It will not want to stick, so
just place it on the parchment / wax paper, fold the parchment / wax length-wise.
Not exact matches
I preheated the oven to 400 degrees Fahrenheit and
just placed the fritters
on a
parchment paper - lined baking sheet.
How's it different than
just placing the squash face down
on parchment?
Place on a
parchment lined half sheet pan
on the middle rack of the oven and bake for 25 minutes or
just until the potatoes begin to brown.
When the loaves and completely cool, slice as thin as possible and
place the slices in a single layer
on an ungreased cookie sheet (I used
parchment paper,
just in case!).
I
just line the baking sheet with
parchment paper and
place my «knots»
on top of it.
I used Lindt 90 % cocoa bars and melted the squares
on a baking tray lined with
parchment, then
placed in a very slow oven until
just melted.
If you are nervous about the bread sticking, you can
place the bread
on a piece of
parchment paper and
just drop the
parchment into your baking dish.
Just place the dough
on a piece of
parchment and lift into the pan.
Place on a
parchment - lined baking sheet, and press down
just slightly with your fingers (see picture # 4).
I
just baked two loaves of this bread (again) for my dad
on the weekend, sliced it up and
placed two slices (with a little piece of
parchment paper between) into individual ziploc bags and froze them.
Place the snapper
on a
parchment - lined rimmed baking sheet and roast until the flesh is
just flaky, 30 to 35 minutes.
Place the shredded meat on a large, parchment - lined baking sheet and place in the preheated oven to bake until just beginning to brown and crisp (about 15 minu
Place the shredded meat
on a large,
parchment - lined baking sheet and
place in the preheated oven to bake until just beginning to brown and crisp (about 15 minu
place in the preheated oven to bake until
just beginning to brown and crisp (about 15 minutes).
Dip each piece
just to the top of the melted chocolate and
place on parchment paper.
Next, carefully
place the cheesecake
on top of the chocolate cake (it should be solid enough to carefully flip off of the spring form bottom, then
just remove the
parchment paper circle).
Place the ball
on a piece of
parchment paper and roll with a rolling pin until you have a large rectangle,
just less than 1/4 inch thick.
Place on a
parchment lined baking sheet, along with three cloves of peeled garlic, and drizzle with olive oil,
just to coat.
Place the cookies
on a
parchment lined baking sheet and bake them for 10 - 12 minutes or
just until the edges start to brown.
If you're struggling with the
parchment paper flying up and sticking to the meringue,
just place small smears of meringue
on the baking sheet at the corners as «glue» and stick the
parchment down.
Place dough on a parchment paper lined cookie sheet covered in plastic wrap for up to one day OR place in a large pot of boiling salt water to cook just until floating about 2 minutes
Place dough
on a
parchment paper lined cookie sheet covered in plastic wrap for up to one day OR
place in a large pot of boiling salt water to cook just until floating about 2 minutes
place in a large pot of boiling salt water to cook
just until floating about 2 minutes each.
Place the rice
on a piece of
parchment paper, wet your hands and shape the rice into the shape of a pizza or if you're feeling adventurous you can form it into a rectangle, or square even,
just make sure the crust isn't to thin and the edges a little thicker.
(I
just place the cake pan
on top of the
parchment paper, draw an outline of it, cut it out, and
place it into the cake pan.)
Place the sliced or chopped squash
on the
parchment paper lined baking sheet, drizzle with olive oil and season as desired (I
just used a little salt)
Place the carrots
on a sheet pan covered in
parchment and drizzle over
just enough olive oil to coat generously and season with salt and pepper.
Making a
parchment circle is easy:
just place your pan
on a piece of
parchment, trace the circumference with a pencil, then cut it out.
If you're not using them,
just drop the cookie dough balls in the chocolate one at a time, and use a fork to gently lift them out and
place them
on the
parchment.