Sentences with phrase «keep producing the item»

I started this blog in 2008 — and I've been fascinated to see how, every so often, a company gets such a rave response to a dress, bag, or blazer that they keep producing the item, year after year.

Not exact matches

Unlike mainland supermarket chains, which have relatively easy access to fresh produce and a wide variety of items, supermarkets like Le Grand Marche on St. Maarten have to work that much harder to keep their shelves stocked and their customers satisfied.
Our ability to mass produce keeps our items at a reasonable price, so retailers have the chance to persuade their consumers to trade up to a higher - end dessert.»
However, Participants with PD and OH were far more susceptible to posture - related impairment on several tests, including those that measured math skills, the ability to produce words easily, keeping information in mind while working on it, paying sufficient attention so that later memory is efficient and searching for items quickly and accurately.
The YJ Wrangler, produced from 1986 to 1994, replaced the Jeep CJ - 7 for the 1987 model year, offering functional items such as ABS, a leather - wrapped steering wheel and a wider stance to keep it from rolling over.
We keep a broad assortment of Porsche Driver's Selection products in stock and we are able to order any of the other items that Porsche is currently producing.
Take along reusable produce bags for small items that can't be kept loose.
Among their adorable items we found two green gems: this shopping basket produced by Bolivian artisans with recovered plastic strips that come from fruit markets leftovers and a set of sweet shopping trolleys to keep you from carrying bags.
The owner is required to produce a list of items that are kept in the luggage as well as the price of each item.
Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.
a b c d e f g h i j k l m n o p q r s t u v w x y z