Sentences with phrase «just enough juice»

Fortunately, the four AA batteries that power it are supposed to last a year, alert you well before they wear out, and for the inevitable procrastinators who will still wait until it's totally dead, you can touch a 9 - volt battery to terminals outside the lock and zap it with just enough juice to get in.

They've hustled all Summer long and put just enough juice into this week to fend off Team Deutsch by 2 points..

Add just enough juice that the frosting is soft but holds its shape.

Your recipes have just enough juices to really flavor these two veggies.

Not exact matches

I love the new kinetic battery guys (like MyPowr.me), but do we really need to be carrying yet another device with us just to have enough juice to make it home at night?)

The cardamon gave off a savory taste but in a good way:) and I decided to omit the lemon juice just because I thought that the greek yoghurt was tangy enough:).

Fill the bottle or bottles about 3/4 of the way with your finished original Kombucha, then add the chopped up fruit or juice to the 3 / 4th filled bottles of original Kombucha and put the cap back on — You will want to leave the bottle at room temperature for at least 3 days, each morning «burping» the bottle to remove pressure (opening the cap, letting our C02 and putting the cap back on)- After 3 days you can taste the Kombucha and see if it is fizzy enough for you, the longer you leave it, the fizzier it will get until it's just right for your tastes

I love to roughly chop tomatoes, and toss them with a bit of fresh - cooked pasta and garlic in a sautee pan just enough to render some of their delicious juices.

Tangy and flavorful with a hint of jalapeno and just enough lime juice, salt and cilantro to balance it out.

I don't have a strict recipe for it - I just use my immersion blender to blend an entire bunch of cilantro with a few cloves of garlic and enough water, lime juice, and olive oil until it makes a creamy consistency.

Ingredients half a very small head celeriac, peeled and shaved thin 1 red apple (I used Red Delicious), cleaned, quartered and cut into very thin slices 1 very small lemon, cleaned and cut into thin slices lemon juice, to taste extra virgin olive oil, to taste whole sea salt, just enough to taste rice malt -LSB-...]

The Agar flakes will thicken the juices just enough to make any liquids left after reducing gel up.

Ingredients 2 large potatoes, peeled, cut into slices then into quarters a handful of kalamata olives, stones removed a handful of sango radish sprouts, cleaned whole sea salt, just enough to taste extra virgin olive oil, to taste a little lemon juice a little rice or apple vinegar a few pinches of nori flakes freshly -LSB-...]

I chopped it up, threw it into an oven - proof dish, sprinkled over the zest and juice of an orange and added just enough sugar for my liking.

Combine garlic, lemon juice, mustard, chickpea liquid, and chickpeas in a tall container just large enough to fit the head of an immersion blender.

Add the orange juice, lime juice, garlic, cumin, salt and enough water to just barely cover the meat.

The clone here will give you 100 little chocolate chip cookies just like the originals that are crunchy and small enough to dunk into a cold glass of moo juice.

One of my crock pots gets going a little too hot, so I slip the very sliver of the end of a toothpick under the lid (between the lid and the rim of the crock) and this lets just enough steam out to prevent having bean juice splattered all over my kitchen counters while still keeping the beans at a boil.

And then I just can't get enough of their original Acai juice.

This smoothie incorporates a small amount of apple juice that adds just enough sweetness and liquid to pull it together perfectly.

The tomatoes are cooked to release their juice, which reduces just enough to make a pretty orange sauce — the perfect segue to fall.

Ingredients 120 g fresh fava beans, shelled 150 g zucchini, cleaned 2 tablespoons extra virgin olive oil 2 teaspoons raw almond butter 2 tablespoons lemon juice a small handful of fresh dill, cleaned whole sea salt, just enough to taste freshly ground white pepper, to taste 50 g sun - dried tomatoes, soaked in filtered water for -LSB-...]

Roast the berries just long enough for the juices to thicken but not burn, about 20 - 30 minutes.

Stir in the meat and all reserved meat juices, adding just enough beef broth to cover, or about one cup.

By poaching the pears in wine and lemon juice and by choosing a white onion (with a little more bite than yellow or red) and adding a little balsamic vinegar to it as it cooked, I toned down the sweetness factor just enough.

Chicken thigh fillets cut into thin strips — marinate in chicken stock, tiny bit of lemon juice, tiny bit of sesame oil, and a mixture of corn starch plus a tiny bit of water (just enough to make into a paste).

half a very small head celeriac, peeled and shaved thin 1 red apple (I used Red Delicious), cleaned, quartered and cut into very thin slices 1 very small lemon, cleaned and cut into thin slices lemon juice, to taste extra virgin olive oil, to taste whole sea salt, just enough to taste rice malt syrup, to taste whole grain, old style mustard, to taste apple vinegar, to taste

Ingredients 1 small white beetroot, cleaned and cut into matchsticks half a red beetroot, cleaned and cut into matchsticks half a small white cabbage, cleaned and finely shaved the juice of 1 orange 2 tablespoons toasted sesame oil 2 tablespoons rice vinegar 2 tablespoons rice malt syrup whole sea salt, just enough to taste black -LSB-...]

A bright and vibrant green sauce featuring fire - roasted tomatillos, organic lime juice, and roasted garlic along with roasted Jalapenos, fresh Serranos, and just enough Carolina Reaper to kick it up a notch.

Add all the ingredients to a small bowl adding orange juice last just enough to achieve a medium thick batter.

270 g soft, silk tofu whole sea salt, just enough to taste 4 - 5 fresh chives sprigs, cleaned and finely chopped half a teaspoon ground or powdered piment d'Espelette the juice of 1 lemon 130 ml extra virgin olive oil

After Surf Smoothie Bowl Base 1 Acai Packet 3 Handfuls of Frozen Mango (or any fruit - I also love blueberries) 2 Frozen Bananas Just Enough Almond Mylk or Apple Juice to Blend Toppings Chopped Fruit (kiwi, banana, mango etc) Rawnola or Granola Coconut Shreds (toasted coconut is amazing)

Tahini — 2 tbsp Apple Cider Vinegar — 1 tbsp Lime Juice — 1 tbsp Pinch of salt & Pepper For me, I don't need a ton of dressing on my salads, but just enough that everything is coated.

Pour mandarin oranges with juice into blender or food processor and pulse a couple times just until oranges are roughly chopped; add enough freshly - squeezed orange juice to make 1 1/4 cups chopped mandarin orange - juice blend; set aside.

Ingredients a 5 - 6 cm piece of a leek, cleaned and finely sliced the juice of 1 lemon whole sea salt, just enough to taste half a ripe but firm pear, cleaned and sliced lengthwise 2 tablespoons grade C maple syrup 100 g smoked tofu, thinly sliced a large handful of fresh baby spinach, cleaned extra -LSB-...]

Ingredients half a medium celeriac, peeled and julienned 2 tablespoons lemon juice 5 - 6 tablespoons vegetable cream (I used almond cream) a few fresh parsley leaves, cleaned and chopped 1 teaspoon truffle paté (a paté of black summer truffle in olive oil, with no added ingredients) hazelnut oil, to taste whole sea salt, just enough to -LSB-...]

Ingredients 270 g soft, silk tofu whole sea salt, just enough to taste 4 - 5 fresh chives sprigs, cleaned and finely chopped half a teaspoon ground or powdered piment d'Espelette the juice of 1 lemon 130 ml extra virgin olive oil Makes 1 medium jar.

Ingredients 1 large ripe avocado, peeled 1 zucchini, cleaned half a medium cucumber, cleaned a handful of fresh basil, cleaned 250 - 300 ml almond milk, unsweetened and unflavoured juice of half a lemon whole sea salt, just enough to taste a few pinches of dried, powdered ginger 2 tablespoons extra virgin olive oil 1 - 2 teaspoons coriander -LSB-...]

Add the honey and just enough Grand Marnier or orange juice to bind the ingredients together.

Ingredients 4 small zucchini, cleaned and sliced the juice of 1 lemon 2 tablespoons rice vinegar extra virgin olive oil, to taste whole sea salt, just enough to taste fresh thyme leaves (cleaned), to taste pink peppercorns Makes 2 - 4 servings.

I'm using lots of veggies, and just enough fruit to make the juice taste delicious.

probably just lemon juice is enough due to the stevia in there, but i also have lemon stevia to add.

Ditch the canned stuff for this five - ingredient, 15 - minute sauce that combines fresh berries with just enough sugar and a little orange juice for a hint of citrus.

The cheese is made from puréed raw cashews, nutritional yeast, and just enough white wine and lemon juice for the tang of goat's cheese without any of the dairy.

You simply simmer the sprouts in orange juice (just enough to almost cover them) minced garlic and salt for about 8 - 10 minutes or until tender.

I added 1 tablespoon to my juice and that seemed to be just enough sweetness for my kiddo.

Ingredients 200 g cooked lentils 200 g pomegranate kernels whole sea salt, just enough to taste extra virgin olive oil, to taste the juice of half a lemon 2 tablespoons apple vinegar 1 tablespoon rice malt syrup 1 teaspoon cumin powder 1 teaspoon coriander powder a large handful of fresh parsley, cleaned and chopped Makes -LSB-...]

This chutney will be a lovely bright green just as long as you add enough lemon or lime juice.

Pour in just enough oil to cover, along with the juice of a half a lemon and the seasonings.

Orchard St has the highest quality, most delicious blends of juices and smoothies on the market and I just can't get enough of them!