«The petition was and continues to be a direct attempt to
keep flavoured milk in school cafeterias, as federal agencies and consumer groups continue to push for lower - calorie milk and foods on school menus to combat increases in childhood obesity,» said the IDFA.
Not exact matches
I'm glad you enjoyed the
flavour and sorry to hear the rest of it didn't quite come together... The grainy texture would definitely be from not blending it and if your coconut
milk didn't separate it might not be a full - fat variety or might contain lot's of emulsifiers to
keep it separating.
You can
keep it simple and add a little sweetener (a medjool date or pure maple syrup) and some vanilla for a creamy vanilla
flavoured milk, or you can get creative and make
flavours such as salted caramel, chocolate banana or strawberry mint!
Adding extra cacao is one way to firm it up, but if you want to
keep the «
milk» chocolate
flavour you could also try adding cashew butter.
It's more important for your little one to get used to different experiences of
flavour and texture (
keeping up with their usual
milk will offer the nutrients they need to begin with).