If you visit the cafeteria every day as I do, and teach
kids regular cooking class, as I do as well, you learn that you have to drill a lot deeper than this to get at the reason kids don't eat the vegetables in the cafeteria.
Not exact matches
As a
kid this vegetable was
regular in my home and mom used to
cook this vegetable with Indian spices.
By the time I made waffles for the third time, I had a kitchen full of dirty dishes, paper towels all around, two bowls full of unused «failed» batter or better If I say «dough», and one batch tossed down the sink disposer, and I was standing there covered with as much flour as you can imagine, very much frustrated, thinking like a mad scientist where it went wrong while
regular waffles with all purpose flour were
cooking in the waffle maker for my dear
kids, making me crave them that much more.
Cook more meals at home, have
regular meal times and get your
kids involved.
I've also taught
cooking to elementary age
kids, volunteer at Berkeley's Edible Schoolyard kitchen, and feed hungry young ones on a
regular basis.
Because I also teach
kids about food and
cooking on a
regular basis, I know that children will eat vegetables in controlled situations where they can handle and prepare the food themselves.
My friends and I
cook for
regular families who worry about feeding their
kids and paying the bills.
hi, just started looking at this diet it was referred to me by a close friend, i have recently been diagnosed with diabetes so i have to take my eating seriously, i need to loose about 80 pounds, yup almost like giving birth to a 8 year old
kid sounds like a lot but i would be happy if i could loose at least 40 pounds, i have to change my whole way of
cooking to reinvent my life my question is do i find these products at a
regular grocery store?
Kids will love the
regular BBQ party nights, with lots of tasty treats
cooked in the open air.