Sentences with phrase «just flipping over»

As a single - player game, your AI opponent is just flipping over whatever cards he can afford.
You get a tin that is slightly larger than your mold and you just flip it over and it comes out.
I love that you can make this with coconut milk — my son is allergic to cows milk and will just flip over a dessert like this!
Even with broiling though I couldn't get them to brown on up so I just flipped them over lol which also prevented the bottoms from burning:) They were DELICIOUS!
Just flip them over quickly (tongs work for this) and then let cook for one more minute.
He NEVER would lay tummy down in the tub... then one bathtime when he was nearly four he was playing with cars in the tub and just flipped over... he looked completely amazed and said «Mommy, this is nice!»
This does require a solid TV stand, because if it's not solid, it will still just flip over.
I was traveling abroad, I was in Argentine and I was just living with the family and our car just flipped over on a rural road.
I just flip them over, scoop out the gills, fill them with sauce, cheese and toppings and bake them.
Just flip them over, and dry another 2 - 3 hours on the backside.
BUT my favorite part, is that you can just flip them over and use them year round!
Not a problem though, I just flipped it over and used the back.
«We were driving through coming down the hill and the driver lost control and just flipped over carrying Bowen and Bowen products.
It is kind of impressive how Robotnik's design is so good that you can just flip it over and wind up with a completely - different - yet - also - still - good design.
As for Lindzen, this is where I'd normally link to the official 5,000 - word takedown from Joe Romm, but I just flipped over to Climate Progress, and to my surprise there's nothing there yet.
Users can just flip it over and it will transform into an emergency communication system with a walkie talkie and an FM radio.
... so I just flipped it over and used the muted side for my runner.
I just flipped it over to display the natural back side.
Most didn't need it at all and a few I just flipped over if one side was rougher than the other.

Not exact matches

Meanwhile, Rick Santelli just flipped out over the Bernanke - Friedman section, so it does seem clear that this part really struck a nerve among some traders.
(Or, just flip through this SlideShare about getting over writer's block.)
«Your competitor literally flips the car over, is in the ditch, and you just sit there and watch it,» Calacanis added.
I'm sure some NP readers will flip out over # 3 but it's just a simplification of the idea that we're all walking in the same direction together — which is another over-simplification.
Of course, the first thing I did was flip the bag over to read the ingredients and I was overjoyed when I saw that it didn't contain any wheat, gluten or oats — just all natural and fresh ingredients.
When you need to flip them over, just lower the heat, flip them, put the screen back on and increase the heat once again.
With silicone, you bake and then WOOP: just flip the tray over (I made an inane video to demonstrate this, watch it here).
Once the bottom is browned just a little, flip it over:
I always flip over packaging and check out the ingredients list of anything I buy and I was seriously impressed with these - just live coconut milk, dairy - free cultures and some starch for thickening, and the compote is only sweetened with fruit - a little grape extract.
I started flipping through it last night and have already flagged well over 60 recipes that I want to try and that was just appetizers, soups and salads!
i baked for ~ 30 min in a 9 inch pan, and when to flip it out immediately i just spilled all over my counter....
It's been a whirlwind of change (however cliché that might sound) and just when I think things are settling down everything flips itself over.
My waffle iron doesn't require me to flip the waffles over, but if you feel the heating is uneven, go ahead and do just that after 3 - 4 minutes, depending on how fast and strong your iron is.
The fillets will cook from the bottom up so that the flesh stays moist while the skin gets so crisp that it crackles; if the skin becomes crisp before the top of the fish finishes cooking (it should look just opaque), flip it over and cook very briefly to finish.
Finally, quickly soft fry an egg (over medium heat with 1 Tbs of olive oil in the pan, add your eggs, let them cook until they become golden on the bottom, then flip them and let them cook for just a minute more, ensuring the middle is still runny) and add the egg to the top of each sandwich.
Let heat until the cheese just begins to melt, approximately 45 seconds and carefully flip over.
Get the turkey so it's breast side up, just so we know where we are, then flip it over so the backbone can be removed.
Check underside of tortilla and when browned a bit, flip the half with just cheese over the half with the chicken.
When you see a light golden bottom, flip them over and let the other side get golden as well, if you need a little more drizzle of olive oil, go ahead, time will vary according to oven heat, just watch it.
When I tried to flip them over, they just fell apart.
If you have difficulty removing the frozen treats from the muffin pan, just flip the pan over and run warm water on it for a few seconds.
When you bake up a gorgeous batch of moist, delicious carrot cake cupcakes it's just like flipping over a sign in a bakery window that says «hello spring.»
Once oil is heated, carefully add the falafels to your pan, just a few at a time, until browned on the bottom, then flip over and wait for the other side to brown.
Flip the fish fillets over and place in the 450 degree oven for 2 to 3 minutes or until the fillets are just opaque in the center.
Perhaps it's just my oven, but I have found better results by allowing only 8 minutes skin - side down in the oven, then flipping it over for 10 minutes.
The dough cooks up quickly, so in just a few minutes, you'll want to flip it over and start topping.
When I flip through the cookbook, the photos, layout and recipes just bring a calming feeling over me - maybe it's that Seattle lifestyle vs. the LA lifestyle - haha!
earlier this week, i had JUST finished making the version of this soup that is in SNED and while i enjoyed a bowl, decided to flip over to your blog... only to see THIS version!
This techniqueof steaming fish in a covered roasting pan on the grill works for many reasons: It's a gentler method that gives you more control over the delicate flesh; you never have to flip it, so it stays intact; and if you treat your grill as a giant heat source, you can just as easily cook several fish at a time.
OR you can just flip the eggs over to cook each side well.
Let them cook for just a minute, and gently flip them over.
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