Sentences with phrase «just eating pizza»

If you've ever found that just eating pizza wasn't enough for you, then it's time to celebrate because the long - awaited return of the cult series Pizza Connection is on its way to PC.
Q: Because then people think you're just eating pizza and chocolate cake.

Not exact matches

«I worked making pizza at an all - you - can - eat pizza buffet chain, and was just remembering one time where I found a fly smushed down in the dough I was about to use.
The research firm Technomic reveals that 41 % of consumers now eat pizza at least once a week, compared to just 26 % two years ago.
We can also imagine that Rick stopped his pick - up truck at a Denny's (just to eat) now and again in Iowa between Pizza Farms or whatever.
That's what I call lose - lose» Yes, Papa John, but if you factor in that the higher cost of pizzas might drive more people to just eat whatever cold pizza is lying around the house, it might be more of a lose - lose - lose...
Now, I know that eggs Florentine usually has Hollandaise sauce on it, but I left it off of the eggs Florentine pizza because two people just can't eat that much Hollandaise, Hollandaise doesn't keep, and I don't want to waste most of a stick of butter and some egg yolks.
I love zucchini and feta on a focaccia I just posted it my favorite was to eat pizza this reminded my of it!
Some people just don't like to eat their crusts on pizza, bread or even cheesecake.
S: smoothies, bbq nachos, soup M: oatmeal, pancakes, burgers w / cheese and carrot sticks T: eggs, sandwiches (on sourdough) w / carrot sticks, soup W: smoothies, mac «n cheese, whole roasted chicken with carrots and potatoes R: oatmeal, smoothies & carrots w / hummus, rice & beans (I'll just eat beans & leftovers) F: bagels (my fam's 1x a week gluten splurge — I'll have a smoothie), baked flounder w / green beans, sourdough pizza & carrot sticks S: eggs, baked potatoes, beef & veggie stir - fry
I was just telling Chuck how we need some new pasta dishes on rotation and I'm like you - I could eat pizza every night.
Just because I take a vested interest in my health and I identify as a vegan, doesn't mean I don't want to eat cookies for breakfast like everyone else (and pizza for every other meal, duh!).
He remember eating pizza Hut's pizza and sags if he could eat gluten just once with no reaction he would eat a whole Pizza Hut pan ppizza Hut's pizza and sags if he could eat gluten just once with no reaction he would eat a whole Pizza Hut pan ppizza and sags if he could eat gluten just once with no reaction he would eat a whole Pizza Hut pan pPizza Hut pan pizzapizza.
I've chronicled most of it — I eat pizza, pasta, cookies, CHOCOLATE, fudge, and always, dessert (and these examples are just from the last month or so).
Years ago my Uncle would always make pizza on Christmas Eve, but otherwise, my family just eats a bunch of Italian food.
Just slice up these bad boys straight out of the package (it's already cooked and ready to eat) and add to the pizza for added protein and amazing flavor.
When you're ready to eat your frozen pizza, just place it (still frozen) into a preheated oven at 400 degrees for about 12 minutes or so.
On nights when you aren't feeling so «up to it,» you can have Thai takeout, eat pasta, or order a pizza, but you'd probably feel better — about yourself or about what you just had for dinner — if you cooked something cheap and healthy.
I could seriously eat just a garlic and cheese pizza.
I ate a pizza with whole grain crust, red sauce, just a sprinkling of vegan cheese (I like my pizza extra-light on cheese even when it's vegan!)
Cranberry Almond Protein Bars, Gim me Some Oven Gluten Free Chex Mix, from Iowa Girl Eats Homemade Kettle Corn, from The Kitchn Dark Chocolate Sea Salt Almonds, from Sally's Baking Addiction Endives with Oranges and Almonds, from Smitten Kitchen Crispy Roasted Chickpeas, from Steamy Kitchen Crispy Kale Chips, from Steamy Kitchen No Crust Pepperoni Pizza, from Closet Cooking Single Ingredient Pear Crisps, from Charlotte's Lively Kitchen Healthy Homemade Strawberry Gummy Bears, from Desserts With Benefits 2 Ingredient Coconut Bites, from Maria Ushkakova Quick and Easy Dill Refrigerator Pickles, from Once Upon a Chef Peanut Butter No Bake Energy Bites, from Gluten Free on a Shoestring Mango Fruit Rollups, from Just a Taste Barbecue Sweet Potato Chips, from Serious Eats Flawless Kale Chips, from Oh She Glows
Whether eating fresh lobster near the brewery's New England headquarters, crab cakes in the Carolinas, or a thin - crust vegetable - laden pizza in the West Coast style, readers everywhere will be able to experience in their own kitchens just how well these beers pair with the emblematic regional foods that make up our inimitable American cuisine.
I'm just imagining eating bowls of pasta and pizza after sunning myself all day, right?
I saw that you made another pizza recipe but I am trying to eat more veggies this year (just this year I actually tried vegetables for the first time in my life... heheheh, Whoops).
You know that that horrid realisation that yep you just did it, that cheese pizza you've chomped down on has just scorched your palate and now you have no palate because everything you eat for the next 2 days will taste of nothing!
As far as I'm concerned, an authentic gluten free pizza crust recipe is more than just a way to eat bread and cheese (I know, cue the violins).
Now, I can eat pizza again as this is low carb and nutrient dense and it is super simple to make with just 3 healthy ingredients.
I probably like pizza just as much as the next person, however, it's not a food I eat very option given the primary ingredient (cheese) doesn't have a place in my diet.
Let me just mention here that pizza's not something I eat a lot (I don't have celiac disease, but I just feel better when I don't eat wheat / gluten), and it's definitely not typical fare for this blog.
so I never take the time to comment on a recipe however I just got done eating this pizza crust and WOW AMAZING!
Now you can eat pizza just like everyone else.
The generously - sized personal pizzas are then sent to a blazing hot open - flame oven — the centerpiece of the restaurant — where dedicated pizzasmiths ensure that the thin - crust pies are fast - fire'd and ready to eat in just 180 seconds.
Even the section breakdown of the book speaks to the way that I think a lot of us find ourselves eating these days (Morning Porridges & Pancakes, Salads & Bowls, Just Veggies, and a chapter devoted to Noodles, Pasta & Pizza, among others).
I chased a meticulously made French pastry with a Chinatown cruller and ate pizza topped with half the farmers» market — and that was just lunch.
The generously - sized 11 - inch pizzas are then sent to a blazing hot open - flame oven — the centerpiece of the restaurant — where dedicated pizzasmiths ensure that the thin - crust pies are fast - fire'd and ready to eat in just 180 seconds.
Pizza is just one of those foods that I could eat every single day for the rest of my life.
I don't know about you, but my grumpy hubby loves a meaty, doughy pizza whereas I will eat just about any kind of pizza!
Maybe it's just the clarity of not drinking wine that's made me step back and realize what's important, and while my Party Pizza Friday will always be a staple, it can't and won't let it be a jump start to a weekend of eating crap.
Walch explained that with a non-meat combo, the calorie count generally comes in at just over 100 calories per slice This means I could eat an entire 11 inch, really tasty, pizza for 600 - some calories.
It's not horrible per se, it's just a bad way to eat pizza and does nothing to enhance the flavor.
Just like that «healthy» school meal of pizza and salty French fries our kids will be eating for years to come.
Just trust me, I'm speaking from experience here... do not eat the pizza if you're close to giving birth!
But for now my goals are more modest: just more freshly prepared food, more whole foods, fewer highly processed and chemically - preserved entrees, and a more varied menu, particularly at the middle and high school levels, so we don't teach our kids it's OK to eat pizza and burgers five days a week, week in and week out.
When I was of the age to eat from kids» menus (in the»80s) they contained a lot more than just pizza and chicken fingers.
In high school, we were allowed to go off campus to eat lunch (this meant lots of Blimpie's subs and slices of pizza for me), which was just as well because the cafeteria food wasn't as good as it was at my previous schools, both in terms of taste and quality.
It's about freedom, independence, and eating cold pizza for breakfast just because you can.
An officer may not frequent fast food restaurants, but could very well still eat just as poorly (think Hungry Man frozen dinners, frozen pizzas, and Ramen noodles).
I won't get into the nasty symptoms that I experience, but let's just say that it usually takes me a full 48 hours to recover from eating that pizza or birthday cake.
Some things in the food world simply have no equal, when it comes to topping potatoes in various forms, enjoying pizza, or just eating straight pieces of cheese.
Greasy pizza works just as well, and tastes better... though right about now the thought of eating greasy pizza might not be appealing.
a b c d e f g h i j k l m n o p q r s t u v w x y z