Sentences with phrase «kept dairy free»

It's also nut free, and can be kept dairy free as well as long as you top with coconut yoghurt.
Keep them dairy free by using palm shortening instead of butter, and sweeten them with LAKANTO Classic.
it is the best way to create this Pineapple Coconut Gooey Cake and keep it dairy free.
(Use a cheese substitute to keep it dairy free.)
I added a small amount of sour cream and goat cheese to keep the insides creamy and the whole thing not overly dietetic, but you could leave those out to keep it dairy free.
Using Golden Barrel Coconut Oil keeps it dairy free and I use almond and coconut flour to keep it gluten free.
Using Golden Barrel Coconut Oil keeps them dairy free and using almond flour keeps them gluten free.
Is there a different alternative to almond butter that can be used to keep these dairy free?
With these ingredients already being gluten free I also wanted to keep it dairy free.
To keep them dairy free, I used sustainably harvested non-hydrogenated palm shortening (I trust this brand).
Instead of using heavy cream I used coconut cream and to keep it dairy free I also used plant based Silk Dark Chocolate Almond milk.
The use of avocados and almond milk are going to give this a creamy consistency but also give you a dose of healthy fat and keep it dairy free.
I was wondering if Earth Balance soy free buttery sticks would work with this recipe to keep it dairy free / soy free.
Any liquid will work, I like the coconut milk for its creaminess and to keep it dairy free, but any milk even low fat I'll work just fine
I would use coconut butter to keep it dairy free and natural and cut the sugar quantities in half.
These are naturally gluten free and the Golden Barrel Coconut Oil keeps them dairy free as well.
If you'd prefer to keep it dairy free, replace the butter with 1/2 cup of warm unsweetened almond or coconut milk.
Paleo and gluten free, and easy to keep dairy free and vegan too.
Blueberries and bananas will please your taste buds, and she keeps it dairy free with the use of almond milk and piles on the nutrients with flax seed and spinach.

Not exact matches

We used our favorite brand of allergy - friendly chocolate morsels in this recipe to keep them clean free of the top allergens: wheat, corn, soy, dairy and egg.
If you keep a mixture of the dry ingredients labeled in airtight containers in the pantry you can throw together dairy - free pancakes in no time.
Being able to pick up a bag of gluten - free flour, dairy - free milk, or dairy - free gluten - free chocolate chips has really helped us make our own meals and desserts at home, and has helped keep our family safe from cross contamination.
Now, I must say, this is not dairy free so for those who keep kosher, this is for a meatless meal.
Using Golden Barrel Coconut Oil makes them dairy free and helps keep them moist.
One way to create soft and light baked goods, but still keep the added health benefits of good bacteria, is to use dairy - free yogurt or sour cream in addition to dairy - free milk.
You can brush with melted butter if you want, or leave it off to keep these rolls dairy free.
Do you think I could skip the sour cream, to keep them Whole 30 compliant, dairy free, or will the mixture be too thick?
Keep the traditional shortbread flavor with LAKANTO Classic and swap butter for coconut oil to make it dairy - free!
Or keep them plain, and dairy - free.
Switching up breakfast with something like a dairy free quiche option is sometimes exactly what is needed (to help keep you motivated).
If you haven't watched it, I raided the frozen aisle at my grocery store and found quite a few dairy - free options to help keep you cool this summer.
Coconut oil, ground flaxseed, and almond milk keep this eggless, dairy - free banana bread nice and moist.
These gluten - free, dairy - free, soy - free, vegan bite - sized treats provide healthy plant - based fats, natural sugars, macronutrients, and tons of flavor that will satisfy your sweet tooth, give you a little burst of energy, and keep you away from the truffles!
I've taken my favorite gluten - free, dairy - free banana bread recipe and one - upped it with some simple recipe adjustments... coconut sugar for a lower glycemic impact and a more complex flavor, dark chocolate chips to counter the mildly sweet banana, and a secret ingredient to keep the bread moist longer.
A dairy - free cream cheese recipe that's great on your ketogenic diet if you're dairy - free and wanting the dairy... Keep...
They lend the perfect pecan pie filling texture while keeping things egg, dairy, and sugar free.
It's sugar - free, dairy - free, gluten - free, vegan (when using agave) and can also be raw, providing raw honey or agave is used and that the almonds are kept in their natural state.
If you want to go creamy, the best ways to keep it dairy - free are with coconut milk or coconut cream, avocado, or nut butter.
This version has some crispy shallots and coconut cream on top, keeping it vegan and dairy - free.
If batter is too thick, add extra dairy free milk to desired consistency - It's best to keep it quite thick to resemble a soft, French toast texture.
Also, to keep it dairy - free replace the ghee with butter - flavored coconut oil.
And by that I mean, if it can be made gluten free or dairy free or vegan then I can keep the same menu no matter who is coming and adjust...
It takes longer with the dairy free spread than it does with butter, but keep at it.
And if you want to keep these Halloween cake balls completely dairy free, just use a dairy - free white chocolate alternative.
Then... my phone started acting up and my camera was acting wonky (probably my fault) and I kept getting interrupted with phone calls as my poor little dairy free shamrock shake began to melt.
These baby pancakes are «Free From Pancakes» because the recipe keeps it simple and uses no egg or dairy.
To keep this dairy - free yogurt vegan I decided to use agar agar flakes instead.
I also keep kosher and since most of your recipes are dairy - free, it is very easy for me to make things that I can have with a meat meal.
In honor of my favorite seasonal flavors, my cake is piled high with ripe red cherries and topped with and alternative chocolate cream made frm whipped full - fat coconut milk to keep it paleo - ish, raw and dairy - free.
It is my plan to keep this site free of charge to help everyone who needs delicious gluten free, dairy free food for their families.
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