Sentences with phrase «just cake mix»

Maybe it was just my cake mix (I used duff's red velvet cake mix... As in duff from food network) and felt so bad all my guests looked like vampires!

The base, a pumpkin cake, uses no eggs, no oil, and no butter — just cake mix and canned pumpkin.

Just the cake mix and the full can of soda mixed together.

Not exact matches

It tastes and smells like cake mix and I'm currently sitting here eating it straight out the food processor with a teaspoon — you guys just have to go and make this as soon as you can.

I'm so sorry to hear that, sadly the issue is that baking it as a loaf tin just makes it too thick and the mix was designed to cook as a cake so it just wouldn't cook if it was that thick!

The streusel mix just about cover the top, adding a bit of extra sweetness and some great texture to the cake.

An electric mixer will destroy the air bubbles, and just dumping the mix onto the pineapple doesn't blend the two, which allows the cake to react to the pineapple.

-LSB-...] Two Ingredient Chocolate Pumpkin Cupcakes — This scrumptious cupcake recipe from Picky Palate uses just two ingredients — cake mix and canned pumpkin!

Hi Leigh Ann ~ you'll ignore the recipe on the cake mix box and just follow the recipe above... using the dry cake mix, 2 eggs, and oil.

This refers to how all the ingredients are just mixed together, right in the cake pan.

Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with ccake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with ccake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with cCake is tender until completely cooled so handle with care.

OR just pumpkin and cake mix, no egg, oil, etc...????

I used to make it with a rich chocolate cake mix, using vanilla yogurt for the oil and it pretty good like that and if you don't want to make a scratch cake just do that and you'll be quite pleased.

These super easy and delicious Cake Mix Confetti Cookies are just the ticket for your next bake sale or event.

I now just try to find excuses to use it; whether I'm whisking up some scrambled eggs, stirring up a cake mix, making homemade whip cream - it can tackle anything you throw at it.

Just no canned cranberry sauce please??? I make a holiday cake using a cake mix and pudding; it's far too good to not put on my blog and believe me, many readers have been most happy it's there, cake mix and all.

While I'm never shy about pulling out the mixer and creaming up some butter and sugar for a cake or for cookies, I do love a recipe where I can just stir it all together with a spoon.

It's not just for pancakes and waffles either — try it over pound cake, ice cream, scones, biscuits, or mixed into a smoothie or a milkshake for a little something extra.

Whether you need a rich sweet for a birthday party or just want to reward yourself during the week, these cake mix recipes know how to deliver... without you needing to spend hours upon hours in the kitchen!

And just because you are using a cake mix does not mean you have to follow the directions on the package.

Gently fold the egg whites into the cake batter, mixing until just combined (over-beating will result in a denser, flatter cake — not what we want!).

These Hot Chocolate Cake Mix Cookies are crazy delicious and taste just like the classic, nostalgic drink we all love, plus, they're only 5 ingredients!

I have been searching for scratch cake recipes, and none have been just like a cake mix.

You may wonder how the cake mix turns into a crumble from just pie filling — and that's because of the main ingredient: Butter.

I'm going to have to try a muffin using cake mix, these sound so good, and also love the «grape - berry» my youngest used to love «pup - cakes» Now anytime we have cupcakes, we call them pupcakes just for her.

Here, I've made some griddled sweet potato cakes mixed with just a smidge of maple syrup and some spices for a nice balance of spicy and sweet.

I just used boxed cake mix, baked according to directions, then crumbled it up in a big bowl — then mixed it with Nutella.

I just love that these are made with a boxed yellow caked mix and several other yummy ingredients, including

Wonder if I can mix it with cream cheese and use it for a filling in this chocolate cake I just made.

I was just wondering what size pack of cake mix you use (in grams)?

Let's take a sweet turn on the simple recipe subject: a delicious and tender cake, that goes wonderfully with a cup of tea or coffee — making it could not be easier: you just throw all the ingredients together in a bowl and mix well; no elbow grease needed — the electric mixer will take care of that for you.

I can't believe someone else likes the brown rice cake / nut butter combo Just finished mixed nut butter (brazil, almond, and cashew) with cinnamon and a wee bit of salt, no sweetener required!

Mix just until the dough comes together; the batter should be thick and cake - like.

Requested by Rivian Stc You want to make a recipe which requires white cake mix but it's not in your pantry just now?

Just made with gluten free white cake mix.

To this day I still like to keep a few boxed cake mixes on my shelves «just in case.»

I made pumpkin muffins a few weeks ago with just the spice cake mix and a can of pumpkin.

I used just yellow cake mix, boiled about 2 medium sized sweet potatoes until tender, mashed them, mix this together, added walnuts, and put into sprayed muffin tins.

Be sure not to over mix the batter because it will also cause gluten to form (just like in cakes) and your cookies will be tough.

I haw been using lemon cake mix and making lemon cookies for quite some time now and they are delicious.as a matter of fact we just finished the last of them at lunch time today..

And remember to experiment with all of your favorite boxed cake mix flavors for this easy recipe (just omit the red food coloring).

When cake mixes are on sale for one dollar, I pick up one of each flavor just to save for cookie and dump cake recipes.

Mix until just combined and press into a lined 15 cm cake tin.

The desserts with cake - mix as part of the ingredients taste just as good as any dessert you would make from scratch.

I just prefer the butter in all my recipes that ask for yellow cake mix.

Stephanie I am sure a regular yellow cake mix will do just fine.

i will say that i took a few liberties with the spice / cheese mix (i used the parmesan but also added some sharp white cheddar, i used the flour and the scallions but since i don't like thyme i just used my penzey's fox point seasoning) and i baked it in my little 7 × 10 ″ ikea glass casserole dish because i don't have any cake / pie pans.

Do I just mix the dry cake mix and and pumpkin or do I mix the cake mix like the instructions on the box?

Just mix together and bake as a cake or muffins.

Turns out, cake mixes are just as versatile as that little black dress.