Sentences with phrase «kefir in the strainer»

I use chilled kefir in the strainer and leave it covered on the counter for 6 - 8 hours, remove the whey, and then place it back in the refrigerator for another 24 - 48 hours depending on the desired consistency.

Not exact matches

I use the 7» every day or every other day to strain milk Kefir, and this little strainer is impressive in quality and ease of cleaning.

When mixture reaches desired thickness, strain kefir into glass, stirring gently until only kefir grains remain in strainer.

I store the very tangy kefir in a large bottle in the fridge, until the bottle is full, then I strain the kefir (preferably at night) through a thin cloth which rests in the strainer over a glass bowl, tie it securely and hang the cloth on a hook, allowing the whey to be emptied into a glass bowl below.

It also appears unless you pay for a Kefir strainer, the process of finding the kefir grains can become very messy, hard to find, appears to break up the grains so making it harder to find next time — which results in the grains become indistinguishable from the liKefir strainer, the process of finding the kefir grains can become very messy, hard to find, appears to break up the grains so making it harder to find next time — which results in the grains become indistinguishable from the likefir grains can become very messy, hard to find, appears to break up the grains so making it harder to find next time — which results in the grains become indistinguishable from the liquid.

I start taking Kefir using Kefir grains, I take 1 cup a day, I eat the little alone remaining Kefir grains in the strainer:).

I think if you don't leave the kefir in the metal strainer for too long it will be fine.