Sentences with phrase «just about any fruit»

Would you make this with just about any fruit?

* It'd go well in just about any fruit smoothie because the flavors aren't overpowering at all when you toss a small scoop into the blender.

Use strawberries, bananas, pineapple, kiwi, oranges, mangos, grapes, or just about any fruit your family likes!

I love it with blackberries too — I think this recipe works with just about any fruit.

This is a brilliant recipe that works as a starting point for turning just about any fruit into jam, and Cathy gives many suggestions for herbs, spices, and other flavorings one may use to complement the fruit.

You can use just about any fruit for this tart; try it with canned peaches or plums.

Used in small amounts, vanilla will intensify chocolate, coffee and nut flavors as well as just about any fruit.

We have been enjoying plums immensely, but today's breakfast idea will pair great with just about any fruit or berry.

SHAKE UP THE TOPPING ROUTINE by roasting just about any fruit in place of the blueberries (berries are the most jammy, but all fruit benefits from the concentrated caramelisation that happens in the oven).

Because we progressed my baby very quickly through purees to soft solids (here's how), by 8 - 9 months he was eating mostly soft table foods cut up for him - red beans and brown rice, ground beef with white beans, oatmeal and yogurt, and just about every fruit and vegetable we've got in the kitchen.

Just about every fruit and vegetable contains one or more antioxidants.

We have been enjoying plums immensely, but today's breakfast idea will pair great with just about any fruit or berry.

However bananas seems to be, more than just about any fruit, a lot more complex than it first seems.

Orangutans in Borneo will eat just about any fruit in the forest.

Get antioxidants from just about any fruit, even an apple, and you'll get some vitamins, and fiber as a prebiotic.

You can serve this dip with just about any fruit you can think of - my family especially loves to dip strawberries and sliced apples into it.

just about any fruit you would like is okay for your bunny.

Not exact matches

Cantaloupes imprinted with the face of the popular Sanrio character are currently being grown in Furano, Hokkaido, one of Japan's best regions for growing the fruit, according to Rocket News 24 The Hello Kitty Furano melons weigh about four pounds, and with only 300 being sold, they will be priced at 5,500 yen, or just over $ 50.

It's never just about finding water; it's about producing fruit.

It does not stipulate how much a person needs to know about God in order to be saved, but simply qualifies that the fruit of saving faith is good works.Paul writes that «it is not the hearers of the Law who are just before God, but the doers of the Law will be justified.»

There are several commercial bottling companies that make a fantastic line of fruit BBQ sauces, and with the predominance of roadside stands selling «just - picked» berries, it's easy for anyone to grab a handful of berries, put them in a saucepan with some spices (garlic, salt, pepper, paprika, savory, cumin, etc.) and whip up sauces which are heavenly on chicken, turkey, and just about any fish filets or steaks.

I'm just wondering about using frozen berries, fresh blueberries and strawberries are out of season where I am and I am just wondering what I can do to make it not too runny if I use frozen fruit!

Hi Kelly, I just used buckwheat flour but you could use brown rice or whatever other gluten - free grain flour you have kicking about and yes the crust could definitely be used for other fruit (or chocolate!)

Something about eating a juicy, vitamin - packed piece of fruit just feels so right when the weather's not great.

Fill the bottle or bottles about 3/4 of the way with your finished original Kombucha, then add the chopped up fruit or juice to the 3 / 4th filled bottles of original Kombucha and put the cap back on — You will want to leave the bottle at room temperature for at least 3 days, each morning «burping» the bottle to remove pressure (opening the cap, letting our C02 and putting the cap back on)- After 3 days you can taste the Kombucha and see if it is fizzy enough for you, the longer you leave it, the fizzier it will get until it's just right for your tastes

Hey Erica no of course that's a legitimate question — I don't put grapes in smoothies as much as other fruits simply because they're not as nutritionally dense and I just tend to mostly cook with the fruits which I love the taste of — but that the great thing about the recipes, and especially smoothies, you can use it as a guide to add things you have in the fridge or whatever so I'm so glad you're adding different things!

For barbecuing just about anything else, they often borrow from the Asian and Pacific cuisines to use soy, teriyaki, oyster, fish and hoisin sauces in combination with flavored vinegars, honey, and turbinado sugar, and fruit juices (apple, apricot, pineapple, mango, etc.) to make light and flavorful basting, marinating & serving sauces.

While this parfait is easy to prepare even on busy mornings (especially if you have the fruit cut up ahead of time), you'll save even more time (and not have to think about breakfast at all) by preparing it in advance and just grabbing it when you're ready to eat or grab while heading out the door.

It just amazes me how you can turn just about any type of frozen fruit into a yummy summer treat without any added sugar — even chocolate peanut butter «ice cream» using frozen bananas!

Two cups of fruit makes about 1 1/2 cups of jam, so this is just enough for a week of breakfasts — then it's time to choose a new combination of fruits at the farmers market and make another batch!

Popular in Food & Drink Every blogger who writes about saving money, eating healthy or just plain cooking tasty meals tells their readers to choose fruits and vegetables that are in season.

Your recipe is not just perfect but a perfect springboard... I'm ready (sorry), in about 2 more loaves I will christen it as a fruit and fibre bread!!

You can toss just about whatever stone fruit or berries you desire into this thing... I used a couple of peaches and apricots, a plum, some cherries and some blueberries.

I just finished reading The Wahls Protocol and, while I knew about her recommended 9 cups of colorful vegetables and fruits each day, I'm taking it more to heart now.

There's just something about when flaky, tender biscuits meet warm, sweet, softened fruit.

I had just assumed they were viciously sprayed like everything else and felt uncomfortable about eating unwashed fruit.

A peach blueberry gallette that's a snap to make and can be made with just about any fresh fruit.

Maybe it's the warm weather or maybe I'm just dreaming about being back on our honeymoon in St. Croix but I've been craving tropical fruits like fresh pineapple, coconut, mango and banana lately.

I have dark chocolate, dried fruit and nuts... and it's just about time for my late night feeding!!

But giving your mom a speech about how you are morally superior to her for not eating animals is false logic, considering the slave labor used to produce your fruits, vegetables, nuts, and other delicious animal - free ingredients (coffee, sugar, bananas, mangos, berries, peaches, and cashews are just a few examples of foods imported from the third world where workers are severely mistreated and underpaid, or farmed by underpaid Mexican immigrants in the US).

One of the nicest things about living in France (as opposed to my equatorial Singapore) is not just the 4 seasons but the food that come - and go - with them: fruits, mushrooms of course but also cheese or seafood.

Greek yoghurt with honey and fruit and nuts is just about as perfect a simple and healthy dessert as you can get.

Hi Kimmy, I still use fruit in my smoothie, just not much — I went from about 2 cups to a little less than 1 cup.

Well, you could already be enjoying the fruits of your labor in just about the same amount of time it would take you to preheat your oven.

Pancake churros — With cinnamon sugar topping on the outside and wonderful fruit and whipped cream on the inside, these are just about perfect.

Oh I just love some fresh fruit tarts come summertime... There's something about the sweetness of the whole experience of the fresh fruit baked inside the crispy tender pastry shell.

I'll spare you another rant about fruits and stainless steel straws, but juices are just the same as smoothies if not worse.

Optional add ins - 1 tablespoon honey, protein powder, fruit juice... just about anything you'd put in a smoothie!

The perishable foodservice specialty distributor Belair Produce Inc. www.belairproduce.com carries products that include fruit and vegetables, Headquarters: Baltimore charcuterie, an extensive imported cheese line, as well Employees: 70 Specialty: Produce distributor as just about any specialty product that a fine dining Chad Berman, director of operaestablishment might want, and distributes them within tions: «Looking back and reflecting on four generations of [leadera 150 - mile radius of its facility.

There's just something about the bounty of summer's fresh fruit coming together to make something even better that I can then open during those harsh winter months.