You don't want your legacy to be «That winter break where we had to rush Susie to the ER because the cookies from M's mom had the wrong
kind of chocolate chips in them.»
What
kind of chocolate chips did you use?
Both times I made the recipe, I opted to only use 3/4 c. of one
kind of chocolate chips.
* I've seen different brands of sugar free vegan chocolate chips at health food stores and online, but of course,
any kind of chocolate chips will work great!
I'm wondering what
kind of chocolate chips or discs elana uses in her recipes?
What
kind of chocolate chips are you using that don't have refined sugar?
The kind of chocolate chip cookies you've made in this post are exactly how I like them!
I asked my husband what millet was, and he joked it was
a kind of chocolate chip.
Filled with chocolate chips, M&M s, pecans, two
kinds of chocolate chips and more, these Christmas bars are some kind of wonderful!
Again, they were tasty, and people seemed to like them, I was just hoping for a more gooey / chewey
kind of chocolate chip cookie recipe.
Super soft, extra chewy, and packed full of two
kinds of chocolate chips.
My husband J. loves
any kind of chocolate chip cookie, but he thinks nothing is worse than taking a bite of one only to discover raisins rather than chocolate
My husband J. loves
any kind of chocolate chip cookie, but he thinks nothing is worse than taking a bite of one only to discover raisins rather than chocolate chips.
These cookies are not the crisp
kind of chocolate chip cookies — they are a bit on the delicate side.
I don't know about you, but I am a big sucker for
any kind of chocolate chip cookie.
Not exact matches
Even my boyfriend (more the
chocolate,
chips, nothing healthy
kind of guy) ate three in a row!
They are made with three
kinds of chocolate (cocoa, semi-sweet
chocolate chips and milk
chocolate chips) so you won't...
I have been looking for a
chocolate chip cookie recipe that uses this
kind of flour.
I like these Paleo pumpkin
chocolate chip cookies because they are full
of pumpkin flavor, they are not too sweet and they have
kind of a cakey texture.
It occurred to me as I reviewed the ingredients in these fabulously moreish banana almond
chocolate chip oat bars that even if you aren't a breastfeeding mum (or a mum
of any
kind), they would make a pretty tasty and healthful breakfast bar.
Actually, I call this The BEST Allergy - friendly
Chocolate Chip Cookie Dough Cups, but that's
kind of a long name, so we'll just stick with Cookie Dough Cups.
As far as the
chocolate goes, you can use any
kind of chocolate you have access to,
chocolate chips are just what I had on hand, but bar
chocolate will work too.
Create a rich muffin for
chocolate lovers with three different
kinds of chocolate: bittersweet, cocoa, and semisweet
chocolate chips.
Perhaps it's because they're so simple, or because they're a childhood staple, but for me that
kind of coziness and comfort comes in the form
of a
chocolate chip cookie.
I'm the
kind of person that eats all the
chocolate chip cookie dough chunks out
of the ice cream.
With my big mixing bowl full
of chocolate chip cookie dough, I decided to make a number
of different
kinds of cookies.
In the donut
kind of way with these baked pumpkin donuts with cinnamon sugar, pumpkin
chocolate chip donuts with an apple cider glaze and
of course my...
Chocolate chip cookies for breakfast it's my
kind of language.
Homemade Larabar Cherry
Chocolate Chip Bites are the
kind of treat you might want to make and stock up on for snacking.
You can use pretty much any
kind of chocolate you want such as
chips, chunks or a bar.
My favorite
kind of cookie is Oatmeal
Chocolate Chip Cookies.
I love how versatile this recipe is because you can add any
kind of nuts, dried fruit, or berries... Maybe even a few
chocolate chips!
Kind of like if the best
chocolate chip cookie you've ever tasted and a gloriously decadent pecan pie had a love child.
Today's recipe is a dessert mash - up
of the best
kind: a classic layer
of chocolate chip cookie dough gets frisky with a thick, fudge - y brownie base.
And to go out with a bang, I made two
kinds of cookie - inspired truffles: Oreo truffles and
chocolate chip cookie dough truffles.
I feel
kind of silly asking this, as I have been baking and cooking for decades, but, when you wrote 10 ounces
of dark
chocolate chips, you DO mean by weight, right?
I'm a
chocolate chip oatmeal
kind of girl at heart, but let's be real here... I'd never turn down any cookie Thanks for including me!
Any
kind of dried fruit can be subbed in for the raisins, and some dark
chocolate chips would take them to a whole other level.
I set up
kind of a decorating station for the kids with a variety
of colourful sprinkles and mini
chocolate chips.
Feel free to play around with different
kinds of spices and add - ins: swap the almonds out for another type
of nut, add a different
kind of dried fruit (or
chocolate chips!)
It actually
kind of qualifies as a triple
chocolate cookie since there is melted
chocolate,
chocolate chips AND cocoa powder.
I usually try to use the coconut oil slightly softened, but not totally melted...
kind of like room temp butter when I make regular
chocolate chip cookies.
Kind of a guess but normally about a 1/4
of a cup less and as your mixing the
chocolate chips in if the dough feels too sticky and not like a rollable cookie dough I'll sieve in a little more flour.
Sadly, for some reason, no matter which
kind of recipe I use for
chocolate chip cookies, they always come out puffy and cake - like.
These
chocolate chip cookies are also paleo, gluten - free, grain - free, dairy - free, egg - free, and vegan so they're great for folks with all
kinds of allergies, sensitivities or dietary preferences.
Julie, Jane and Nina: I made this recipe three times using different
kinds of peanut butter (natural - style, and commercial), as well as two brands
of chocolate chips (one a store brand, the other a nationally known brand) and I didn't have any problem with the
chips melting.
Kind of like what you said in your chickpea
chocolate chip cookie recipe post.
As in, I don't add any
kind of dried fruit or
chocolate chips to it.
I made dried cranberry & white
chocolate chip cookies, fresh cranberry & walnut cookies, 2
kinds of thumbprint shortbread cookies, one with dulce de leche and one with sugar free raspberry filling.
Milky Ways are one
of my favorite
kinds of candy & I think it is SO cute having both big & mini
chocolate chips!