Sentences with phrase «kelp farms»

In panel discussions and 12 - minute, TED - like talks, the participants will cover more than two dozen success stories, including the conservation of orchids, Mongolian horses, and maned wolves, as well as efforts to develop stronger ocean policies, productive kelp farms, and more constructive human behavior.

The Commission has now granted 85 000 Ecus (# 60 000) to CEVA, the private research firm in Brittany that carried out feasibility studies for Ifremer, to find spots on the Breton coast suitable for kelp farms.

Kelp harvesting continues at low levels elsewhere in California, but kelp farming in other regions of the world has replaced wild harvesting as the world's primary source of kelp.

But at this kelp farm across the country in the waters outside Seattle, producing food is almost beside the point.

Not exact matches

Researchers have suggested that farming kelp in Long Island Sound waters has the potential to produce annual sales of $ 47 million, according to County Executive Steve Bellone's office.

But in order for sugar kelp to be farmed in Peconic Bay and Sound waters — where many of the state's aquaculture farms are located — state and county lawmakers need to make regulatory changes to allow it.

«Sometimes these formulations lead us to local ingredients like sustainably farmed kelp from the Mendocino coast and for others we have to go all of the way to China to find organic green tea oil,» explains founder Hillary Peterson.

Unlike ordinary sea salts, this bath is made with crystallized kelp from an organic seaweed farm on the Brittany coast of France.

The book explores and examines numerous innovations from vertical farming in the ocean (long ladders of kelp and crops of oysters and mussels tended and harvested in the depths of the ocean) to biomimicry (buildings that resemble growing organisms).

Ziwi Lamb is sourced only from local New Zealand farms, ensuring the animals are free - ranging, grass - fed and finished.For the perfect finishing touch, we add kelp as a natural vitamin and mineral source, New Zealand green mussel for natural glucosamine and chondroitin, and cold - washed tripe for increased palatability and to aid healthy digestion.

Farming the Sea: why eating kelp is good for you and good for the environment from Patrick Mustain on Vimeo.

Here's a Scientific American video about Thimble Island Ocean Farm, where former commercial fisherman Bren Smith is busy making up for his previous actions by cultivating a polyculture of kelp, oysters, scallops and mussels in what he claims is a low carbon, regenerative model that could help heal our seas.

Kelp absorbs 5 times the carbon as land - based plants and the farms create storm barriers that mitigate the impacts of storms.