This version uses
Kalamata olives instead of anchovies and blended cashews over egg yolks.
So I subbed in
kalamata olives instead.
Not exact matches
And since I was short on
kalamata olives, I used a combination of capers and
olives instead.
This was perfect without changes — just used
kalamatas instead of green
olives since those were on hand.
We opted not to add the peas (not fans) And
instead used garlic stuffed
kalamata olives.
Used what I had: shitakes
instead of porcini, veg broth
instead of wine, and
Kalamata instead of black
olives.