Sentences with phrase «kept it off eating»

My recipes are definitely not low in fat, but I've lost weight and kept it off eating this way.

In fact, more than 75 % of people who lose more than 30 pounds and keep it off eat the morning meal every single day.

Not exact matches

The Eat Stop Eat method is the «single best way to eat and to live that will help you lose weight and keep it off,» he saEat Stop Eat method is the «single best way to eat and to live that will help you lose weight and keep it off,» he saEat method is the «single best way to eat and to live that will help you lose weight and keep it off,» he saeat and to live that will help you lose weight and keep it off,» he says.

This helped keep the animals safe at night from wandering off, getting eaten by predators, or from getting stolen, and also helped keep the family in the upper room above (If memory serves me right, Kenneth Bailey writes about this in Jesus Through Middle Eastern Eyes: Cultural Studies in the Gospels).

Now, I know that eggs Florentine usually has Hollandaise sauce on it, but I left it off of the eggs Florentine pizza because two people just can't eat that much Hollandaise, Hollandaise doesn't keep, and I don't want to waste most of a stick of butter and some egg yolks.

For those of you that are not fans of chicken skin — no worries — it helps keep this chicken super-moist while cooking, and easily comes off when you are ready to eat it... so don't let the skin on this Paleo roasted chicken recipe scare you.

Plate broccoli - I like to plate it all facing the same direction with stems tucked under for eating like nachos, if desired (keeps the cheesy sauce mostly off the stems).

Full - flavored, buttery, and spreadable, I have to keep this out of my sight or I eat it straight off of the spoon.

That said, you could keep the cucumber noodles in one jar, and the dressing in another, then when you're ready to eat, just drain any liquid off the noodles before adding the dressing.

It's my bfast every day and I absolutely believe it is 1) helping me keep weight off, 2) curbing a TON of sugar cravings, and 3) giving me some pretty good nutrition on those days that for some reason I just don't eat great.

I seriously ate half the pan of it, and then kept going back and eating more while I was waiting for it to cool off to put it in the fridge.

They were still the perfect moist chewy cookie the next evening when I had another one and passed off the rest of them to a friend who's husband functions as a dispose - all for most of my baking that I can not keep around the house for fear that I will eat it all:) Thanks for the recipe!

I love chips and could eat them all day long but as I am trying to keep the weight off, I need to look for healthier alternatives to fulfill my cravings... so, you can imagine my delight when I turned on the TV and found someone raving on...

To finish off the bag and keep myself from eating them with spoonfuls of Nutella (highly recommended by the way) I made these cookies with the last 1/2 cup.

I actually had to make these sandwich three times before photographing because I kept eating all of the pretty cauliflower pieces as they came off the skillet!

Get this book ordered if you haven't already, get some broth made and then enjoy every single slurping moment you're gonna have... oh, and keep a napkin close, you're gonna be eating this so fast you will need to wipe off your chin... a couple times at least!

I can't promise that it will help keep your pound or so off, but this is at least one of the things I'm eating to try and keep it off myself!

I used to eat ketogenic when I first started eating grain free and you can lose weight and keep it off with very little effort.

The crunchy noodles on top are what dreams are made of, my fiancé kept picking them off and eating them which I informed him is only ok if I do it.

Hi, I am a 90 year old grandma who eats at 5PM SHARP, so to stave off the hangries, I started leaning towards lower carb foods that would keep my blood sugar level for hours.

But There is no INHERENT BENEFIT for the rest of us to only eat grain free, it is completely off the scale stupid to keep hammering that into peoples minds.

If the icing sounds like one step too many for you though, feel free to leave it off — I assure you this slice tastes just as good un-iced (especially if you keep it on the slightly underdone side of baked) and eat it fresh out of the oven with a dollop of coconut yoghurt.

The science shows that eating protein rich food across all meals combined with low GI carbohydrates is the best way to lose weight and keep the weight off long - term.

The key is to keep fresh off - the - grill tortillas well covered, to keep them warm and pliable until it's time to eat.

Four years ago, she lost 25 pounds by eating more superfoods and has kept it off ever since.

When ready to eat, just cut off a piece and allow to thaw; keep rest frozen.

The secret to losing weight isn't just counting calories — it's also about eating wholesome foods that will keep the pounds off and your metabolism revving.

Choose based on the food you have always liked eating whether it be traditional English fare or something more exotic (but please, keep it simple when starting off).

This moussaka is definitely like that — the portion is big enough to have dinner or lunch taken care of for a solid few days, it keeps well and only gets better with age, can be eaten hot or cold, and can even be re-imagined as, say, a toast topping, if its initial layered charm ever wears off.

Studies have shown that starting children off eating healthy early in life will help to keep them eating healthy later on.

Keep in mind, the cerebrum keeps running off glucose so on the off chance that you need to remain centered for the duration of the day, eat a huge water - thick natural product supper for breakfast!

This is an all - butter pie crust recipe that will make flaky, buttery crust and good enough to eat without any filling at all, and just makes you wan na keep pinching lil pieces of crust off the edge to eat.

Some expensive things may need to be occasional indulgences»cause they're pricey, but this is how I eat now — it's not some strange and unusual experiment to be kept off to the side.

There's always sleeping with eating pants to shave a few minutes off, but Matt keeps telling me that's probably not acceptable — insert big sigh here.

Adriano has had many fleeting spells at clubs in South America, but the man who was once quoted saying «I eat a lot of salad», has struggled to keep the weight off.

Also keep in mind it was McGregor that said 170, he didn't even have to cut weight for that fight, he was eating steaks all week, while Nate was coming off the beaches with no camp and having to cut weight.

Sometimes I keep things 30 minutes off until the early evening because baby often will eat sooner at that time of day more eagerly than around lunch.

If the baby is not getting enough to eat and the mom is having intrusive thoughts of cutting off her breasts with a kitchen knife because it would stop the pain of raw, mangled nipples (yet the LC says baby has a great latch so just keep putting baby to breast and it will get better) is breastfeeding still the healthiest choice?

Meanwhile, they were eating for Scotland so go figure... keep off the gluten and possibly allergenic things until 6 months, just to keep your bases covered, but keep up the peach and expand it to other fruit and veg if she's enjoying that.

Also, the charge should not be so high as to drive away too many children who otherwise would purchase paid meals; keeping better - off children in the program reduces the potential that children eating free and reduced price meals will be stigmatized.

It also helps keep me calm if Brody decides to eat off of the table.

No worries, just scoop it off and keep eating.

Turning off the TV and even running a fan for some background noise to drown out any other potentially interesting noises helped keep them focused on the task at hand: eating.

and most today only think it's «normal» when a baby isn't getting what it needs first... SO THAT IT HAS NO OTHER CHOICE BUT TO CRY... and you should read «it takes a village» by clinton... yes parents are people too and yes if you don't take care of yourself first then you can't take care of your baby... just like when you get on an airplane you're instructed to in an emergency put on your oxygen mask first THEN help the child sitting next to you... BUT the only reason it's impossible for most people to keep their baby from crying is because they are trying to raise their babies alone without the help of the «village»... so come down off your high horse and just ask for help... it will not only help you (listed you first because of your obvious selfishness from your post... «we don't stop having needs to sleep and eat and have relations with our peers either») but it will mostly benefit the baby.

«Getting kids involved in cooking is a win - win situation: You can keep them busy and they can take a few tasks off your list,» says Jane Logan, a Top Canadian Foodie Award winner and the writer at Hungry Janey, a blog dedicated to getting the family eating delicious, healthy and home - cooked meals.

Keep your refried beans, cooked carrots and pea combination, garlic roasted pierogies (that is the main entree), and other disgusting items that even the adults won't eat off the menu.

According to the National Weight Control Registry, which has tallied the successful strategies of dieters who have lost an average of 66 pounds and kept it off for 5.5 years, 78 percent of the dieters eat breakfast daily.Slow your eating down, too, if possible.

How many of you have children that can not keep their hands off condiment bottles when you are out to eat?

If you find five evenings a week a stretch, try turning off the TV, IPads, cellphones; and on crazy days, rather than eating seperately in a rush, try and east as a family and just keep dinners simple & quick — 10 minute eggs on toast every now and then is just fine!

By eating whole foods and cutting out nicotine, alcohol, nutrasweet, and white sugar, I lost 60 pounds and have kept that weight off for well over a decade with two healthy pregnancies included.