesteading Libby of eat.play.love... more Libby of Libby Louer Linda of The Organic Kitchen Lydia of Divine Health From The Inside Out Natalie of Honey, Ghee, & Me Pamela of Paleo Table Sandi of Sandi's Allergy Free Recipes Sarah of Real Food Outlaws Shannon of All Things Health Shanti of Life Made Full Shelley of A Harmony Healing Sjanett of Paleolland Stacy of A Delightful Home Stacy of Paleo Gone Sassy Starlene of GAPS Diet Journey Susan of Grow In Grace Farm Susan of Learning and Yearning Suzanne of Strands of my Life Sylvie of Hollywood Homestead Tracy of Oh, The Things We'll Make!

Kara: How clean food, home, beauty can naturally improve your health and my journey with autoimmune disease.

My experiences and impressions from my time here are something I will take back home with me,» says Ripert as he reflects on his journey.

The cake and coffee were an absolutely wonderful treat for my journey back home, although I ended up with powdered sugar everywhere.

Last week, Homestead Journey shared a lovely tutorial complete with photos showing you how to make your own «poo tea» at home.

I am now sat in a car with a 5 hour journey home after arriving back from Moscow 36 hours ago.Many fans did the same.Many fans will continue to follow THE TEAM.

Filled with 31 players and a traveling party of 50 for the 3,417 - mile journey to Durham, the train was high - class: air - conditioning, sleeper cars, dining cars, even formal meal menus (many of which the players sent home).

Twice before Texan K. D. Owen had journeyed to Du Quoin with favorites for The Hambletonian, only to return home empty - handed.

it's time to sit back and watch at home and say what the heck who cares if the team show no heart at least I haven't got that tube journey home and the queue to the station to contend with.

Left for Dead: My Journey Home from Everest By Beck Weathers with Stephen G. Michaud Villard Books, $ 24.95

SEE ALSO: (Video) Lionel Messi posts hilarious clip of Barcelona dancing on plane journey back home Cristiano Ronaldo's ex Irina Shayk denies rumours of past relationship with former FIFA president Sepp Blatter Real Madrid eye transfer swoop for Chelsea stars as Rafael Benitez demonstrates heady Bernabeu ambitions

Anyway, the «Lull» continues and with England playing tomorrow night it means I have a horrible journey ahead of me home as thousands of England fans descend upon Wembley with their boring chants and pointless conversations about who will play.

Enjoy your time with Mum, Roger, and safe journey home at the end of the month.

With the game well in to injury time, the journey man centre half César Caneda headed home to make the tie 4 - 4 on aggregate, the 2 away goals giving the underdog the advantage and sending their fans delirious.

I won't dwell too much on the return journey other than the fact that two significant road closures meant that I didn't arrive home until almost 2 am, when I would have been in before midnight without the M11 and A12 being totally closed off for road works at important junctions, with no advance warning that I was aware of.

Crystal Palace midfielder Wilfried Zaha has opened up on his life coming to England with his family as a refugee from the Ivory Coast at aged 4 where he struggled at first before settling down and then on his recent emotional journey back home in a documentary for Palace TV.7 The programme entitled Wilfried Zaha -LSB-...]

Along with her journey, you'll find home decorating advice, touching posts about raising twins from her and other families, and more.

So hoist your freak flag and meet us over at the Parenting As A Hero's Journey website where we are headed for a full year of LIVE Virtual Retreats with like - hearted adventurers, freaks and heroes to explore and take home with us the treasures of conscious living and parenting.

Her quest to find the answers led her on a multiyear cross-country journey to meet with singles as well as couples who had found creative ways to live — from multigenerational homes to cohousing communities to couples «living apart together» (LATs)-- and were eager to share how they did it and why.

April and FTD take you on a journey of their life with kids, telling you about everything they know about what makes a healthy home, a loving marriage, a less stressful pregnancy and more.

With the lure of The Honey Exchange and the honey tasting (oh, okay... and maybe a trip to the baseball card shop too), Calvin was the brave soul who made the journey with me, sitting on the ride home with this little box full of ten thousand bees buzzing next to With the lure of The Honey Exchange and the honey tasting (oh, okay... and maybe a trip to the baseball card shop too), Calvin was the brave soul who made the journey with me, sitting on the ride home with this little box full of ten thousand bees buzzing next to with me, sitting on the ride home with this little box full of ten thousand bees buzzing next to with this little box full of ten thousand bees buzzing next to him.

From sleep to babywearing, from car seats to home safety, from relationships to skin care, from health to cleaning products and so much more, we're talking about it all with #TLBsafeKids and daring to honestly share the journey with each other without judgment.

• The need to exercising self - compassion as you process emotions • Emotional purging in a conscious way to move to an easier parenting journey • Moving passed mindfulness and consciousness to peacefulness • Functioning as a peaceful human being • Moving from «doing» to «being» • The value of peaceful presence, free of emotional trigger, for your kids • Modelling ownership of behavior for your kids • Peacefulness as a practice that takes time • Parenting as an extension of nature: gradually forging new pathways in your relationships and being expansive, not staying «stuck» • The healing power of authenticity with your kids • Aiming for perseverance and presence, not perfection • Exercising compassion for others and recognizing we don't know their struggles • Learning how not to try to control others and focus on self to remain peaceful • Journalling as a practice to release emotions • Finding opportunities for stillness • Releasing others from the responsibility for reading your mind • Shifting to a solution focus to create momentum • Fear: being curious about it to avoid being driven by it • Showing up in your own home to make a difference in the world • Practical ways to nourish yourself • Unconditional love — what does that look like?

A week or so post-birth I'll come to your home for a casual postpartum visit to discuss your birth experience and see if I may help in connecting you with any additional resources to help you in your breastfeeding and postpartum mothering journey.

And it's time to get serious about having the baby and bringing her home... although a mom - to - be can still do that with Journey blasting in her head.

Now you can keep your liquid gold icy cold for hours, whether you are transporting your expressed milk home from work, or taking it with you on a long journey and want to have a day's supply of milk on hand for feeding your little one on the go.

We help couples on their journey to parenthood with natural childbirth education and parenting classes, in - home placenta encapsulation services, and postpartum doula and infant care.

She writes about her journey with motherhood, being a natural / attachment parent and home - maker.

Whatever your interests or learning style, with hundreds of families in the region choosing to leave conventional education in favour of home schooling you are soon bound to find others to share your journey with.

Starting with the very first ride home, Britax provides peace of mind throughout the journey of parenthood.

Only with the help of three characters, someone with a brain, another with a heart and still another with courage, does Dorothy begin a journey back to finding herself and eventually her home again.

Michael is a Traditional Birth Attendant whose path into midwifery began with the unique birth journeys of his six awesome children — beginning in the hospital, and then turning to home birth.