Sentences with phrase «just meat like»

Not exact matches

Those interests align with Beyond Meat's mission: to create a plant - based product that looks, tastes, and behaves just like meat but has a much lower environmental impact because it takes livestock — one of the biggest contributors to greenhouse gas emissions — out of the equatMeat's mission: to create a plant - based product that looks, tastes, and behaves just like meat but has a much lower environmental impact because it takes livestock — one of the biggest contributors to greenhouse gas emissions — out of the equatmeat but has a much lower environmental impact because it takes livestock — one of the biggest contributors to greenhouse gas emissions — out of the equation.

Bradley said after he parked at a San Antonio Walmart and opened the trailer doors, he was knocked down by a group of «Spanish» people fleeing the vehicle, and saw «bodies just lying on the floor like meat.»

But it's not just the financial opportunity that has the likes of Gates and Branson so excited: Meat is an ongoing environmental and public - health catastrophe.

What's more, their products are already available: Beyond Meat products are sold in more than 4,000 stores across the U.S., including chains like Whole Foods and Target; Impossible Foods» burgers are offered in New York City's upscale Momofuku Nishi — and debuted in Los Angeles and San Francisco just last week.

Just like Gates has previously said, «remaking meat is one sector of the food industry that is ripe for innovation and growth.»

By Amy Au Just before World Food Day, Tyson Foods Inc., the largest meat company in the U.S., announced its investment in Beyond Meat, a startup we featured in the Global Opportunity Report 2016 which produces plant - based meat that claims to cook and taste like the real dmeat company in the U.S., announced its investment in Beyond Meat, a startup we featured in the Global Opportunity Report 2016 which produces plant - based meat that claims to cook and taste like the real dMeat, a startup we featured in the Global Opportunity Report 2016 which produces plant - based meat that claims to cook and taste like the real dmeat that claims to cook and taste like the real deal.

The absolute WORST misunderstanding and the TERMINAL CANCER in Christianity is the idea that you don't have to change and become Chris - like yourself, you just have to let Jesus do all the work — hanging like a sack of dead meat so you can keep on sinning...

In cities like Corinth the common marketplace sold meat for a family's evening meal just as markets do today.

And glossy checkout line headliners that splay this shock that over 40 - something women can still startlingly turn heads — as if having no wrinkle lines in your skin is somehow an accomplishment of galactic proportions and worthy of worship — and you can just be emptying your cart in checkout # 6 and end up feeling more like a piece of meat than the roast that's on sale for 1.99 this week.

@G -, most of the animal sacrifice meats were for human consumptions just like today.

you know just like noah and the arch people moched him and ridiculed him, than suddenly the rains came they wrent laughing them were they, just like when the end of the age comes and people are left behind to meat there fait they wont be laughing than will they

Based on the obvious downward spiral of your ability to rationalize and communicate effectively, I predict you will soon reach what I like to call the «Gollum» stage, where, as Lewis Black has described, you will effectively be just a «mass of meat with eyes».

We also don't eat meat so it's been a challenge, but it looks like most of your recipes don't contain any of these — even the oats (although I realise some do) I get so fedup with people telling me he needs to eat meat just because he's allergic to all of these things and I've been muddling along but generally struggle with yummy meals to suit the whole family — these look like heaven, I'm so excited to start trying these — have a huge list for the health food shop now Thanks Ella!

«We started bringing in things like scallops, Maine crab meat and fingerling potatoes little by little and selling out of them quickly, just as soon as we brought them in,» Martin says.

Carbs have their place in your «diet» just like fats, veggies and meats do.

Honestly... it's still a bit WEIRD, but I am enjoying re-learning how to cook things like meat;) I'm just hoping I start seeing some positive health results and start feeling better.

I approached this dish with the complete expectation of it tasting like a meat substitute, but was so pleased at just how good it tasted.

The meat was always done to perfection: just enough bright pink for those who liked their meat medium - rare, but still enough medium / medium - well sections for those who preferred their meat more well done.

Some of the soups are vegan, some are loaded with meat — just like I love ALL the soups, I love ALL the foods.

You can reheat them in a pan and add taco seasoning just like the meat directions.

I like to do this because I'm not a fan of skin and I find it helps the seasonings penetrate the meat more than just sitting on the skin.

BeyondMeat is a meat substitute that takes all of the familiar things in meat -LCB- amino acids, fats, trace carbohydrates, minerals and lots of water -RCB- from plants and applies heating, cooling and pressure so that the result is just like meat.

What if we are able to take these inputs from plants and apply heating, cooling, and pressure so they combine just like animal meat?

I thought jackfruit would end up being much prettier in person but no, it just looked like a blob of mystery meat.

I am new to vegan and this is one of the first recipes that tasted just like meat.

And just like the original Masterpiece, this stuff will make a work of art out of any of your grilled meats, or burgers and sandwiches, and as a dipping sauce or marinade.

By simmering the ground beef in this liquid for a couple hours the meat will tenderize and become infused with a little flavor, just like the real thing.

Still, if you would like, just throw in some smoked turkey or cooked chicken or meat.

I am not a vegan / no meat kind of guy, TOFU is just not a natural food nor does it taste like it.

Continental Market offers sliced cheeses and deli meats, just like any other local deli.

A TV show featuring Claro's Italian Market resulted in Larry and me driving an hour to Arcadia just for the experience (not immediately, but we keep notes of stuff like this and Larry finally said, «can we pleeeeeze go to Claro's???») After consuming awesome subs and ogling at cheeses, meats, dry goods and hot foods, -LSB-...]

Just like your mom's spaghetti, there were so many different versions but one thing remained constant: large quantities of lettuce compared to the portion of rice and meat.

This recipe tastes just like traditional chili but with quinoa instead of meat, plus a secret ingredient!

I also don't really label myself anything, I don't eat much cheese, no red meat or pork, no seafood... I am just a picky eater Thank you for stopping by, I hope you like it!!

I jokingly told her that the reason I ate chile peppers with every course of every meal was that I was a «card - carrying vegetarian» who just happened to also like meat.

In Mongolia, barbecue means meat cooked just like they did in the Stone Age, literally.

Of course, you can add plenty of other ingredients to this sandwich, like onions, lettuce, tomatoes, green chile, and cheese, but the meat is so flavorful that it can stand alone with just the horseradish sauce.

I just scrape it out after cooking, just like any pocket of fat, and it doesn't seem to ruin the meat.

You could leave the meat out entirely if you'd like to make it vegetarian and just use mushrooms.

Just like when you go to somebody's house, the meat is pulled out of the grill and served right away; you don't eat it the next day.»

The magic begins with a luscious flavorsome meat sauce that simmers on your stovetop for 2-1/2 to 3 hours creating aromas just like those emanating from the kitchens of rustic Italian restaurants.

My intention in throwing farro in there wasn't just to bulk this chili up (which farro does a fine job of), but also to add something with a little crumble and chewiness, like you might get with a meat - based chili.

On weeknights I like making some polenta slices (regularly changing the seasoning) which I serve with just about anything, from veggies, to cheese or meat.

They use Kinnikinnick sandwich bread (toasted) and Boar's Head meats (all gluten - free) so you can order up a sandwich of your choice — just like those non-gluten-free people get to do!

Above is a photo of Diana, of FrogHollow Farm Sanctuary, rescued from the meat industry, and is the sweetest animal you could meet, she loves to snuggle just like your pet dog or cat.

While there has yet to be any confirmation of what the city's commitment to Meat Free Monday will look like, Paul's video message clearly laid out the aims of the campaign: «We encourage people to not eat meat on Monday or any other day of the week... just one day makes a real difference.&raMeat Free Monday will look like, Paul's video message clearly laid out the aims of the campaign: «We encourage people to not eat meat on Monday or any other day of the week... just one day makes a real difference.&rameat on Monday or any other day of the week... just one day makes a real difference.»

I just went to the Great Lakes website and they have their kosher certificate posted: http://www.greatlakesgelatin.com/business/docs/KosherCert2013.pdf An Amazon reviewer commented: «I know with some other things like rennet the thought process is that it's been processed to a point where it's no longer considered meat....

«Companies like [them] are experimenting with new ways to use heat and pressure to turn plants into foods that look and taste just like meat and eggs,» he wrote.

Just making sure I understand — when you stir in taco seasoning and salsa to the cooked meat, you do not add water like the taco seasoning package says to do, right?

And they proved just the thing for these easy and tasty vegan cheesesteaks — meaty but not too meat - imitation - y; hearty but not gluten - filled like seitan.