Sentences with phrase «just pop it in the oven»

I've just popped them in the oven, I'm looking for are to munching on one when they're done!

Just pop it in the oven for a fast, high - fiber dinner that's free of gluten, milk, and whey — but not free of flavor.

I started making some nut» meat» balls before church so when we got back, I just popped them in the oven.

Overnight French Toast Casserole ~ Make it the night ahead and just pop it in the oven and have a wonderful breakfast!

Made it easy for the hubby to just pop it in the oven while I was gone.

Now, you can optionally place the cookies in the freezer for 5 minutes before baking to help prevent them from spreading, or you can just pop them in the oven.

Do you think I could follow this recipe and then just pop it in the oven?

You could actually prep it the night before or early in the day and just pop in the oven at dinner time to make it that much easier on yourself.

You can prepare this recipe ahead, and even portion it down to 3 or 4 sliders, and then just pop them in the oven for fifteen minutes.

You could assemble this the night before and just pop it in the oven.

This recipe is very flexible to your personal tastes and takes minimal effort — just pop it in the oven and shift it around once in a while.

Basically just popping it in your oven and letting it do its own thing.

Basically if I'm feeling lazy I just pop them in the oven.

Can you make this ahead of time, like the night before so I can just pop it in the oven when I get home from work?

But also, so the only thing I have to do on Christmas day is just pop it in the oven #sneaky.

But also, to ensure the only thing I have to do on Christmas day is just pop it in the oven #sneaky.

It's easy and quick to make ahead of time and then just pop in the oven for 20 - 30 minutes as you start the day.

Super easy, can definitely prepare in advance and just pop in the oven to reheat.

You can do all the prep ahead of time and just pop it in the oven prior to serving, making it perfect for an event or holiday.

(And can be made ahead of time - just pop in the oven 30 minutes before you want to eat.)

Just popped this in the oven and hadn't read the comments about baking times.

Best of all, you'll be able to prep it the night before — just pop it in the oven the next day.

I just popped it in the oven to enjoy for breakfast for my birthday tomorrow!

As far as the sweet potato part goes — just pop them in the oven for about 45 - 60 minutes until they're soft and tender.

I would love to make these for a party coming up — do you think I could freeze them before the baking stage, then just pop them in the oven?

(You can skip this step and just pop them in the oven raw if you want, they will just take longer).

This is sooooo delicious!!!! It's one that I love to prepare in Sunday then just pop in the oven and bake on Monday night after work!!!

I'm looking at this recipe wondering if I can make them 1 - 2 days ahead of time, and just pop in the oven on Thanksgiving.

Just pop them in the oven at 400 degrees until they are easily pierced with a fork and then mash them on up.

Their meals are fully cooked, then frozen so they're simple enough to just pop in the oven on busy nights.

Just pop them in the oven and you'll have a warm and gooey baked apples in no time.

No stirring, no continuous adding of liquids, just pop it in the oven and magically it comes out perfect.

I just popped in oven..

(You can skip this step and just pop them in the oven raw if you want, they will just take longer).

Just popped these in the oven for the sailor man to reheat for breakfasts!

When it was roasting time, I just popped it in the oven.

Not exact matches

Just slice thinly, olive oil, salt, pepper and pop in oven?

Watch, listen, or read to find out the answer PLUS discover how sprouting grains makes baking cookies so easy — just mix and pop them in the oven!

Just remove the plastic wrap but retain the foil, pop it in a preheated oven and bake until it's bubbling and the eggs are set.

You can freeze the bites then defrost and pop in the oven to crisp up before topping them just before serving.

You can absolutely make it in the toaster (just pop it in about 4 times or until tender in the center) but I love the hands free / make - ahead oven version

In the morning, just combine and pop into the oven.

I just make them then pop in the oven.

OK, just popped a mix of grape & sun gold tomatoes in the oven with the garlic, thyme, rosemary & a smidgin of sea salt & pepper.

Just mix up the batter with a spoon, top with the streusel, and pop it in the oven.

This is the perfect dessert for summer because they don't require any oven time, just whip up the crust in a food processor and the filling in a blender, put them together and pop them in the fridge for a few hours, and then enjoy them chilled.

I freeze mine all of the time; it freezes well, and I just put it in the toaster oven or pop a slice in the toaster.

Just 15 minutes or so of prep, then I popped them in the oven and we were eating in no time.

Did not stir while in freezer... scooped out and popped in oven... one pan missed out on salt... the other made it just fine and even got to chill in freezer while pan 1 baked.

Pop back in to the oven for a few minutes, just long enough to let the cheese melt.