Sentences with phrase «just mix it with water»

However, if you want to use up your masa, just mix it with some water!

Just mix it with water to quic...

Just mix it with water to create a s...

Just mix it with water to quickly and easily make...

I put a teaspoon or so of spirulina powder in smoothies, but if your tastebuds are more daring, you can just mix it with water and drink as is.

Goes Well With: Tropicana mango and orange juice but I just mix it with water (and with pea protein)

I just mix it with water and be sure I have something else to drink right after.

I just mixed it with water when I was visiting my parents and I was able to drink it straight up, with no weird grassy after - taste, but it's even better with a frozen banana.

Would I just mix it with water, as I would usually do, to make coconut milk, and then follow your recipe?

It's easy to prepare — just mix with water, an egg and olive oil, then shape into the thin - crust, New York - style pizza or deep - dish Chicago pie you want.

Often I just mix with water and call it a day, especially when I am busy with other «projects» — but I have found that making homemade gummies and fruit chews is a great...

Also I am now a big fan of buckwheat flour, just mix with water they make superb 1 minute crepes.

My mother had already ditched her fussy Turkish coffee for Nescafé (just mix with water), and her younger sister would soon be addicted to NesQuik.

Or, if you have no time just mix with water, quick and easy.

Those are good and I'm also gonna bring some collagen, too, and be able to just mix it with some water and be able to down it.

Protein powder sachets — perfect for when I am hungry, just mix with water and drink up.

Boost your nutrition all day long with All - in - One: Perfect for adding to your smoothies, yogurt, oatmeal, homemade protein bars or just mix with water as a healthy and delicious on - the go snack.

Usually I will mix it with Almond milk, but I also just mix it with water as well.

Lite salt has a slightly different flavour than «normal» salt and you may not like it - in case it's too much, just mix it with water.

In this original study, creatine was just mixed with water and they had no problems with absorption.

Just mix with water and enjoy.

i drink the pulp all of it just mix with water?

Recently I took the greens with me on a holiday, just mixed with water to make sure I was getting enough greens while traveling.

Just mix it with some water, use a little elbow grease and tada!

Not exact matches

As another example, just as in the story Jack and the Bean Stock, Starbucks convinces people to give them a cow for a few ground up magic beans mixed with water.

I used to do my own washing liquid — just mix washing soda, olive soap bar, pour hot water to be melted and mix together... Have to start again... because healthy food is going hand in hand with healthy lifestyle... Greetings from Slovakia..

I usually just use it once per day, normally at night — I am not sure it would work mixing it with water.

Just mix apple cider vinegar with water in a squeezy water bottle so that it is half water and half ACV.

For crepes, just a vegan egg (either egg replacer of 1tbsp ground flax mixed with 3 tbsp water to form a gel per egg you're replacing).

Just a question, do I have to soak the goji berries in water before mixing them with others?

Mixing with a fork, drizzle in water until a soft dough just comes together.

I just made these vegan using earth balance instead of butter, 2 tbs ground flax mixed with 3 tbs water for egg, and dairy free chocolate chips (no white chocolate chips).

Chickpea flour, once it's mixed with water, acts as a binder and leavener just like eggs, making it the perfect addition to your vegan pantry.

To make the Veggie Protein Taco «Meat», in a medium - sized skillet or pot, mix the vegetable protein with water and all seasoning and heat on the stovetop for just a few (about 3 - 5) minutes.

I just do 1/4 c. flour with 1/4 c. water (more or less) and mix it on the stove for a couple minutes, transfer it to a container and put it in the fridge to harden until I use it.

I mix it with water and make a paste and eat it with bananas and apples just the way I do with peanut butter.

I never throw away baking powder that is out of date because it lends itself to cleaning all kinds of stains on surfaces (just mix with a little water).

I've even just used tomato paste mixed with a little bit of water and some herbs.

Keep mixing with the fork, as your hands would be too warm, then add the water little by little, just enough to make a good grainy texture.

Mix the cornflour with just enough water to make a runny paste.

Since coconut milk in a can separates into water + cream when chilled, I always blend it with an immersion blender (you can use a regular blender, hand mixer, or just whisk it) to get a smooth consistency before adding it to my batter.

I just started giving my son this same name brand of goats milk however, I'm giving him the evaporated form in the can (which you still mix with water) how would I convert this recipe to fit that??

However I sometimes do that with flaxseed or chia seed (where the recipe calls for flax or chia gel, I just skip that step and add seeds and water straight to the mix), so it might work here as well.

I made the pastry using a mixer with pastry blades — never used them before, and a bit of my hands to help it along and just poured in the water.

We've made it super easy to add the veggies from the sea with our Emerald Cove Instant Pacific Sea Vegetable Salad mix... just soak in warm water for 10 minutes and drain!

I usually use my mixer with the dough hook and cold water to wash the butter but it was just too soft.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

I mix it with a tbsp of water and tbsp of nut butter to make an uber creamy dip that has a lot more volume than just a measly serving of nut butter.

You also do not have to mix it with water first... you can just sprinkle on any liquid hot or cold.

Most times I just stir it in water and chug it, but sometimes I mix up a bowl of room temperature canned organic pumpkin with pumpkin pie spice, some Z - sweet or Swerve, and a couple of Tbsp of Bob's Red Mill unmodified potato starch.