Sentences with phrase «just for the sweetness»

And is the sweetener added to help with fermentation or is it just for sweetness?

Just for sweetness?

Not exact matches

I just used Pumpkin Seeds instead of Sunflower, and added a bit of agave syrup for a little more sweetness.

I added a bit of date syrup as well into the mix just for another bit of stickiness / sweetness.

Just taste for sweetness and add a little more if your palate wants it (and you probably will).

The only complaint I have is that it was just a tad bit too sweet for my taste — I may try adding a splash of rice vinegar to cut the sweetness next time.

I really like your site, perfect for just a little bit of sweetness!

Obviously not sweet at all other than the hint of banana sweetness, but if you're looking for more of I guess an actual BREAD and not a cake, just flat out drop the sugar.

Perfect for just a bite of sweetness.

I think next time I may reduce the sugar amount even more (for this I used 3/4 cup * unpacked * brown sugar)-- just to give it a barely - there hint of sweetness.

Here's what I changed: I used a 15 - oz can of pumpkin (not pie filling — just pumpkin puree) in place of the bananas; I swapped out the spices for about 1 tsp each of cinnamon and ginger, and mixed those in with the pumpkin first; I opted for the larger volume of maple syrup from the original recipe, as the pumpkin wouldn't contribute sweetness the way the bananas do; I baked the batter as a dozen standard muffins, which took about 20 minutes at 350.

Shortbread recipes call for uncomplicated ingredients like butter, sugar and flour but there are many different methods to create that tender, buttery cookie with just the right amount of sweetness and the perfect texture.

I add in a little cayenne just for a kick to cut all the sweetness.

Wholesome with just the right touch of sweetness, Quaker Life Cereal is a healthy, delicious choice for everyone.

Slice them up, neat eighths halved again, tossed in sugar and tapioca for body, a touch of nutmeg and lemon juice to coax out profundity — and salt, just a pinch or two to temper the sweetness.

, the zucchini and cauliflower are there to help make it even more fiber - rich and ultra creamy, the pineapple is there for sweetness, as well as aiding the digestive system, and the others are just icing on the cake!

For something that sounds so utterly decadent, it's surprisingly humble when you slice it — the only sweetness clings to the cinnamon - sugar crusts and the custard is just milk and eggs — you know, until you douse it with a raft of maple syrup.

This recipe from Savory Experiments calls for a little honey and cinnamon (and just a couple of other ingredients) to enhance the natural sweetness of the sweet potatoes.

These bite sized treats offer just enough sweetness to curb that sugar craving, while they're only small so you won't feel too guilty for treating yourself — plus they look gorgeous balanced on a saucer next to a cup of tea!

It's made with fresh pineapple and blackberry juice, a hint of coconut and mint for a refreshing taste, and just the right amount of sweetness!

Muddled in the Vitamix with fruits for a hint of sweetness, it's a pink potion to take you from lethargic to livened - up in just a few swigs.

Perfect texture, deep, tangy lemon flavor with just the right amount of sweetness, and it's not even bad for you?

When ready to serve, whip up some heavy cream, adding a dash of vanilla extract, cinnamon, and some Svetia for sweetness about 1/2 an envelope, just a hint.

They're incredibly moist and light, and these babies have just the right amount of honey in them for a hint of sweetness and the plump blueberries burst in your mouth with every bite.

The carrot juice is just there for color and a little extra sweetness, not essential.

My recipe for Skinny Blackberry Nectarine Margaritas uses fresh fruit with no simple sugar syrups or limeade concentrates — just water and a splash of stevia for sweetness.

I am afraid I was not so keen, I found it just spicy enough for me but I wanted a bit of sweetness in the dish, perhaps I'll add a bit of honey to the harrisa / oil mix next time... I think this may just come down to personal taste and perhaps I'm just not a harissa fan.

Sugarcane adds a hint of sweetness and an authentic touch, but wooden skewers make a fine stand - in — just soak them in water for 20 minutes before using.

You're really just looking for something to add a little sweetness and acidity (which helps tenderize the meat).

I went for the 5T of sugar & found them just the right sweetness.

Puréed sweet potatoes provide the base for this remarkably healthy pudding recipe, which gains more sweetness and flavor from just a bit of maple syrup, almond milk, unsweetened cocoa powder, espresso powder, and vanilla extract.

With just enough sweetness from the dates, and the pucker power of the lime, these are the perfect snack for when you want to pretend you are on an island far far away from back to school shopping and figuring out what bus your kid is supposed to take.

It has just the right amount of saltiness to offset the richness and sweetness of the filling / topping, but I made the crust with plain digestive biscuits (closest US equivalent would be Graham crackers, I think) as it was sweet enough for me without shortbread.

I'm sure pumpkin would be a fine sub for the banana in the batter - it's really just for moisture and a touch of sweetness.

It's subtle sweetness, mild tang and mango flavor is just so perfect for spring and summer.

It's mayo - free, making it ideal for those with egg allergies, and the dressing relies on just a touch of honey or maple syrup for sweetness, unlike many summer salad dressings that pack a surprisingly high amount of sugar.

Btw, thanks for your sweetness comment on http://www.earthsprout.org — I just answered it!

I definitely plan on making this (your recipes rock, btw) and will just stick to the chocolate chips for the sweetness in this recipe, when I make it.

I just posted a recipe makeover for honey mustard chicken using coconut oil in place of the honey... it has the same sweetness, but not so overpowering!

I may not be Irish, and I'm certainly no authority on Irish Soda Bread, but when I came across this slightly «Americanized» Irish Soda Bread with just the right amount of sweetness added to that yummy dense bread and craggy crust, I knew I found just the right recipe for me.

I have made them with both yoghurt and sour cream and have to say there is only a minuscule difference in sweetness, the sour cream just takes a very slight edge off the sweetness which for my taste is great, but the sweet tooths out there might prefer the yoghurt!

We are definitely operating at a very low level of sweetness over here, so my recipes may just not be for you.

Knowing I wanted these for my kiddos and husband's breakfast — I wanted to do a healthier version that had just the right amount of sweetness to keep my girls interested.

Recently, I made this french toast recipe for some friends who were staying over while visiting Colorado.Although I didn't cut the toast in hearts — which I think actually does add some extra sweetness to it, oddly enough — they loved them just the same.

The only changes I've made is to reduce the sugar to 1/2 cup (original amount for half a recipe is 1 cup), and the sweetness is just right.

Blend until just fully creamy and add more milk for a thinner consistency or honey for sweetness.

The coconut part of the pina colada mainly comes from coconut sugar and coconut butter, which both give just a subtle sweetness and flavor, but I also sprinkled some shredded coconut on top for fun.

Even though I swap out the sugar for Xylitol, American buttercream has just too much sweetness for my taste.

A super-simple recipe for classic banana bread with a tender, moist crumb and just the right amount of sweetness.

Since it is not apple season here and I had some moist and plump dried ones in the pantry, I opted for them and am so glad I did, as they lend just a hint of sweetness.