Sentences with phrase «keep it at room temperature until»

It was also dished up on a night when we were eating at different times, so I prepped the soup portion of the meal early in the day, cooked the pasta separately and tossed it with olive oil to prevent sticking, and then kept it at room temperature until it was time to eat.

Cover and keep at room temperature until you are ready to serve the chocolate chai panna cotta.

Cover and keep at room temperature until ready to use.

Tightly cover and keep at room temperature until ready to serve.

And you can even make the pasta hours and hours ahead of time, then just cover it and keep it at room temperature until you're ready to throw together the cheese sauce and serve.

Keep at room temperature until ready to serve.

Keep at room temperature until serving.

Keep at room temperature until ready to use.

Cover and keep at room temperature until ready to use.

Not exact matches

Keep almond butter cups in the refrigerator until served because they will melt and lose their shape at room temperature if the coconut butter / oil begins to melt.

If you bake this pie a day ahead and you are lucky enough to save it for the next day, then keep it covered at room temperature until serving time.

I find that refrigerating cupcakes tend to dry them out, so usually I want to frost until the day I serve them, but if you keep them at room temperature overnight you'll be fine.

This fudge is best kept in the refrigerator or freezer until enjoyed as it will melt at room temperature.

Keep in the freezer until ready to serve because they will get soft and lose their shape if left out at room temperature.

Tip # 1: This is important — they will need to be kept in the refrigerator / freezer until you are ready to serve / eat them because they will get soft and lose their shape if left out at room temperature.

Cornbread can be made up to 3 days in advance, kept sealed in a resealable plastic bag at room temperature until ready to use.

This ganache will soften at room temperature, so keep it refrgerated until ready to use.

It's pretty similar to whipped cream, so if that's the texture you want to use for cake frosting, you could do that — but it will get runny at room temperature, so you'd need to keep it stored in the fridge until ready to serve.

Keep chicken refrigerated until cooking preparation, do not leave any meat / poultry out at room temperature for long periods of time.

When you thaw frozen breastmilk how long can you keep it in your diaper bag at room temperature until giving it to the child?

These will melt if left at room temperature, so keep frozen until you're ready to eat.

Remove it from the fridge early — the bigger the block, the longer it'll need — and keep it under wraps (cover with a dome or overturned bowl) until it's at room temperature, when flavor and texture are at their prime.

Keep bars in the freezer until ready to serve — they will become soft at room temperature.

These eggs can be stored at room temperature for several hours, but if you don't plan on serving them until the next day, I'd recommend keeping them in the fridge overnight so they don't spoil.

It will remain solid -LCB- and mousse - like -RCB- at room temperature after that -LCB- so long as it's not too hot where you are -RCB-, or you can keep it chilled until serving time if you prefer a chilled chocolate pumpkin tart.

The blood samples will be fine if simply kept in a 4 degree centigrade refrigerator until is shipped on Monday, and formalin fixed tissue is stable at room temperature.

Keep the tortilla chips in an airtight container at room temperature until ready to serve, up to 2 days.