Paying a fraction of that hefty price tag (# 29 to be exact) and going «budget» all over is how I like to
keep things around here.
This is always a struggle for me with imaginative play creations, I hate throwing them away but we have such a small house that we just can't
keep things around for long periods of time.
And, you know,
keep things around the 15th century or so.
If you're one of those sentimental types like me that
keeps these things around, you should probably avoid doing anything critical on them.
Not exact matches
And some of the players to watch out for are the same big guys from 10 or 20 years ago (Microsoft, Oracle, AT&T, etc.) who are the long - entrenched stakeholders and «powers - who - be» in your space — not because they're great innovators or disruptors, but because: (a) they're increasingly well - informed about who's doing what very well (damn those demo days); (b) they're fairly fast followers with great gobs of money; and (c) they have the people, resources, and patience to hang
around and
keep buying and trying until they eventually get
things right in the long run.
In the middle of» 95, I had to give the
thing a name, and I was going to call it San Francisco Events, but people
around me said that they already called it craigslist so I should
keep it that way, and they were right.
To ensure that I wasn't just coming at this from my own perspective, I decided to speak with a few fellow entrepreneurs to get their insights into what
things employers should never say if they want to
keep their top employees
around for the long haul.
«It was all creative energy of the founders and just a bunch of people hanging
around that, trying to
keep things going.»
Startups based
around a new idea sometimes get too sure of themselves, neglecting to
keep a watch on the markets — competition isn't necessarily a bad
thing, but you need to make sure you differentiate yourself in a way that makes your company seem like the more appealing service.
While cold air can stop tomatoes from ripening — a good
thing if you want to
keep them
around for longer — refrigeration also breaks down cell membranes inside the fruit, diminishing its flavor and texture.
When an organization's culture centres
around unusually high expectations for performance at a blistering pace (like, say, a ride - sharing platform endeavouring to be the last player standing in a fiercely competitive new niche) a Machiavellian «the ends justify the means» stink can pervade even those departments meant to
keep things in balance.
Richard Florida, the urban studies theorist and author of «The Rise of the Creative Class» recently cited three particular Boulder ingredients that could help explain its start - up density: «talented people and a high quality of life that
keeps them
around, technological expertise, and an open - mindedness about new ways of doing
things, which often comes from a strong counterculture.»
So
keep that excitement high even when
things aren't going well, and remember that motivated employees are going to turn
around and go to bat for your and the company when you need them the most.
Halloween costume parties, cooking classes, Mardi Gras bashes complete with a contortionist and «Jeans Week» are just a few of the fun and quirky
things that forward - thinking Bay Area companies are doing right now to lure some of the top talent from
around the globe — and
keep their current... < read more >
You shouldn't
keep your loans
around just for the tax deduction, but if you have other
things to do with your money it's nice to know that your student loans aren't such a huge resource drain.
Our cars, our homes, our appliances and even our toys:
Things around us are going to
keep getting smarter.
Maintaining a rational, long - term perspective is the only
thing that
keeps the marbles from bouncing
around one's head after a day like yesterday (that escalated quickly).
«It's true that prime brokers are taking clients on again, but uncertainty
around regulation and its impact is still
keeping the tone cautious, so
things are nowhere near what they used to be like before the SNB,» he adds.
But no matter what time of year your enrollment period rolls
around, here are some
things to
keep in mind.
and as far as church goes, social reasons are pretty much the only
thing keeping me
around too...
I believe that its important to see inner wisdom and the council of friends and wise and knowledgeable people... but God, if he / she exists created us — right... oh yes w / brains... we should be honoring that by using them... I can imagine if God exists every day he is saying to himself / herself «why do people
keep asking me for
things I have not control over, or really could care less about (people are asking for a new shinny house to replace their perfectly fine house while millions are homeless
around the world, hungry, sick, etc.)... why are they not using the gifts and skills they have».
All the people walking
around, thoughts, running through their head Not telling anyone for fear of
things, that just might be said There are
things that they won't talk about of secrets, they just can't say They
keep them bottled up inside to them, it's just another day
Since Christianity is still
around today and the Bible is as old as it is, one of two
things must be true (
Keep in mind that Jesus truly existed.
The easy
thing would be to
keep bouncing
around hoping to find some amalgamation of a church where there is a pastor who preaches like Tim Keller, a worship leader who leads like CeCe Winans and people who all have a heart of justice like Shane Claiborne.
For myself, I do believe there are independent «
things» which are'institution / s» which, if
kept small and changed often, and devoid of power, are not necessarily a bad
thing, but which, in the case of the church, has become far too large and been
around in it's present form / s for far too long, with more power than is proper, and in many cases oppressing the people within its employ (not just those on the payroll but the volunteers as well).
I can't tell you how excited I was as I was making them, each layer
kept on getting better and better so there were more and more squeals of excitement and then once the final
thing was ready I was literally jumping
around my kitchen forcing anyone and everyone to try them!
This being said, I totally embrace the overlap, for me everything is connected, everything could and should be a source of inspiration, I «just» need to be careful about
keeping some time to explore new
things... I stopped counting the people
around me who are in pain because of their job, so I try to be extra vigilant about the choices I and my loved ones make on the subject.
But since we're always
keeping things healthy
around here, we've got a few tricks up our sleeve when it comes to the wet ingredients that still yields that super duper fudgy texture without all that oil.
Do you all
keep piles of * very important
things *
around?
Hopefully that'll be enough to
keep things lively
around here until I get home.
We try to
keep things somewhat healthy
around here.
Aaron and I move
around so much that it forces us to constantly re-evaluate what we bring with us — it's just too much work to
keep packing and unpacking
things we don't love.
I sometimes use another piece of waxed paper on top of the dough,
keep lightly flouring and move the paper
around where I am rolling it out to help
keep things smooth, prevent the dough from sticking to the rolling pin and the waxed paper from sticking to the dough.
Just the
thing to
keep Dad
around for a long time!!
Whether it's the boys playing, me coaching or all of us spectating, sports have a way of gathering my boys
around, so
keeping them fed while doing any of the three aforementioned
things is key.
I know Weihnachten is right
around the corner but that's not going to
keep me from sharing some of my favorite kitchen
things: This polka dot mug, these rubber spatulas, these cake pans, and this pour - over drip pot.
The
thing is, whenever you feed your starter you have to toss half of it in order to
keep from lugging
around a gallon size starter bin in your kitchen (it can grow real big, real fast).
I try to
keep homemade stuff like muffins, healthy banana - oatmeal based cookies, cheese squares, cubed watermelon and cucumber and some of his favourite
things around for the mummy - i - am - hungry times.
I wanted to incorporate even more veggies into my diet and thought I would play
around with including some in my overnight oats, while still
keeping things tasty and that is where the idea for these carrot cake overnight oats came from.
Tagalongs are my second favorite GS cookie (samoas, FTW) and the only
things keeping me from eating a billion of them is that there's so few in a box and they only come
around once a year.
I feel like maybe I shouldn't break the third wall by admitting the absolute shitshow that is Dude Diet recipe testing, but I try to
keep things real
around here, and sweet.
It jumped
around a lot, but
kept me entertained and made my time at the gym fly by which is always a good
thing.
When you've worked your way all
around the pie, the last
thing to do is prick the crust all over the bottom and sides with a fork, and then chill it for at least an hour before baking, which helps the crust
keep its shape in the oven.
I wanted to add an easy inexpensive punch recipe that ALWAYS goes over good at any function - I mix no name brand gingerale with pink lemonade from concentrate until the flavour is just right and to spice
things up i slice up lemon wedges and grapefruit slices, lime wedges and whatever fruit i have lying
around and make them ahead of time into ice chunks; helps to
keep the punch cool and each guest will get a little bit of fruit in their glass as well - my favourite
thing about this is that you can make ahead of time and it is relatively inexpensive
I have seen a few reviews
around the blogosphere (example), so I knew the premise to declutter was to only
keep things that brought you joy.
I always try to make different types of pestos, just to play
around with flavors and
keep things interesting.
These are great to make on the weekend and
keep handy
around the house or can be a great
thing to bake for guests or friends who want something a bit unusual.
One
thing I've noticed is that when there are clean and healthy snacks lying
around the house, it's easier to ignore those junky foods that
keep eyeballing me, and it's not like I can completely get rid of them because most of them aren't even mine.
«Loads of people
keep them
around the house to remind them to drink the whole
thing,» she says.
The great
thing is, it's not hard to take care of your skin or rehaul the products you
keep around the house for you and your family.