Not exact matches
Buy food
in bulk when you can, rather than purchasing food
in prepackaged servings, which create significantly more waste
just by requiring more packaging.
Very intrigued
by your cashew cream (especially as I have
just bought lots of cashews
in bulk) and love the green - on - green idea for the other toppings.
Or is the issue
just buying in bulk (which we did to build a large sample collection — and even that, as Mark illustrates, wasn't
just blind) versus
buying one
by one?