Sentences with phrase «key lime juice»

You might be tempted to use bottled Key lime juice — but don't!
I want to put key lime juice in EVERYTHING.
Add key lime juice and lemon juice and beat to combine.
If Key lime juice is not available, use regular fresh or bottled lime juice.
Key lime juice brings bold citrus flavor to cupcakes topped with both glaze and frosting.
This recipe will get you close — featuring key lime juice and zest, in addition to Greek yogurt, a frozen banana and vanilla protein powder.
Whisk together key lime juice, lime zest, condensed milk, and half - and - half until thoroughly combined.
Key Lime Pie Filling: 1 14 - ounce can sweetened condensed milk 1/4 cup full - fat sour cream 4 large egg yolks, room temperature 1 tablespoon lime zest (or key lime zest) 1/2 cup key lime juice
I've even purchased small bottles of key lime juice, but unless you're planning on making a bunch of Key Lime Pie Smoothies or Pies, stick to the regular limes.
Substitute regular lime juice for key lime juice without sacrificing flavor.
The «mystery juice» Tarpin is referring to is Key lime juice concentrate, which often is just Persian lime (the typical lime you have in your fridge) juice mixed with preservatives and bottled in Key West.
For pico de gallo, mix onion with key lime juice in a small bowl.
Fresh Key limes are available in specialty produce markets or gourmet food stores, but fortunately, bottled unsweetened Key lime juice is widely available.
2 scoops DailyBurn Fuel - 6 in vanilla 1 cup unsweetened almond milk 1 frozen banana 1 tablespoon key lime juice Zest of one key lime 1/2 teaspoon maple syrup 1 cup ice cubes 1 tablespoon nonfat plain Greek yogurt 1 tablespoon crushed graham crackers
If you can find Key lime juice, bear in mind that Key limes are more tart, so you'll need only half as much juice.
Mix Key lime juice, sugar, salt, onions, chile peppers and jalapeño peppers together.
Fresh Key lime juice is tarter than a Persian lime with a bright floral flavor.
Their Skinny Margarita Mix is a low - cal mixer made with lemon and key lime juice then sweetened with agave syrup and a little pear juice to cut down on the sugar and keep it refreshing.
3/4 -1 cup key lime juice (or regular lime juice), depending how much tartness you prefer 2 teaspoons key lime zest (or regular lime zest) 1 14 - ounce can sweetened condensed milk (not fat free) 1 tablespoon pure vanilla extract 1 cup heavy cream 1/2 cup graham cracker crumbs, for coating (about 8 whole graham crackers)
They were either short in supply or my grocery store just sucked at carrying them so I had to settle for key lime juice.
The addition of prickly pear, also known as Nopal, pairs with key lime juice to create an ultra citrusy flavor.
Many of the key lime pie recipes circulating, including the recipe found on bottles of key lime juice, have a glaring error: they don't make enough filling to fit properly into a standard 9 - inch graham crust pie shell.
of unflavored gelatin in the key lime juice, making a slurry.
We don't have key limes here in MD yet this year, so I used 1/3 of what the recipe called for of bottled key lime juice, and diluted the remainder with water.
Just whisk together a can of sweetened condensed milk, some egg yolks, some lime zest and key lime juice.
Whisk in eggs, followed by lime zest and key lime juice.
Add the zest to a bowl with condensed milk, whipped topping, key lime juice and toasted coconut (save a little coconut for garnish.)
Switch out the key lime juice and lime zest with lemon juice and lemon zest for a Lemon Cheesecake Bar!
In a blender, mix protein powder, almond milk, frozen banana, key lime juice, maple syrup and ice until smooth.
Since Key limes and Key lime juice can be hard to find, this recipe uses standard lime juice which can be purchased bottled or squeezed fresh.
The seared scallops (I skipped the wasabi) were divine, and I'd never have thought to make a creamy dressing out of fresh peppery arugula and Key lime juice.
They have just six ingredients: key lime juice and zest, sweetened condensed milk, vanilla, heavy cream, and graham cracker crumbs.
Add sugar, flour, key lime juice, zest, baking powder, and salt.
This pie is whipped up using avocados, sweetened condensed coconut milk and key lime juice!
In a medium bowl, gently whisk together the condensed milk, egg yolks, key lime juice and zest.
-- 1 3 - oz package lime - flavored gelatin — 1 +1 / 2 cups granulated sugar — 2 cups sifted all - purpose flour — 1/2 tsp salt — 1 tsp baking powder — 1 tsp baking soda — 5 large eggs, slightly beaten — 1 +1 / 2 cups vegetable oil — 3/4 cup orange juice — 1 Tbsp lemon juice — 1/2 tsp vanilla extract — 1/2 cup Key lime juice (from about 25 small Key limes or 4 large regular limes)-- 1/2 cup confectioners» sugar
When I can't find key limes, regular limes will do just fine or use bottled key lime juice.
Key lime juice is wonderful if you can find key limes and if you can, by all means use them.
Key Lime - Buttermilk Icebox Pie with Baked Buttery Cracker Crust: Prepare Lemon - Buttermilk Icebox Pie as directed, substituting baked Buttery Cracker Crust for Graham Cracker Crust and Key lime juice for lemon juice.
, the frozen raspberries that supplement the ice to give it a richer flavor, and the key lime juice whose tartness perfectly balances the tequila.
In an ice - filled cocktail shaker, combine the tequila, Key lime juice, Cointreau and 1/4 ounce of the honey syrup.
The El Peruano is Catch of the Day, lime juice, amarillo chili, «uni leche de tigre» (a preparation made from fish broth, ginger, key lime juice, garlic, cilantro, salt pepper and amarillo chili paste), red onion, cilantro, cancha and sweet potato.
12 graham cracker sheets 4 tablespoons melted butter 3 large eggs, separated 1 - 14 ounce can sweetened condensed milk 1/2 cup Key lime juice 2/3 cup granulated sugar
This pie is whipped up using avocados, sweetened condensed coconut milk and key lime juice!
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