This beauty can be thrown together in your blender any time of year, though it may be especially essential on a day like today where you might skip
that kale salad at lunch and head straight towards the goodies.
Not exact matches
Simple, fresh and raw, this Moroccan
kale and carrot ribbon
salad holds up well
at room temperature and even benefits from being made ahead of time, which makes it a great choice to pack for
lunch.
Her
lunch is usually eaten
at home and today's consists of a
kale omelette,
kale salad and rocket with nuts and avocado.
We walk 3 miles in the morning, eat a
salad at lunch with beans,
kale, spinach, carrots, avocado, bell peppers, apple, pear, Nutritional yeast, garlic, etc., and salsa.
In the mornings, I have a fruit Blast with oats, protein powder, flax and hemp hearts and
at lunch and in the evening, I have a green
salad Blast full of veggies, including spinach,
kale, bok choy, wheat grass, celery, cucumber, tomatoes and Swiss chard.