These are best served immediately, but if you do have some leftover,
just place them on a baking sheet and bake at 450 ° for a few minutes, until heated throughout.
Just place them on a baking sheet and freeze, then add the sauce afterward!
Just place them on a baking sheet, freeze, then when they are all individually frozen you can bag them.
Roasting tofu is actually a lot easier than I'd thought it'd be: per this recipe,
you just place it on a baking sheet with oil and spices, and then put it in a hot oven.
I usually store them in zip - top bags, and then
just place them on a baking sheet (great for just a few) or in a cake pan (for a dozen per pan) when I'm ready to bake them.
Not exact matches
Place on the other
baking sheet with the sliced onions and toss with olive oil, 1/2 teaspoon salt and pepper to coat,
just like you did with the potatoes.
I preheated the oven to 400 degrees Fahrenheit and
just placed the fritters
on a parchment paper - lined
baking sheet.
Pat the mixture evenly into the bottom of the tin,
place on a
baking sheet and
bake in the oven until lightly golden brown and
just set, about 8 minutes.
Place on cookie
sheets and
bake at 350 degrees for 7 - 9 minutes, or until
just starting to brown
on the edges.
Place on a
baking sheet and put in oven to
bake for 5 minutes or until cheese
just starts to melt.
Place on a parchment lined half
sheet pan
on the middle rack of the oven and
bake for 25 minutes or
just until the potatoes begin to brown.
Place about 5 chilled dough balls each
on 2 lined
baking sheets (or
just use one
baking sheet — but you'll need to put half the dough balls someplace else to sit until it's time to
bake them).
Place the sugar - covered balls
on the prepared
baking sheet, about 2 inches apart and
bake for 8 to 10 minutes, or
just until the edges are slightly firm but the centers are still soft.
I
just line the
baking sheet with parchment paper and
place my «knots»
on top of it.
Sprinkle the cornmeal (I
just used flour)
on a
baking sheet and
place the loaves
on it, at least 3 inches apart (I would make them even farther apart — mine rose into each other!).
After the ingredients are mixed together, you
just roll into balls,
place them
on a
baking sheet, and pop in the oven.
,
place on a
baking sheet and
bake just until crisp
on the outside — you don't want to make rock - hard croutons.
To make these Spider Snacks, I
just wrap a handful of rinsed kelp noodles around a dog,
place them
on a
baking sheet, and
bake until the dog is cooked through and the noodles are crispy.
If you grill these tasty chicken kabobs in the oven,
just place them
on the oven wire rack,
place below a large
baking sheet to catch the dripping oil and cook for 15 minutes, then flip the kabobs.
Egg wash the top of the pie and
place in oven (
on a
baking sheet,
just in case there is any spillage) and
bake for anywhere to 45 - 60 minutes.
You could also try
baking them
on a cake cooling rack,
placed on top of the
sheet pan,
just to allow more air to circulate around them as well.
However, I was wondering if I need to
place on a
baking sheet or
just directly
on the rack?
To rewarm: Unwrap burritos and
place on a
baking sheet if you are heating more than one or
on a oven - safe frying pan for
just one burrito.
Place thyme leaves
on a
baking sheet in a 300F oven until dry,
just ten minutes or so.
Place on a parchment - lined
baking sheet, and press down
just slightly with your fingers (see picture # 4).
One bowl, no kneading, no resting time, you
just throw all of the ingredients together, mix,
place on a
baking sheet in the oven, and 20 minutes later you have a delicious loaf of bread.
Toast the almonds by
placing them
on a
baking sheet in a heated oven for
just a couple of minutes until they begin to turn brown.
Place the root vegetables
on a cookie
sheet and
bake at 425 for about 15 minutes or until the veggies
just begin to get tender.
Place the snapper
on a parchment - lined rimmed
baking sheet and roast until the flesh is
just flaky, 30 to 35 minutes.
Place the shredded meat on a large, parchment - lined baking sheet and place in the preheated oven to bake until just beginning to brown and crisp (about 15 minu
Place the shredded meat
on a large, parchment - lined
baking sheet and
place in the preheated oven to bake until just beginning to brown and crisp (about 15 minu
place in the preheated oven to
bake until
just beginning to brown and crisp (about 15 minutes).
Just place them skin - side up
on the
baking sheet.
Make the «nuggets» and
place on baking sheet, put in freezer
just until very cold, then in fridge.
Preheat oven to 350 degrees F.
Place the almonds spread out
on a
baking sheet, and toast for 8 to 10 minutes until they are
just beginning to color.
Place 2 inches apart
on a cookie
sheet greased with palm shortening, and
bake for 10 - 12 minutes (
just until tops feel slightly firm).
Just before serving, remove chicken thighs from cooker,
place on a
baking sheet, shred with tongs or a fork; stir back into soup.
Place on a parchment lined
baking sheet, along with three cloves of peeled garlic, and drizzle with olive oil,
just to coat.
Place the cookies
on a parchment lined
baking sheet and
bake them for 10 - 12 minutes or
just until the edges start to brown.
Place the cookies 2 inches apart
on a cookie
sheet and
bake at 350 degrees for 11 - 12 minutes, or until the centers are
just set.
If you're struggling with the parchment paper flying up and sticking to the meringue,
just place small smears of meringue
on the
baking sheet at the corners as «glue» and stick the parchment down.
Place the coconut flakes
on the
baking sheet and
bake in the oven for
just 3 to 5 minutes or until golden, stirring and watching closely.
Just before serving, preheat the oven to 400 degrees F.
Place the ramekins
on a
baking sheet, and
bake until the top is set, 12 to 14 minutes.
Brown half of the meatballs
on all sides until
just cooked through (about 8 minutes), then
place them
on the
baking sheet with the onions and return
baking sheet to oven.
To toast nuts,
place them in a single layer
on a
baking sheet and
bake in a 350 °F oven for 8 to 10 minutes,
just until you can start to smell them; let cool before using.
Place the gnocchi
on the dusted
baking sheet and shake them around
just a bit.
Place filets
on a foil - lined
baking sheet skin side down and dust the tops of the fish with curry powder to
just cover the filets and sprinke with salt and pepper.
Place the tins
on a
baking sheet and
bake for 8 - 12 minutes,
just until slightly golden.
Place the sliced or chopped squash
on the parchment paper lined
baking sheet, drizzle with olive oil and season as desired (I
just used a little salt)
if you can eat wheat, you can make hard tack without even making a recipe,
just mix the ingredients til you have a heavy dough, roll out and
place on a cookie
sheet and score
just as she did in the recipe above,
bake on low (about 250 til hard, no soft ness but not to brown or burned.
If you are really not sure how to do this,
just place the entire
baking sheet on top of the
baking stone.
Place cut side down
on a
baking sheet and
bake about 30 to 45 minutes, or until the squash is
just tender enough to scrape into strands.