As far as meal prepping, get your spaghetti squash cooked and shredded on the weekends and
just store it in an airtight container in the fridge for all week for quick and easy breakfast.
These pancakes reheat well —
just store in an airtight container in the fridge and enjoy within a couple of days.
Not exact matches
If you
store them
in an
airtight container at room temperature, so
just in your kitchen, they last about a week!
Just store the pears and coconut cream separately
in the refrigerator and the cookie cups
in an
airtight container on the counter.
These can
just be
stored in airtight container no need to refrigerate?
Just remember to
store in an
airtight container in refrigerator.
Use as much as you like, and save the leftovers for snacking or breakfast -
just make sure to
store it
in an
airtight container to retain crispness.
Just store everything
in an
airtight container then bring the apple and the dressing on the side and add»em whenever you're ready to eat.
If you make more oat flour than your recipe calls for or
just want to have some on hand,
store it
in an
airtight container in a cool dry place if you're using it soon or
store it
in the freezer to extend its shelf life.
I haven't
stored any for any length of time, but I kept mine
in an
airtight container in the fridge
just to be safe and I had it about a week.
You can
store in an
airtight container in the refrigerator and top the cheesecake with more or
just eat it by the spoonful!
After the holidays are over,
just store your handmade crafts
in an
airtight storage
container to be enjoyed for years to come.
Just store the pears and coconut cream separately
in the refrigerator and the cookie cups
in an
airtight container on the counter.
You can
store in an
airtight container in the refrigerator and top the cheesecake with more or
just eat it by the spoonful!
You can
store them
in an
airtight container for up to about a week (I
just kept them
in a ziploc bag)- this will prevent them from getting soft.
Served cold
just like cheesecake, you keep these
stored in an
airtight container inside the fridge, and pop them out when your ready to munch on one or two (or four!).
Just make sure to grind them to the very - fine espresso consistency and
store them
in an
airtight container.