Just made a batch of these cookies and flavor-wise they are as good as Ovenly's.
I just made a batch of these cookies, and they came out great.
Not exact matches
I have
just made my second
batch of chia
cookies.
I
just tried this literally, last week while
making a
batch of Sally's Baking addiction choc chip
cookies!
Thanks for sharing a small
batch recipe — with
just two
of us at home I rarely
make cookies because I know I'll eat them all!
I enjoyed the first
batch of the
cookies so much, I
made them two additional times —
just to
make sure I got the recipe right
Not only that, when I
make a
batch of cookies, I rarely eat
just one.
I
just made a double -
batch of the roasted chestnut
cookies (which turned out wonderful, btw) and am no longer in baking capacity.
The next time you
make a
batch of cookies, like Orange Infused Chocolate Chip Cookies or Red Velvet Chocolate Chip Cookies or even Chocolate Dipped Snickerdoodles, just d
cookies, like Orange Infused Chocolate Chip
Cookies or Red Velvet Chocolate Chip Cookies or even Chocolate Dipped Snickerdoodles, just d
Cookies or Red Velvet Chocolate Chip
Cookies or even Chocolate Dipped Snickerdoodles, just d
Cookies or even Chocolate Dipped Snickerdoodles,
just do this:
I could have
just made a
batch of chocolate chip
cookies every week and they would have been happy, but instead, I took this standing commitment as an opportunity to try new ratios, methods, and flavors.
I expect to
make a few more
batches of these through the fall and then the holiday season — not
just to give out as gifts, but to keep around the house as well, in the hopes that if I have them around snack on I'll be less inclined to consume my supply
of Halloween candy or holiday gifting
cookies.
The first
batch of Holiday Hazelnut
Cookies, I
made with
just three tablespoons
of brown sugar, but this time I was DESPERATE to eat the
cookie dough (it is really delicious!)
With an 8 - 5 schedule, and little time to bake
just around the corner, this weekend I decided to belly - up to my stove and
make a
batch of cookies as a thank you to those friends who have helped me during my 8 month much - needed break.
My first
batch of these
cookies was
made just scooping the dough onto the baking pan freshly after it was mixed.
or
just because you want to
make a
batch of cookies like a normal person, by all means GO FOR IT!
Just make a
batch of Chocolate Macaroons and then while they're still warm from the oven press two candy eyes, along with short pieces
of black licorice (for «spider legs»), into the
cookies.
And if not you might
just think I'm very weird for spending so much time
making four different
batches of cookies just to get this perfect.
Measuring solid vs. liquid coconut oil has always been confusing for me, and, long story short, I was 100 % convinced I
just made a
batch of 2,000 Cal
cookies EACH.
I
just got finished
making a
batch of these
cookies and not only are they festive and fun looking, but they are delicious!
Just 5 ingredients will yield about 40
of these
cookies so these are a great one to
make if you're going for large
batches!
Oh my goodness... theses
cookies are amazing!!!! I
just made a
batch to bring to my one
of my last grad.
But the
batch I
make for Easter will spend a night in the fridge... and an hour coming to a warmer temp... and then 30 minutes sitting on the
cookie sheet before going into the oven,
just to maximize the effects
of the yeast.
With decadent chocolate chips and the delicious taste
of fresh
cookie dough, this incredible revamped bar is a clean, convenient treat that will
make you think Mom
just baked a fresh
batch — no oven required!
I
just made my first
batch of these
cookies and they are Ah - may - zing!
These
cookies are so good i can eat a whole
batch in
just one sitting, so
make sure to
make these to share with others, or you'll find yourself,
just like i, devouring a whole
batch of cookies.
I
just made a double
batch of these yummy
cookies!
These might
just be the best
batch of chocolate chip
cookies I've ever
made, and I've
made some
cookies to be proud
of.
Mañana
just happens to be my birthday and I plan on
making a biiiiggg
batch of cookie dough to celebrate.
Since I had recently
made about 6
batches of cookies, I put these in the freezer and I
just took a couple out to have this morning and holy cow, they are really really good.
My problem is that if I
make a
batch of cookies or a pan
of brownies, I have a hard time stopping at
just five one.
I
just made a
batch of the gingerbread cut - out
cookies (from your book) today and I am having a hard time restraining myself from eating all
of them.
(If you can
make peanut butter
cookies, you can
just as easily whip up a
batch of almond butter
cookies.)
If people think it's some gimmicky additive,
just try
making a
batch of cookies without it and you'll see that you have
just made cookies that are simultaneously a pile
of goo and crumbly.
Just made a
batch of these... I only have refined coconut oil and was jealous
of the flavor you said it lent... so I did half coconut, half toasted walnut oil, and added a bit
of unsweetened coconut I had left over from Nikki's
cookie recipe.
Can I
just tell you how many
batches of meringue
cookies I went through before perfecting, not only the
cookie, but also the method
of making them look so stinking cute?
It always seems like a great idea to
make batches of holiday
cookies to give as hostess gifts or share with my friends (or
just eat by myself), but when it comes time to actually deliver the goods and
make these complicated confections my mind kind
of shuts down and I end up
making brownies from a mix or
just going to Starbucks and getting a latte instead.
Tip... if your family want Chocolate Chip
Cookies and there is somebody in the family who can't eat chocolate,
make up the dough, and divide it into separate
batches, and
just add chocolate to one
of the
batches
I recently
made a triple
batch of my Peanut Butter Protein
Cookies and had
just finished
making another recipe with a chocolate -LSB-...]
Just make a
batch of my Very Vanilla Pudding
Cookies if you don't believe me.
Yesterday after an afternoon at the gym with my children I came home and
made my «prize winning» from scratch brownies and a
batch of sugar
cookies for our son's basketball team — we had snack last night after the game and I
just hate buying prepackaged stuff for the boys.