"Kale plants" refers to the plants that produce kale, which is a leafy green vegetable.
Full definition
I have a very healthy number
of kale plants to harvest over the next couple of months, and I've been holding back from cooking with it so far.
A
few kale plants in your backyard garden are a ready source of winter greens.
We have a gorgeous
kale plant in the corner and I love the way the purple color pops!
However, as time went on more and more insects heard about our beautiful
organic kale plants and all crowded in to make their home on them.
I would have to estimate that I have at least 15
kale plants ready to harvest and even for my family that's more kale then any of us can eat.
Unfortunately from a science perspective, there is not always a guaranteed connection between the genus / species / subspecies
of kale plant and the looks of the leaves as described above.
Well... except for those
few kale plants and lettuce that Buddy and I put in a cold frame we made out cinder blocks and old windows.
In and amongst
the kale plants and squash, I always love to grow a good supply to edible flowers to use as simple, yet impressive garnishes for cakes and pies, as or flavouring for my spring and summer baking.
Amazing - I finally caved and took
the kale plants that didn't quit all summer to the compost and then this recipe appears.
The beautiful leaves of
the kale plant provide an earthy flavour and more nutritional value per calorie than almost any other food.
I picked up
kale plants to put into my front porch planters with the mums and used the red spike plants that were planted alongside my summer flowers.
Kale flowers, also known as Kale Raab, are the flowering tops of
the kale plant.