Not exact matches
Weevils have attacked the
plants in the past, damaging the local
crop, but the biggest threats to supply are the lack of large - scale producers (most locals
just grow a few
plants for their own use) and hurricanes, which dump heavy rains and pack a punch with fierce winds that destroy the fragile
plants.
I
just bought a second rhubarb
plant for the garden... hoping I'll one day get a big enough
crop to actually bake something with it!!!
We
just planted a strawberry patch last year in the back yard so I'm pinning these to use when we start getting a bumper
crop.
In
just one year, New York State has more than tripled the number of growers participating in industrial hemp research, resulting in the
planting of approximately 2,000 acres of the
crop.
«It's
just devastating to watch your
crop wash after you've
just planted it and it's coming out of the ground,» said Dan Annable, who operates a 500 - acre farm in Marietta.
Howard - Yana Shapiro, a
plant scientist wizard, focused on how to improve nutrition in
crops, rather than
just the volume of the yield, and the coming crisis in feeding the world's population.
These additional
plants provide enough data to get a true picture of
crop health from
just one image.
The form of phosphate
plants can use is in danger of reaching its peak — when supply fails to keep up with demand — in
just 30 years, potentially decreasing the rate of
crop yield as the as the world population continues to climb and global warming stresses
crop yields, which could have damaging effects on the global food supply.
But
just like all wild
plant species, these «
crop wild relatives» (CWR) are also at risk of decline and extinction due to habitat loss, pollution, and climate change.
The obstacle to the other
crops being adopted is that there
just hasn't been enough
plant breeding done to sufficiently improve perennial wheat and sorghum and test them in farmers» fields.
If they're going to fulfill their promise, next - generation transgenics will have to do more than
just protect
plants from pests or weeds: The race is on to create super
crops that will be more fruitful while resisting droughts or floods.
By encouraging farmers to continue
planting just a handful of
crop strains, critics say widespread use of a few varieties of GMO
crops might limit genetic diversity and thus the ability to survive in altered form when pests or other hazards unexpectedly arrive.
According to
plant scientists from the
Crop Science Society of America (CSSA), growing potatoes in a lab situation was a very good idea, but bringing along
just a few ounces of bean seeds — called Pulses — on the mission would be a better plan to start any emergency garden.
«It's entirely likely that as much as 500,000 acres of land in California will be left unplanted this year because there
just won't be enough water to sustain the
crops that would have been
planted on that land.»
One key finding is that we can achieve truly significant reductions in carbon dioxide emissions by switching from gasoline to biofuels — but
just how much of those reductions we realize depends on what
crops we
plant and where we
plant them.
Project #foodnotlawn is in its second year, and I
just planted all my spring
crops: peas, radish, beets, carrots, broccoli, cauliflower, lettuces, spinach, arugula, chard, kale and brussel sprouts!
Our transgression
just rendered the efficacy of the
plant's pesticidal effects useless and has to be performed again, else, they will have a bad
crop season.
Just a couple of decades ago, climatology was a quiet arena connected to broader human affairs mainly through maps of
planting times for
crops.
On the pro side, supporters claim that changes to the genetic structure of a
plant can help it resist weed killers, avoid pests, and yield more
crops, but the anti-GMOers remind us that the long - term effects of these foods
just aren't clear.
Yes, Springer, if Oklahoma's wilted
crops had
just been fed more of that CO2
plant food, the farmers would be thanking God for polluting spewing coal power.
The potential use of
plant - based sources of energy is limited because even corn — the most efficient of the grain
crops — can convert
just 0.5 percent of solar energy into a usable form.
But we have a sweet potato
crop that has
just come out, and we are
planting broccoli, lettuce, mizzuna, carrots, onions and leeks too.»
Let's
just make that clear again: Cut down tropical rainforest (say in Indonesia and Malaysia),
plant the land with a biofuel
crop (perhaps oil palms) and because of the soil on which that forest used to grow it would take 600 hundred years for the carbon emitted from that land conversion to be balanced out by carbon savings by using that biofuel for transport.
She prefers everbearing - type strawberries because they produce fruit intermittently during spring, summer and fall and not
just the all - at - once bumper
crop that June - bearing
plants yield.