Sentences with phrase «kind of fruit salad»

You are the most wonderful kind of fruit salad.

THIS is my kind of fruit salad!

Not exact matches

Here's the formula I've discovered for making salads that I don't hate: some kind of greens, preferably fresh from the farm + something sweet (usually fruit) + something crunchy (often nuts) + something creamy like avocado or cheese + plenty of pops of color + a flavorful dressing that's just tart enough.

Combining fruits and vegetables in a salad is always a great combination and then the buckwheat sprouts kind of give each bite a chewy hearty texture that makes this salad much more like a meal than a side dish.

In fact it does have the Ambrosia elements, fruits, smells textures, sweet, salty, acidic, juicy, creamy, crunchy all the components that make a salad a memorable meal, and the kind of salad you will crave the next day and perhaps the next weekend too.

Yep, it doesn't get much better the kind of occasion that features fruit salad.

Caprese is my favorite kind of salad, followed by anything with blue cheese crumbles, fruit, and chopped nuts!

I love any kind of salad with dried fruit, so this one is definitely on my list.

Typically raisins, apples or some kind of fruit chutney are used in a fruity curry, but I prefer to use grapes — kind of like a cold chicken curry salad, only hot!

In the past, I'd add one kind — raisins or apricots — but for this salad I put in the dried fruit contents of both Jill's and my pantries.

You can check out the salad bar, see what kinds of foods they are serving and — I think most elementary schools try to have volunteers there to help the kids make smarter choices and encourage the fruits and veggies; at least this is what my daughter's school told me - and you can see what the set - up is like.

Make ahead, keep in the fridge and enjoy all week — sounds like my kind of healthy treat for the kids and this Rainbow Fruit Salad from Sugar Spice and Family Life is perfect as that is exactly what it does.

Dr Greger, I have been told that we should by no means eat raw food, especially green salads or fruits in the evening because this would damage our guts and produce harmful kinds of alcohol.

If not this, then this pudding: http://testkitchentuesday.com/2012/06/04/not-your-grandmas-chocolate-pudding/ with a little bit of coconut oil mixed in Lunch — Lentil sandwich on either whole wheat sourdough or wrapped in 2 collard greens (http://testkitchentuesday.com/2013/04/02/lentil-almond-spring-roll-featuring-collard-greens/) with flax crackers or maybe some dried plantains, a piece of fruit — usually an apple, but lately, a peach or 2 plums Afternoon snack — If I'm working out again on my bike, I'll have a Kind bar or maybe a handful of nuts and raisins Dinner — Big, everything but the kitchen sink salad, like this one: http://testkitchentuesday.com/2013/01/30/big-salads-for-the-win/ Evening snack — As much as I try not to have one, the evening snack is my vice.

this article is very helpful in knowing the benefits of certain fruits and herb and vegetable that we take for granted, it also helps us to know the healing process is always through the right food and not pharmacuticals, because i have been going to the philopinnes every year for a eight week holiday for almost nineteen years and my doctor kept insisting that i take malaria tablets for the mosquito's so about eight years ago i looked at what food the local people consumed that keeps the mosquito's away, and found that many of them eat a kind of vegatable called a bitter melon or gourd which is called karela in india, from the ampaylaya bush and it contains massive amounts of varying types of vitamin b so i started to eat a lot of it uncooked with a morning and evening salad, over the next month i noticed that was not beeing bitten by any insects, so i concluded that my body ferrymones and general odour had changed and acted as a reppelant, but it would only stay that way as long as i used very little deoderant.i also felt a lot better because most malaria tablets contain too much quinine and that can only do you a lot of harm.

Maybe all you need is 3 — 4 different kinds of salads, plus protein food, and 1 — 2 fruits a day.

Whether you squeeze pomegranate juice into your salad dressing (it adds amazing tangy flavor) or garnish your favorite dip with juicy, crunchy pomegranate seeds, the fruit is extremely versatile and works well in many different kinds of dishes.

Fruit Salad Shop is a puzzle and memory game that places you as owner of a fruit shop trying to remember the amount and kinds of fruits you need to prepare all the different fruit salad recFruit Salad Shop is a puzzle and memory game that places you as owner of a fruit shop trying to remember the amount and kinds of fruits you need to prepare all the different fruit salad recSalad Shop is a puzzle and memory game that places you as owner of a fruit shop trying to remember the amount and kinds of fruits you need to prepare all the different fruit salad recfruit shop trying to remember the amount and kinds of fruits you need to prepare all the different fruit salad recfruit salad recsalad recipes.

Hi Breakfast will be buffet, you will have the choice, of a full cooked breakfast, cold meats and cheese, various pastries, toast, fruit etc, evening meal will again be buffet, chefs will be cooking meats, fish etc, and pasta, chips salads and an array of desserts Kind regards Sally

You'll find local Caribbean delicacies including fresh seafood of all kinds, fruits and juices; sophisticated international specialties; and fresh - made pizzas, burgers and salads too!

I'm not normally a fruit in my salad kind of person, but this combination is just so perfectly light and refreshing that I can't get enough.

I would love to pack a big picnic basket full of different kinds of sub sandwiches, potato salad, fresh veggies and fruit, a few bottles of wine, and kidnap my husband and take him to Brown County (Indiana).