In exchange for mailing out cookies to 3 other bloggers, I got 3
kinds of cookies from other bloggers!
It sounded like a great idea to make four different
kinds of cookies from one base, but without amounts for the lemon peel or cocoa, I wouldn't attempt to make them.
Nice to have a different
kind of cookie from the normal oatmeal types I usually make.
Not exact matches
You can use tahini in all
kinds of desserts
from brownies and blondies to
cookies and muffins.
I love alfajores (and usually try to pick up a box
of the fancy, individually - wrapped
kind from Palacio de Hierro while in Mexico) but sometimes I just need a quick fix without the hassle
of making
cookies from scratch when I can't buy the fancy
kind.
That means you get to try
cookies of all
kinds —
from homemade to bakery bought — grab a seat and eat some
cookies!
For years, my mom would come home
from the neighborhood
cookie exchange with trays piled high with baked goods
of all
kinds.
When one
of my friends asked him what
kind of cookies he wanted to buy
from his daughter he said, «You know.
We shared snacks, beautiful
cookies, conversation, played a little soup trivia game and then literally swapped soup — and I came home with four 1 - quart containers all filled with different
kinds of soups
from new friends.
All
kinds of Mexican bread,
cookies and cakes are baked
from scratch at the stores, and the food also is catered for special events.
When I decied to bake these, I decided to also bake The Triple Ginger
Cookies from 101 Cookbooks, I only use Honeyville's almond flour, but Elana's was
kind of oily, So, I being the weirdo that I am, decided to combine the two recipes, and YUM YUM YUM.
It was a PB toast, PB
cookies, spoonfuls
of peanut butter
kind of day, and I needed a little break
from the glorious golden spread that is peanut butter.
The
cookies were soft in the center with a little crispness on the edges, just the
kind of texture we all remember
from traditional
cookies.
Every Christmas we all look forward to the goodies that Santa brings us in his gift sack, so we got some inspiration
from the big guy and came up with a
cookie recipe that delivers the same
kind of joy.
Just
from the one recipe, you can make so many different
kinds of cookies!
And inspired by these oatmeal
cookies from Flourishing Foodie, I added not one, but two
kinds of oats: quick oats to absorb more moisture and keep the
cookies thick, and old - fashioned rolled oats for hearty flecks and a bit
of chew.
I'm pretty sure arrowroot powder is a no for GAPS, but if you're not trying to stay away
from carbs to that extent, it does work well as a thickener — and it makes great
cookie kind of things.
Anyone who reads this blog knows I love roundups...
from desserts in mason jars to apple inspired recipes all the way back to the Holidays with over 35
of the best holiday
cookies ever, roundups are
kind of my thang but the brownie is just one
of those desserts that...
These vegan cinnamon walnut
cookies are exactly the
kind of biscuit we all love to eat: simple yet flavourful, unbearably moreish and made
from ingredients you already have in your store cupboard.
While I am probably quite a few years away
from any
kind of housewife status, every time I make
cookies I like to imagine myself serving warm chocolate chip
cookies to beaming children and friends as I smile coyly and say, «oh no, they were no trouble at all.
Make
cookies that you decorate based on the game, make up stories about the characters in the game, dress up like them, find books or cards, sing the songs
from the game, make up physical games like pretend to be the characters in the game and play hide and seek - do all
kinds of things that connect to the thing he / she enjoys.
It always seems like a great idea to make batches
of holiday
cookies to give as hostess gifts or share with my friends (or just eat by myself), but when it comes time to actually deliver the goods and make these complicated confections my mind
kind of shuts down and I end up making brownies
from a mix or just going to Starbucks and getting a latte instead.
Anyone who reads this blog knows I love roundups...
from desserts in mason jars to apple inspired recipes all the way back to the Holidays with over 35
of the best holiday
cookies ever, roundups are
kind of my thang but the brownie is just one
of those desserts that... Continue Reading
Raisin and Walnut Oatmeal
Cookies adapted
from The
Kind Diet 1 cup
of quick - cooking rolled oats 3/4 cup all - purpose flour 1/3 cup sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon fine sea salt 1/3 cup real maple syrup 1/2 cup canola oil 1 teaspoon vanilla extract 1/2 teaspoon molasses 1/4 cup finely chopped walnuts 1/4 cup raisins or other dried fruit Preheat oven to 350 F. Line a baking sheet with parchment paper.
Anyone who reads this blog knows I love roundups...
from desserts in mason jars to apple inspired recipes all the way back to the Holidays with over 35
of the best holiday
cookies ever, roundups are
kind of my thang but the brownie is just one
of those desserts that...
They
kind of go through that dark place for a little while but when you come out the other side and you can look at a
cookie sitting on a table and not even think twice about wanting to eat it and you can see a bowl
of M&M s and not feel like you have to reach for it and that stuff doesn't actually appeal to you, it's a pretty cool feeling and it's a powerful feeling and so when you make it through those first few days and usually it is anywhere
from five days to a little over a week, then those cravings do subside.
Trans fats, widely considered to be the worst possible
kind of fat for heart health, is most commonly found in processed foods —
from cookies to frozen pizza.
Any hints or help
from others with a similar shape or is there some seriously awesome alternative that I don't know about where magic elves make you perfect jeans overnight if you leave out the right
kind of girl scout
cookies?
You don't want your legacy to be «That winter break where we had to rush Susie to the ER because the
cookies from M's mom had the wrong
kind of chocolate chips in them.»
We've seen all
kinds of food art projects
from peanut statues and Oreo
cookie canvases to dinner plate compositions.