Sentences with phrase «just about an inch»

The jar should be about 2 quarts large, and when the cabbage is well packed in, it should come to just about an inch below the mouth of the jar.

Lately I've been alternating between my favorite boyfriend jeans and a pair of raw hem cropped flares (which hit me just about an inch above the ankle bone).

Schrader imbues the film with entertaining hothouse sleaze, infecting just about every inch of the frame with an eerie, sensual energy.

In the fuel efficiency department, the BMW 320d just about inches ahead of the A4.

As if it wasn't eye - catching enough, the interior can also undergo a customizing procedure, as Mansory boasts «flawless top - quality Alcantara leather and, of course, only perfectly - manufactured carbon», being able to restyle just about every inch of the cockpit.

Louvers and other aero bits, such as air - deflecting canards, can be found on just about every inch of the bodywork.

Continue clipping along the sides of your Schnauzer's body stopping just about an inch above each elbow.

Comprising 51 artists from half as many countries, this sprawling third triennial, Surround Audience, occupies just about every inch of the New Museum, including the stairwell and foyer.

The Huawei Y7 Prime 2018 is official and it comes with a 5.99 - inch FullView display, utilizing just about every inch of surface area on the front of the device for an interactive panel.

I tried just about every inch of the room (as far as the cable length would let me) and still had difficulty with those two channels.

Not exact matches

Travelers concerned about legroom will find that some carriers and aircraft offer more space on their basic seats, letting you avoid the fee for a premium seat just to get a few extra inches.

The system itself is only about a foot wide and tall and just under nine inches deep, so it will fit even on a smaller countertop.

The study showed that on average, American women grew just five centimeters over the century to 163.5 cm — or two inches, to about 5» 4» on average, while men grew about 6 cm, to approximately 177.1 cm or 5» 8».

He's discovered how much ankle I like to show (just enough to see the pattern on my socks), diagnosed an old shoulder injury («Your right shoulder slopes about a half - inch more than your left») and beheld my dismay at learning that my waist is actually four inches rounder than I'd believed.

That 7 - inch screen has just about the lowest resolution you can get — 1,024 x 600 pixels — and yet it's sufficient for things like games, movies and, if you're not hung up on print - quality text, reading.

It's a nifty little gadget that lets you project PowerPoint files and even movies just about anywhere on a screen up to 80 inches (though at that dimension the image is awfully dim — we think 24 inches is about as big as you should go).

If there are 90 % insects, and we consider them to be all very small, (which we know they are not), we could say that each pair, in order to fit on the «ARK» would need 4 square inches for two of them, plus their food for more than 40 days (Actually I think it was about a year, but we will go with about 40 days just to give the bible thumpers a chance, it supposably rained for 40 days).

Hi Jennifer, I don't have the exact measurements for the dish but I just used a small - medium sized baking dish which is about 2 inches deep.

Just made do I put them in a baking tray about 11/2 inches thick and still cook 4 45 mins and what do I use to line it grease proof paper, that I don't have can I just put coconut oil to greaseJust made do I put them in a baking tray about 11/2 inches thick and still cook 4 45 mins and what do I use to line it grease proof paper, that I don't have can I just put coconut oil to greasejust put coconut oil to grease pan

Once it has risen, pour into a greased 9 x 5 inch bread pan — it will just about fill the top of the pan, so you need to use this bigger size.

Roll about one - third of the dough to just under 1 / 16th of inch thick.

Just chop three pieces of ginger about quarter of an inch and bite on it as you take other foods every day and you will see the effects.

Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with care.

Grease a jelly roll pan (this one's about 10 x 15 inches — that works), then line it with wax paper (I don't know why it doesn't burn the house down on this one rare occasion — it just doesn't) or parchment, grease it again, then sprinkle it with gee eff flour and tap the flour around.

I just made this & divided into 4 to make 2 top & bottom hamburger buns (shaped / pressed by hand to about 1/4 inch to be same size - diameter as burger patty).

Roll and stretch each one as carefully as you can into a rope — don't worry about getting it too long or thin, just 12 inches or so should do.

Sometimes I use an ice cream scoop to make the cookies but sometimes I just feel like it's too much work, so I sometimes I make them like a bar cookie in my cookie sheets about 3/4 inch deep and it saves time.

I find that 1 1/2 inch meringues take about 90 minutes, but smaller meringues (Hershey Kiss size) are done in just over an hour.

Excellent bread — been making it for ten years... Did you know that this dough also makes the best «doughboys» (fried dough) EVER??!! Just form it into a piece about 1 / 4 - inch thick — shape how...

Don't get all crazy and mash them — just smash them until they are about 1/2 -3 / 4 inch thick.

Place the sugar - covered balls on the prepared baking sheet, about 2 inches apart and bake for 8 to 10 minutes, or just until the edges are slightly firm but the centers are still soft.

Just slice the zucchini in about 1/2 inch pieces and dehydrate at 104º (to keep the enzymes alive) until they're crisp.

Place the whole thing in the oven and bake for 50 - 60 minutes or until just the center of the cheesecake (a circle about 2 inches in diameter) has a slight wobble in the middle.

I just pour it in to about an inch from the top of the cooker and they always cook up nicely.)

The trick to cooking the chicken just right is to start with cutlets that are a thin, even thickness, about 1/4 inch.

You can go all - red with your tomato quiche or use different colored tomatoes, just make sure you slice them about 1/4 inch thick so they'll float.

With broiler door slightly open, broil fish 6 inches from heat source until just opaque in center, about 6 minutes.

Then you can use a rolling pin or I just use my hands to press the dough out flat, you have to sprinkle it with flour to keep from sticking, you want it about 1 inch thick, maybe a tad thicker.

On a very clean, thoroughly oiled grate, grill the fish until just cooked through, about 10 minutes per inch of thickness of the fish.

Heat a wok or heavy skilled over medium - high, pour in the oil to a depth of a couple inches, and when hot, add the prawns and stir - fry until they are just golden, about 1 1/2 minutes.

and an eight inch cake for the weekend, sounds just about perfect.

It comes in a block and you just cut off about an inch every time you need a new sponge.

Just make sure you get them about 1/8 to 1/4 inch thickness so they will get soft when you cook them.

If you're going with the safe & easy -LCB- already mixed -RCB- option, just spoon in the mixture until you're at about a 1/2 inch from the top.

Just skim the top about 1/4 inch in.

A buttery dough with just a bit of sugar gets pressed into the bottom of a 9 - inch square pan, then baked until the edges brown and pull away from the pan, about 15 minutes.

It just flattened out and was about an inch high.

It tasted good but was only about an inch high and there were air bubbles as expected from the baking soda it just looked like the cooked dough.

Just spoon the mix onto a «fruit leather» sheet and form into circles about 1/8 inch thick.

If you don't have sticks, just wrap the snack - size candy bar (about a 2 - inch length) around the dough and bake as directed.