Sentences with phrase «just add it at the end»

Also, could I use already coooked beetroots and just add them at the end?

Roasted the squash seperately and just added at the end.

We tried it two ways: one with onion in the marinade too (a few TBSP chopped), to be sautéed along with the chicken and once with it just added at the end.

You can use vanilla extract * in it's place, just add it at the end of the cooking time rather than the beginning.

Wow just added this at the end of my workout today and it was killer.

Not exact matches

«If you just look at 2017, it's going to double, you will have 1.5 million people at the end of this year,» added D'Elia.

In the quest to win a national championship, I wasn't just burning the candle at both ends, I was taking a flamethrower to it and the toll it took added up.

Start with Perpetua, throw in a part about a book that takes pot shots at the GOP (an easy enough target), Refute what was just written, add some questionable «readers digest» history, then end back with Perpetua?

Just because one can string together English words in a grammatical sentence and add a question mark at the end doesn't mean that such a construct carries any meaning.

Add to that all of the Ja «panese civilians that were vapourized at the end of WW2 and just say that its dangerous to be around Whites.

i made this last night, and have just finished it off for lunch, its absolutely delicious, i made a few tweeks, i put the potato in raw, i cut them into cubes, but didn't par boil them, this thickened up the curry nicely, i also added, fresh garlic and coriander at the end with the spinach, it was quite thick today, so i loosened it up with some coconut milk (fresh) it really is so good, i served it with black quinoa, I've also just received your book, can't wait to try out more of recipes, you should be very proud of your self Ella, a beautiful book, and inspiring story x

Add sliced almonds at end of cooking time to brown them, just a bit.

I just added green food coloring to the corn syrup mixture at the end, right before pouring it on the popcorn.

If using vanilla extract you can add it in the initial blend, but if you're using vanilla bean seeds or powder, you'll want to add at the end and just mix through to keep the lovely brown flecks throughout.

It was at this time that my dough was still super floury, so I ended up adding an extra 1/4 cup of milk - but just eye ball it until it looks doughy.

I added some cocoa nibs at the end and just pulsed to add some crunchiness.

I had to bake them a little longer, and maybe next time I'll add a bit more flour, but I ended up freezing them and I let them sit out at room temperature for about 15 minutes just to get soft enough to eat with a fork (but still frozen) and it's glorious.

While the tart was baking, I noticed that the recipe said to bake the onions on the crust and to add the anchovies and olives at the end, giving those ingredients just a brief visit to the oven to warm them up.

I just made this soup this weekend as well — without the ham, with homemade vegetable broth and I added some hot sauce at the end instead of the sherry vinegar.

I would just like to add at the end here that I think it's absolutely imperative to use a sweet onion in this dish.

I just made this, adding feta and pomegranate seeds at the end - yum!

I used buckwheat soba noodles instead, added avocado at the end and also added a few more herbs in there (Oregano, Thyme) and used just a hint of marble cheese since I was out of the regular parm.

The Cacao nibs rolled on top at the end just add to their chocolate background and make them positively super good for you.

Sometimes I add the xylitol at the end and just barely mix it in.

I make toffee every year so I'm familiar with this process, but just don't feel confident in this outcome as caramel; I also think it tastes more like evaporated milk than caramel... I used salted butter and even added a tad of sea salt at the end to get a more sea salt taste (which didn't come)... do you think using 2 sticks of butter would work?

just made these with one slight tweak — instead of putting cinnamon in with the salt at the end, i threw a cinnamon stick in with the cider while it reduced down and just pulled it out right before i added the rest of the ingredients — came out awesome!!

I don't think I have ever had a chocolate muesli but this makes me thing I might like one — even just adding chocolate at the end sounds luxurious

Just add your choice of Foodista widget at the end of this blog post and you're all set.

At the end I added just a splash of champagne vinegar for some brightness.

I followed the recipe pretty closely I just added some freshly ground black pepper at the end.

Boil your beans in just water then add salt at the end or they will be tough.

A hand - mixer can do the job; just add extra time for whipping at the end of the recipe.

If you opt to heat the broth at all, be sure to add the miso at the very end, just before serving, to preserve its enzymatic benefits.

This is delicious just as written - I added a cup or so of cooked brown rice at the end to round it out and make a meal of it.

I add the meat on just at the very end because it's already been cooked, it just needs to be heated.

Same question for end — do marmite and liquid smoke need to be added after crockpot is done, or can I just add them with all ingredients at start in crock?

Also, I just made it all in one pot - sauteed onion and garlic, added potatoes and broth, then all the greens at the end (not bothering to use some for garnish).

The cocoa powder and the dark chocolate added at the end result in a rich and somewhat mysterious flavor that I really like; If you don't fancy the idea of chili with chocolate, just leave it out.

Hi I have just made pickled onions in malt co what but have added jus half a teaspoon of sugar at the end and closed the lid is this okay

My boyfriend also isn't a fan of spicy food, so lots of time I end up adding heat to just my portion of the meal, at the end of cooking.

It is easy to make the matcha green tea milk to add it at the end, to do so, just add 1 tsp of matcha green tea to 1/3 cup of milk, mix it well and you are done.

- Used almond meal from Trader Joe's instead of blanched almond flour (added some flour at the end when I was mixing it all together because it was a little wetter than I thought it should be)- Used mostly agave with about 1/8 C of maple syrup instead of yacon - Used 1 tsp powdered ground ginger / 1 tsp real grated ginger - Used a little less than 1/2 C grapeseed oil (didn't measure — just read some of the above comments and didn't want to use too much oil

Yeah, I would just transfer it to a post at the end of cooking to add the broccoli rabe.

I added in the chocolate swirls at the end because my husband always likes additional chocolate, but it was good just straight out of the ice cream maker.

I made this tonight and it was very tasty w a few of the adjustments suggested below: 1 cup lentils and 12 ounces farmers market sausage was a better ratio, I finely chopped the stems of the swiss chard and sauteed them with the veg and took the sausage out after browning and just added it back in at the end.

I haven't tried it with ground cinnamon, but I would probably just add it to taste at the end.

I did use a processor, I just added the mushrooms at the end and gave it a few pulses and then hand stirred in the whole black beans.

You can also cook regular barley in a separate pot and add to the soup at the end - just slightly reduce the amount of stock.

At the end I just added a little more water to thin it a bit.

For example, when I cook black beans in the slow cooker, I cook them on high for 12 hours, so if you wanted to do that, you would cook just the beans and then add the other ingredients at the end.