Sentences with phrase «kind of pan»

Hi Catherine, I was just wondering what kind of pan you use to cook your eggs in.
What kind of pan or skillet are you using?
In a way, a flat - top griddle is basically a giant pan, and the salt block works as some kind of pan as well, just an opinion
What kind of pan did you use?
Made this to accompany a curry and they turned out really well but I didn't have the right kind of pan to cook them.
Obviously not in the microwave with that kind of pan.
Depending on what kind of pan you use this time might be more or less (darker metal pans tend to cook more quickly, whereas glass pans can take much longer).
** I live in Colorado and do not have air conditioner in my home so my mixture was very runny and there was NO way I could spread and shape this mixture on any kind of pan with out sides so I opted to use a nut butter cup candy mold... worked like a charm!
The most common traditional Greek recipes cooked in that kind of pan include mussels saganaki and shrimp saganaki, with the most popular being this simple and delicious fried cheese appetizer (cheese saganaki recipe).
It's important to make sure all your broccoli is in a single layer, no matter what kind of pan you use.
What kind of pan do you use?
One more quick question: what kind of pan do you use to prepare the tofu?
what kind of pan did you use?
It did stick to the sides of the pan... what kind of pan do you use?
Hi, do we have to use the same kind of pan in order for the recipe to succeed?
The best kind of pan for roasting these potatoes is an old - fashioned cast - iron skillet.
Is there a difference between a bread pan and the kind of pan you'd bake a loaf of banana bread in?
Some of my lovely students were wondering what effect the material of the loaf pan had on the bread and one of them decided to do a test and bake a loaf in each kind of pan.
What kind of pan did you use to hold the water?
It seems to me that if something was going to rise, it would rise in whatever kind of pan you put it in... like a cupcake.
before i make it, what kind of a pan do you use to make it so that it comes out so perfectly round on the sides??? the presentation is amazing!!
Hi Ella What kind of pan are you using in this picture of the quinoa - pop?
Let your own oven temperature and kind of pans be your guide to perfection.

Not exact matches

Kind of like when I clean the cat pan I don't expect my wife to reward me I'm just trying to help because I love her.
If in fact, by people giving out of love, it somehow helps those in Ja - pan that «do» have some kind of a particular faith, whatever their religious beliefs are, i.e...
She buttered the outside of the bread and melted butter in the pan, and while the sandwich was golden brown, it was kind of, well, squishy.
What kind / size of pan did you use to get such cute squares?
We use a few different pans for the different kinds of pies.
I made it this morning in a 6» x 1 1/2» round pan and pan was too large and cake was kind of flat.
Over the years I've greased pans with all sorts of things - including other kinds of sprays - and I like this spray the best.
Question: What kind of pie pans do I need for the pies in the book?
Even though the pan had been in the freezer with the nougat layer for about 30 minutes, it was not cool enough yet and when I added the chocolate layer it kind of melted into the nougat.
Dying to make this but kind of difficult without a jelly roll pan.
Can you please tell me what kind of baking pan you used in this recipe?
I know it's kind of late, but could you specify measurements of your loaf pan?
I actually thought it was kind of handy, as it meant the batter plopped out of the pan with no scraping at all.
This onion beef stew is a true slow cooker recipe — all you need is a slow cooker and no other kind of cooking (such as frying pan or oven) is necessary.
Pastry chefs routinely spread melted chocolate over sheet pans, wait until the chocolate is set to the exact right consistency, and then use a metal spatula (and considerable sleight of hand) to scrape up ruffles and ribbons and all kinds of extravagant shapes.
I use an old pizza pan as a lid for my largest cast iron skillet and found some odd covers at a thrift shop that work for my other sizes — I currently have FIVE different sizes of these wonderful skillets since I use them for all kinds of recipes.
I baked them in muffin pans at 425 and just kind of kept an eye on them.
As far as flops... ugh, I've certainly written a few posts about mine — one of the worst, though (before I started blogging) involved too - wet bread expanding in the oven, oozing over the edge of the pan and overflowing onto the bottom of the oven like some kind of floury blob monster.
It's kind of like these biscuits that are baked in a pan of melted butter.
Hello, I'd like to ask a bit strange question — in my country, when we make pancakes, we kind of fry them on a pan, so how can I do them in a oven?
Chicken tortillas: Take two small wholemeal flour tortillas, place one in a large frying pan and top it with sliced cooked chicken (supermarket kind is good but leftover roast chicken is ideal), 5 chopped cherry tomatoes and a small handful of shredded cheese.
What kind of muffin pan did you use?
As we all baked bread in different kinds of loaf pans, we got to see how the shape, material, and size of each loaf pan affected the finished loaf of bread.
I think the casserole pan worked just fine for this cake though, in fact I kind of like the way it turned out!
The first batch kind of spread out on the pan.
In the past, I've made some kind of patties but it needs to be pan fried, which took more time and I just wanted to make it simpler by baking them instead!
Stuffed or unstuffed, deep - fried and torpedo - shaped, pan-fried patties, boiled dumplings, and pressed into a pan and baked are all popular ways to make various kinds of kibbeh.
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