Sentences with phrase «just zoodles»

I love that you mixed it up with different types, not just zoodles.

My dish came out pretty good, just the zoodles were a big wet mess with the pesto.

Not exact matches

Now this dish honestly tastes just as good cold too, especially if you like crisp raw veggies, but since I prefer my zoodles having that «pasta - like» feel, I simply sauteed mine for a few minutes on the stove and then just tossed them with the pesto sauce.

I didn't have a spiralizer so I just bought pre-made zoodles.

Just in case you've been living anywhere else other than a food blog, zoodle = zucchini noodle.

So if you have loads of zucchini just hanging around your kitchen, then you'll love this simple Garlic Parmesan Zoodles with Shrimp.

;) Zoodles are the best (I mean just the word alone is fun), and these zoodles with meatballs look crazy delZoodles are the best (I mean just the word alone is fun), and these zoodles with meatballs look crazy delzoodles with meatballs look crazy delicious!

We just had zoodles with dinner last night!

#StartAHealthyRelationship #CollectiveBias Keto Coconut Curry Shrimp and Zoodles has a homemade curry sauce that is smooth and creamy with just enough of that «sweet heat», to make it absolutely irresistible!

For those of you avid noodle fans who think that zoodles are just an impasta, you may be rolling your eyes and not willing to try out zoodles but hear me out!

Instead of just lettuce and cut up cukes in my salads I now add carrot and zucchini zoodles which adds even more fiber to my salads.

I somehow lost our spiralizer when we moved, but most grocery stores sell zoodles now so I guess I can just be lazy.

I can just imagine how good this must be on noodles or zoodles!

-LCB- keto, low carb, gluten free -RCB- I've tried so many zoodle recipes, but I haven't tried combining them with salmon, until yesterday when I had just half -LSB-...]

My sauce was just perfect, not too thick and not too thin and the zoodles were crunchy but not raw.

If you don't feel like making zoodles, they're also delicious just plain!

The actual experience of eating zoodles doesn't even feel that different from eating regular spaghetti — they are just as long and twirly, and soak up sauce just as well.

I mean heck, my Million Dollar Zoodle Baked Spaghetti is literally the number one recipe on my site, but sometimes you just need real pasta in your life, ya know?

To give you an idea about how tasty this Pesto Zoodle Bowl with Chicken is, I overhear people standing around the breakroom talking about how amazing whatever just came out of the microwave smells... Then someone pops in a freezer - burnt pre-packaged meal and ruins the ambiance.

Filed Under: 30 Minutes or Less, Cooking, food, Gluten Free, Main Dishes, Paleo, Recipes, Salads, Side dishes, Special Diet Tagged With: dinner ideas, dinner in under 30 minutes, Easy Dinner, easy recipes, Gluten Free, Just Us Four Recipes, light salads, main courses, Main dishes, no cook meals, no cook recipes, paleo, paleo recipes, recipes in under 30 minutes, salad, salad recipes, Thai food, zoodles, zucchini noodles

If you find this time consuming, simply just cook the zoodles in a microwave oven for 1 - 2 minutes or serve them raw.

This looks so good — I've been collecting zoodle recipes since I just got a spiralizer.

Zutacos may just be the next zoodles.

Zoodles just aren't cutting it when it is -30 degrees out.

I get you, I have zoodles almost daily but sometimes you just want some actual pasta.

It's nice not to have to just eat zoodles or lettuce wraps all the time.

When I got your email earlier today I was just cooking a bolognese and was fairly upset about having to have it with zoodles.

We purchased a spiralizer just for zoodles and we love it.

And my daughter just loves using the Spiralizer and then eating the zoodles.

These keto swedish meatballs are perfect over zoodles, and the sauce alone can be used over just about everything!

Of course you will find dozens of zoodle recipes in our post devoted to just that but we have included so much more in this roundup!

I make a lot of Zoodles, but it just doesn't have the right texture.

I add a touch of spices to the dough and when I warmed up a leftover piece and it tasted just like garlic bread - would be perfect with low carb spaghetti over zoodles!

I have tried to make it with zoodles, but it's just not the same.