Sentences with phrase «keep it in my freezer because»

They are one of the few veggies I keep in the freezer because they hold up so well and are especially appreciated this time of year.
I purposely don't keep it in my freezer because my self - control can only be tested so much.
Serve after a few hours for a softer treat, but keep some in the freezer because they are good to have available for an upset tummy.

Not exact matches

Bonus: because they are usually frozen you can simply keep them in the freezer and pull out exactly how many you want at a given time.
These cookies are slice - and - bake, which is pretty awesome because it means you can just stick 1 of the 2 logs in the freezer to keep indefinitely, if you don't need 40 + cookies around at a time (um, I usually do, but that's beside the point).
Grab that puff pastry from the freezer (because everyone needs to keep a roll of pastry in their freezer!)
Make a big batch and keep them in the freezer if you can refrain yourself from eating them all at once because these babies are perfect to keep on hand.
I make Pineapple Fried Quinoa about once a week (you can check out my recipe on my blog), and Black Bean Burgers are a favorite because it's easy to make more than we need and keep the rest in the fridge or freezer for a quick lunch.
That said, because my recipe is composed of only whole food, they must be kept in the fridge or freezer.
I'm going to try it today... because I like that I can keep it in the freezer for those chocolate craving moments.
I used fullfat cheese, mainly because it's what we had — and @WendyG: for anything that requires shredded chicken I keep a bag of flash - frozen chicken in the freezer — pop however many pieces in the oven (no need to thaw) and in 20 - 25 minutes you have cooked chicken, no added fat.
(Frozen bananas can be kept in the freezer up to 1 week, though depending on the temperature of your freezer they might need to sit on the counter for a few minutes before serving because the bananas can be too frozen to bite easily straight from the freezer.)
This malted milk powder is quite good but note that you may need to keep it in the fridge or freezer because it will quickly absorb moisture from the air and become a cement - hard block if you don't.
I always keep a bag in my freezer because they are super convenient.
Keep in the freezer until ready to serve because they will get soft and lose their shape if left out at room temperature.
Tip # 1: This is important — they will need to be kept in the refrigerator / freezer until you are ready to serve / eat them because they will get soft and lose their shape if left out at room temperature.
Because of the coconut oil, these will melt if not kept in the fridge or freezer.
The reason I make my water so hot in comparison to the recommended «lukewarm» is because I keep the instant dried yeast in the freezer so the yeast granules need a bit more heat to activate them.
I like to keep both stocked in my freezer, because you never know which mood you'll be in.
I literally can't keep it in my freezer except on special occasions because I will eat it all in one sitting!
This Uncle Mike's Pizza Dough Recipe is great because it can be made ahead of time and kept in the freezer.
Keep your frozen breastmilk in the middle of the freezer because the temperature is most consistent.
I think thick freezer bags would probably do the trick but wouldn't keep them in the freezer for more than 2 months because the dough wouldn't be great if it got freezer burn.
I was transferring milk from my work freezer to home and that was my stash and I you know just needed to then send milk in every single day and so I was pumping and I would keep it actually in the bottle because I would just keep it in the refrigerator and it was just easier to keep them in the pump bottles and send them with nipples to the daycare.
SUNNY GAULT: Right and you know another thing to point out is especially out here I don't know in California these black out and stuff like that, you know the power goes off, what if you just sleeping and your refrigerator is no longer working and it is really important to keep that breast milk way back, way back as far as you can in your freezer and not right there on the door because you never know what could happen and it take so much, sometimes to express that breast milk and so we certainly don't want that go to waste, it is that liquid gold.
Because you will have to keep your breastmilk in the fridge or freezer, depending when you will be using it, you will want to make sure it stores well for the required time.
I'd say I spend about $ 100 per week on groceries (some of the things I buy aren't pictured because I keep them in the pantry or freezer).
Because of the coconut oil, these will melt if not kept in the fridge or freezer.
These cookies are so good because they are crisp with a slight chewy texture, and stay crunchy if kept in the fridge or freezer.
Word choice and Austin Powers aside, I keep a ziplock bag of almost - too - ripe bananas in my freezer that I'm constantly replenishing because they are so versatile.
The rest of the ingredients are easy to have on hand, because they keep for a long time in the freezer.
It was always so special because my dad would keep the box of goodies in the freezer and every night he would pull it out after dinner and let each of us kids pick one treat out.
So because of that I always like to keep a couple of packages in my freezer for last minute desserts like rustic pies or galettes.
Other tips to avoid squandering power in the school kitchens include keeping fridge and freezer doors closed, and defrosting them regularly to save energy and prolong the equipment's life; reducing drying times on dishwashers and allowing residual heat to finish the drying process; moving storages fridges and freezers into well ventilated areas; and to avoid using open boiling water steriliser systems because they can be dangerous and wasteful.
Jewelry in the freezer no longer works — because the tip has been publicized all too often — but it's out of the way places like that where you want to keep valuable, hard - to - replace items you don't want found.
Produced by Dogswell, the Nutrisca Raw Freeze - Dried diet is a great alternative to frozen dog food because it doesn't need to be kept in the freezer and it has a very long shelf - life.
And I keep a pan in the freezer, because you never know when you might need just a few rolls to make a dinner even better!
And building in the refrigerator and freezer because the 1990s version no longer kept things cold on the side against the oven.
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