It is a very commuter - friendly variety pack that offers you supreme protection,
keeping you dry when you need it the most.
And, depending on the material, they can actually
keep you dry when the monsoons come.
Better yet, having a roof over your belongings
keeps them dry when you move during a rain - or snowstorm.
The 58» Stromberg Vented Colossal Crown Umbrella will
keep you dry when the weather's at its worst.
PU is a non porous layer and so does not actually physically breath - it actually moves moisture across itself which is how it tries to
keep you dry when humidity inside your jacket is high.
Not exact matches
Pay close attention
when packing clothes for the workday, lest you, say, forget a shirt and find yourself scrambling to find a department store open at 8 a.m. (Pro tip: use the
dry cleaner downstairs and
keep a change of clothes at your desk.)
And you will too once the same garment has
kept you cool and
dry when worn with nothing more than a t - shirt under it during summer downpours as well as warm and
dry when worn with thermal base layers during winter sleet and even snow.
The merino wool is used to
keep you cool and
dry, but its extra-soft feel is a plus, even
when you're not being super active.
Flipping through it helps
keeps me motivated in the
dry spells and reminds me
when it's time to review some bill or policy!»
Many of the best value investors in the world, including Tweedy Browne and Third Avenue, have routinely
kept cash on their balance sheet to serve as «
dry powder» for
when markets fall.
But
when writing
keeps me from reading, the reservoir
dries up, and my writing suffers.
Baking powder should be
kept in a cool,
dry place, such as inside a cabinet, and should be discarded
when it is no longer active.
Roasted garlic and summer herb salt blend: Harvest the last of your summer herbs, basil, sage, thyme, whatever you have,
dry until they can crumble at your finger tips Roast 3 - 4 cloves of garlic with a drizzle of olive oil
When cool, remove from the skin and finely chop, it will be sticky at first Mix the roasted garlic with a few teaspoons of salt and set aside to
dry Finely chop the
dried herbs Mix in the chopped herbs with the garlic and salt until all the textures are combined Stir or run a knife through the mixture until all flavors are mixed well, set to
dry some more, about 10 - 15 minutes
When dry, place in a mason jar and
keep close to brighten any meal all winter long
You will likely need all of the graham crackers, but
keep an eye on the dough;
when finished, it should clump together easily but not be so
dry that it cracks
when you press it together.
It is important
when working with royal icing to
keep it covered as much as possible as it
dries out very quickly.
Now,
dried fruits have come a long way in recent years in both availability and quality but there are a few things to
keep in mind
when choosing your fruit.
A useful note to
keep in mind
when making these tortillas: Use those fingers to blend the dough, making sure that it is neither wet nor
dry.
When freezing, I boil first, let them
dry off a bit (a wooden cutting board
keeps them from sitting in puddles of water; don't put on a cookie rack — the thin metal cuts through the soft dough and all your fillings slurp out), then freeze them on baking sheets dusted with flour.
Storage: Ginger root stays fresh in the fridge for around two weeks, but
when the spice is ground and
dried, it
keeps in an airtight container in the pantry for up to three years.
This is easily accomplished, as pumpkin seeds last practically forever
when kept in a cool,
dry place in an airtight bag or jar
That's
when a whole chicken is perched atop a beer can and set on the grill, so the beer steams from the can and
keeps the sitting bird from
drying out.
The pastry
kept falling apart
when I tried to make it into the pastries, and the filling was
dry dry dry.
When storing whole grains from bulk bins, use containers with tight - fitting lids and
keep in a cool,
dry location.
Keep an eye on the batter
when you are adding in the flour, and be sure to check the liquid content... you don't want a very
dry batter, it should be nice and fluffy.
But do
keep in mind that if you plan to consume it later, the sauce will
dry up
when cold.
Keep in mind that Parmigiano and Pecorino are both
dry and salty cheeses, you have to taste your sauce a few times in order not to go overboard
when you are seasoning it.
The only things I can think of that I didn't differently: used homemade veg broth I had in the freezer (I'm vegetarian though my husband isn't and he thought the soup was great) used mixed
dried mushrooms (you can get a large amount from costco for not too much - I
keep them on hand for all my
dried mushroom needs) did a healthy glug of sherry (more than the recipe) into the mushrooms
when they were done sauteeing added spinach at the end to the soup For the dumplings, the only thing I did that was different than what many would do is use an egg from one of my hens - other than that I made them just as other people did but mine were full of flavor and could be eaten plain.
You can always add flour to the counter
when you are stretching out the dough to
keep your hands
dry.
When the pan is hot, add the pine nuts to the
dry pan and
keep tossing them every few seconds to ensure they don't burn.
Baking powder usually contains: cream of tartar + baking soda + cornstarch (the cornstarch is used to
keep the powder
dry when storing).
Once Upon a Chef: This loaf
kept popping up as the # 1 search result
when I typed in «best pumpkin bread recipe» and the photos looked SO appealing... alas, although it was a beautiful color, it was strangely bland and a little
dry (it was one of the all butter loaves, which tended to be more
dry than the oil - based loaves).
I just ate an imaginary pork roll... lol by the way how do you
keep the pork
dry... I feel sickly
when its juices run through..
While best
when consumed fresh, these bars should last for up to 4 weeks if stored in an air - tight container and
kept in a cool,
dry place.
Keep it in a bag in the freezer and,
when I have enough,
dry it in a low oven and then process it to make almond flour.
*
When assembling the egg rolls be sure to
keep the wrappers covered with a damp paper towel as they
dry out quickly.
I can't stand
dry, crumbly muffins so
when these babies were in the oven I
kept my eye on them like a hawk!
This does two things: 1), prevents them from burning on top and being mushy on the inside, 2)
keeps them from
drying out like goods can made without traditional flours
when baked at high temperatures, and 3) helps them continue baking at a continuously decreasing temperature without overheating them so they firm up perfectly and turn golden in color.
The brine helps
keep the meat from
drying out
when cooking.
Chia seeds have a long shelf life, and will
keep for several years
when stored in a cool,
dry place.
There are a few important points you should always
keep in mind
when making this bread: weigh the
dry ingredients (cup measurements are not precise enough), make sure you use psyllium husk powder (whole husks won't work), be quick
when mixing the wet and
dry ingredients together and don't over-process the dough (or it will become clumpy and rubbery).
The trick to working with phyllo is to work very quickly and to
keep the dough covered
when not using so that it does not
dry out.
When that does happen, we are likely to have a much better idea of when Coquelin is likely to be able to play again and if he is close to a comeback then Wenger might well keep his powder
When that does happen, we are likely to have a much better idea of
when Coquelin is likely to be able to play again and if he is close to a comeback then Wenger might well keep his powder
when Coquelin is likely to be able to play again and if he is close to a comeback then Wenger might well
keep his powder
dry.
I was five seconds off the pace to start with, but
kept patient as the track
dried and was able to gain the lead
when others pitted for slicks.
Keep your powder
dry lads then shout from the rooftops
when you do win something.
We'll cross that bridge
when we come to it, but for now, let's just hope Luca recovers and that Raiola doesn't eventually bleed Roma
dry to
keep his client.
All you have to remember
when using the Best Bottoms System are these four quick steps to
keeping baby's skin
dry and clean:
Another tradition says that
when the
dry umbilical cord stump falls off, you can
keep the belly button from becoming an «outie» by placing a button or a coin on it and then covering it.
This wool puddle pad is great for
keeping your floor or carpet
dry and clean
when practicing diaper free time.
Sydney remembered that incident and said, «I am not a bad girl
when I have accidents, I
keep my panties
dry».
, absorbs moisture very quickly, breathable, thermal regulating,
dries quickly, can
keep your baby comfortable and cool even
when wet.