Sentences with phrase «just set»

Cook until whites are just set but yolk is still very soft (lift out of water with a slotted spoon and gently press on yolk to assess), about 2 1/2 minutes from the time each egg hits the water.

Add eggs; cook, stirring occasionally, until just set, about 1 minute.

(Egg yolks should be shiny yellow and almost jammy; egg white should be just set.)

Bake until custard is just set but still jiggly in the center, 60 — 70 minutes.

Grab a beer or a glass of wine and just set out to have fun in the kitchen - find some friends and make it an evening!

This can just set you up for being hungry and hour or two later.

I'd just set up my blog, and was experimenting with how to make some of my favourite treats gluten, dairy and refined sugar free.

Crack an egg into the skillet and bake for 11 - 13 minutes until the egg white is opaque and the yolk is just set.

Bake, rotating dish halfway through, until filling is just set, about 10 minutes.

Carefully slide the potato cake back into the skillet and cook until the bottom is just set and pale golden brown, about 4 minutes.

Bake cookies, rotating sheets halfway through, until golden brown and just set, 12 to 13 minutes.

Add the eggs and cook, stirring constantly until just set, 40 seconds to 1 minute.

Bake in the preheated oven for about 17 - 20 minutes, or until the pastry has nicely browned around the edges and the filling is just set, but still a little soft in the center.

Pour the filling into the baked pie crust and bake in preheated oven for 50 minutes, or until center is just set (it's okay if it still jiggles a little).

Just set to work chopping your vegetables, squeeze in some lemon juice, pour in a little olive oil and toss it all together.

Pour filling into pie crust and bake in the bottom of the oven until just set and wiggles just a little in the middle (it will set completely once it has cooled) about 30 - 40 minutes.

Pour into broth and cook until just set, about 2 minutes.

Bake until the edges are deliciously golden brown and the center is JUST set.

You just set it and forget.

Start checking around 20 minutes and every 3 - 5 minutes after until they are just set.

Refrigerate for 1 - 2 hours, or until chocolate is just set.

Bake for 8 - 10 minutes, until the cookies are just set and light golden brown around the edges.

Bake the tarts for 10 to 12 minutes, until the tops look dry and the filling is just set.

Pour the banana bread batter into the loaf pan and bake in the oven for 50 minutes or until just set.

Bake until just set in center, about 45 minutes.

Bake at 350 ° for 40 minutes or until just set.

Add the egg mixture; cook and stir until eggs are just set.

Just set out some toothpicks so folks can skewer them, and avoid messy fingers.

Bake for 55 - 60 minutes or until filling is just set in center and edges begin to crack.

Does it need to go in the fridge after, or does it just set cooling down?

Bake 30 minutes or until just set in the center and lightly golden.

Bake tart in pan on a baking sheet until custard is just set and slightly puffed, 35 to 45 minutes.

Crack eggs into pan and cook until whites are opaque and just set but yolks are still soft, about 3 minutes; season with salt and pepper.

Bake pudding until just set in center, about 50 minutes.

Season the eggs with salt and pepper and cook until the whites are golden brown, lacy on the edges, and just set in the middle, and the yolks are still a little jiggly, about 3 minutes.

Bake pie for about 45 to 50 minutes or until center is just set.

Place in the refrigerator to cool until just set, 10 to 15 minutes.

Bake for an additional 20 - 25 minutes, until the center is just set.

Pour filling into crust and bake until center is just set, about 15 minutes.

Bake for additional 10 - 15 minutes or until center is just set.

Bake for another 10 minutes, until the eggs are just set.

turn heat down to medium - low, cover, and cook until bottom and top are just set, about 5 minutes.

Place the cookies 2 inches apart on a cookie sheet and bake at 350 degrees for 11 - 12 minutes, or until the centers are just set.

You could just set the pot aside and be very patient, or you could be like me and dip the pot in a large bowl of water to cool it down faster.

(Add more flour to the remaining batter if the pancakes are crumbly or fall apart on the griddle - these ones are still yummy though, so just set them aside.)

Bake for about 13 - 15 minutes or until the macaroons are shiny and just set.

Top with the dried thyme and bake for 10 - 15 minutes, or until whites are just set but the yolks are still runny.

The other option would be to mix the dough separately and then put it into the bread machine pan and just set it for rise and bake (if that's possible) or rise elsewhere and just set it for bake.

Some bread machine settings are limited, so just set the ones you have on your machine.

I have no patience so that's why I heat the buttermilk straight from the fridge but you could also just set it out and let it get to room temperature first.