These chemicals are designed to
kill living organisms — and yes a bug is tiny compared to a human, but after repeated exposure?
These are chemicals designed to
kill living organisms — we want to minimize our pets» exposure to such compounds.
However, do we really want to eat food grown with pesticides and other chemicals that were intentionally developed to
kill living organisms?
Not exact matches
Antimicrobial peptides, produced by all
living organisms as part of their immune defenses,
kill microbes in several different ways.
Most
organisms do not
live long enough for this process to
kill the proteins and, ultimately, the
organisms themselves.
A parasite is an
organism that spends a significant portion of its
life in or on the
living tissue of a host
organism and which causes harm to the host without immediately
killing it.
The effort is also intended to prevent the introduction of harmful Earth
life that could
kill off any Martians, similar to how invasive species edge native
organisms out of Earth's habitats.
This environmentally friendly mat cleaner
kills 99.9 % of
organisms living on your mat in one pass.
While pyriproxifen may not
kill susceptible
organisms outright, its ability to disrupt the normal
life cycle of insects can ensure that future infestations are prevented.
The vet put her on antibiotics to
kill the
organism that I guess
lives symbiotically with the female worms.
It may not
kill the germs but the increase in body temperature is an
organism's way of making
life more difficult for germs.
If given, I would suggest they be all -
killed (no
live modified
organisms) product.
Half the game is 2D platformer; the other half is a rich simulation packed with secrets and interlocking pieces that make the entire game feel like a
living organism designed with the express purpose of
killing you.
«Since the mid-1940's over 200 basic chemicals have been created for use in
killing insects, weeds, rodents, and other
organisms described in the modern vernacular as «pests»... These sprays, dusts, and aerosols are now applied almost universally to farms, gardens, forests, and homes... Can anyone believe it is possible to lay down such a barrage of poisons on the surface of the earth without making it unfit for all
life?»
When Man wants to preserve food he has learned to change the conditions to make
life difficult for these: by dehydrating or freezing foods, or adding so much salt or sugar that the
organisms can't
live, or just by
killing any
organisms present and stopping others from invading.