A recent poll on my Facebook page about everyone's favorite
kind of BBQ sauce made me want to try a sauce that was a little bit different from the traditional bottled sauce.
Not exact matches
But as always, you can use your favorite
kind of meatballs because the true star is that
BBQ sauce — it's perfectly sweet, savory and smoky.
BBQ sauce — I love to make my own, but
of the bottled
kind, I go for Trader Joe's.
All
kinds of junk ingredients in store bought
BBQ sauce.
Mustard (especially the squeeze
kind) Pre-made beverage mixes like Bloody Mary mix (check the label for barley malt flavoring or hydrolyzed wheat protein, and skip the Bloody Marys and Caesars at brunch) Store - bought soups (yup, even tomato soup can contain wheat, but especially the creamy stuff like Cream
of Mushroom and Chicken)
Sauces and salad dressings (
BBQ sauce is a biggie) Brown rice syrup (often found in processed foods and alternative sweeteners, which is derived from barley) Ice cream and Fudgesicles (may contain malt extract, which is also derived from barley) Yogurt (the flavored
kinds) Gravy (usually thickened with flour) Meatballs (most often contains breadcrumbs as a binder) French Fries (ask if they've been fried in a dedicated fryer.
It is
kind of like a winter
BBQ sauce that just knocked my socks off.
You wonder over to the counter, fill your plate up with all
kinds of colorful vegetables, grab your favorite cuts
of meat, and then stop to carefully analyze which
of the 5 different bottles
of open
BBQ sauce you will choose.
If cheese, bacon, jalapeños and
BBQ sauce aren't your thing, you could also make all
kinds of changes.
There are as many
kinds of condiments as there are many varieties
of food.We have collected the most delicious and best selling recipes from around the world including Ketchup, Mayo, Mustard, and
BBQ Sauce recipes.