Sentences with phrase «keep the moist texture»

For my paleo version I wanted to keep the moist texture and slightly sweet flavor without using any of those traditional ingredients.

Not exact matches

I stuck to the recipe and it was fine, I found the blue berries and banana kept it moist but it wasn't the same texture as normal pancake batter, much more like a wet peanut butter prior to cooking.

I used applesauce, coconut milk and lemon juice to lighten up the texture and flavor while keeping them moist.

Shredded coconut in the batter gives these whole wheat pancakes texture while keeping them extra moist.

And the fresh cherries (or the reason for this recipe) keep the muffins moist while adding a burst of taste and texture.

It keeps the texture moist and tender without adding a lot of fat.

This helps keep the cookies soft and moist and gives them that amazing chewy «brownie» texture.

With it you still keep that soft moist texture that you get with butter.

Generally speaking, steaming is my favorite option as it retains a lot of nutrients, and also keeps the texture moist and easy to puree.

Food makers value it for its ability to keep a substance moist, maintain texture, and mix with almost anything (oil, alcohol, and water).

It is an antioxidant, it acts as a natural preservative, it keeps food moist and helps preserve texture and flavour.

Plus it keeps these muffins super light and moist in texture.