Sentences with phrase «kinds of eggs»

We've actually had several different kinds of eggs and baby birds.

There are all kinds of eggs to decorate; hard - boiled, of course, foam, paper mache, plastic.

The human race has always eaten all kinds of eggs.

You may have noticed that your local grocery store stocks different kinds of eggs at different price points.

On weekdays I leave the house before 7 am to commute to work, and while I used to favour some kind of egg - and - toast combination for breakfast, I simply don't have the time to coordinate that kind of thing anymore before rushing out the door.

Since my last post I have been experimenting a lot with turning chickpea brine into different kinds of egg white based things.

Soup aside, the oil is also great drizzled on just about any kind of egg, over tarts, on potato dishes / salads - it even made a cracker spread with goat cheese a little more special.

Also I think the patty needs some kind of egg / cheese to help bind it together as mine fell apart very easily.

Instead of the chia seeds, which I assumed were there to work as a kind of egg replacement, I used aquafaba (5 table spoons in this case).

Coscos is made of semolina, what you are useing in the recipe is called PETITIM which is a kind of egg less pasta.

Delicious Eggs gravy dear... We too make a similiar kind of egg but never added garlic..

Capacity: Capacity varies a little depending on what kind of eggs you're hatching, but for our purposes, we used chicken eggs as the standard.

And there are all kinds of egg based desserts out there such as baked custard, pudding, crepes, and chocolate mousse, so maybe it wasn't such a crazy idea?

The first thing that comes to mind when I think savory for breakfast is some kind of eggs and meat combination... but in reality, there are so many more options out there in the savory breakfast world.

Evan Brand: I'm not — for some reason iodine, one of those things and kind of the eggs will call the natural health community that is — it's been portrayed as very benign.

The key is to consume the right kind of eggs and meat high in anti-inflammatory omega - 3.

Just make sure you're using the right kind of eggs.

What kind of egg substitute were you thinking?

Very little trial and error is required to figure out what the best cooking time is for your favorite kind of egg.

I do the same kind of eggs for fried rice, but now I'm definitely going to try these breakfast roll ups!!

Not exact matches

And, she says, «You also kind of feel like a badass eating raw eggs.»

Republican presidential nominee Donald Trump and his supporters have suggested that the now - notorious 2005 conversation made public by the Washington Post on Friday — in which Trump is heard making sexually explicit comments about women while TV personality Billy Bush eggs him on — was typical of the kind of harmless «locker room talk» in which men engage in all the time.

And we kind of know a mission statement, but culture is where we put all the eggs in that basket.»

It's kind of a chicken - or - the - egg situation.

We've seen how supply management for dairy, poultry and eggs hurts a) consumers through artificially high prices; b) food processors (and the jobs they could be creating in Canada) because of their inability to compete internationally; c) exporters of all kinds looking for more international trade access, but which Canada is denied because of supply management; d) the majority of Canadian farmers (over 90 per cent)-- those who grow and produce beef, pork, grains, oilseeds, pulses, and who are not supply managed — who would also benefit from more international trade access; and finally e) most ironically, dairy farmers themselves, also prevented from exploiting international growth opportunities.

While each of the four fund types Dave «recommends» to his followers are not exactly identical, they are too similar to provide the kind of diversification that is necessary to spread risk, or to successfully «put your eggs into different baskets.»

Just, Wise, Forknowing (he knows the future), He knows our inner thoughts, He knows the intentions of our hearts, He knows our needs, He's a good father (and if human fathers try to give what kids need (bread, egg), they would net give»em bad things (a stone, a scorpion), He's kind, He's welcoming.

But for some reason we choose to stop our knowledge of age progression at birth, and anything before that is some kind of weird mystery... when we know full well that that Fertilized egg has all the information it needs to grow into, eventually, an elderly person with a long life behind them.

A few that pop to mind are the Coconino Sandstone, the meandering / lateral channels in the Grand Canyon, the progressive order of the fossil record (complete with a pre-hominid through hominid progression), forms which bear features bridging the specially - created kinds (i.e. fish with tetrapod features, reptiles with mammalian features, reptiles with avian features, etc), the presence of anomalous morphological / genetic features (e.g. the recurrent laryngeal nerve, male nip - ples, the presence of a defunct gene for egg - yolk production in our own placental mammal genomes), etc, etc..

- go to football games - attend an opera - play cards - watch any kind of movie at the theater or in your home - own a television - listen to rock, country western, or Mozart - invest in the stock market - observe Christmas with a decorated tree - decorate and hide Easter eggs - read mystery novels

Mississippi would have become the first state to define a fertilized egg as a person, a measure which was aimed at outlawing abortion in the state but, opponents contended, would have led to all kinds of unintended consequences...

There were also eggs of turkeys, iguanas, and turtles, roasted, boiled, and in omelettes; reptiles of various kinds; shrimps, sardines, and crabs; wild amaranth seeds and tule roots; honey of bees, of maize, and of the maguey, and portions of maguey stalks and leaves, which were eaten roasted.

This method is time - consuming and kind of crazy just for an egg, but I promise you — you'll never have a better hard boiled egg than you will using this method!

I kind of envisioned this after seeing a picture of a huge plate of hash browns and eggs.

What is best to use as substitute for eggs in this kind of dish?

As for the eggs — I am guessing you have some kind of substitute in mind for them, as I don't think you could just leave them out.

For breakfast I usually make something that me and my daughter can eat so we avoid having to make 3 different breakfast — because you know, my husband is still an eggs & bacon kind of a guy (although he hasn't had bacon in the longest time, we'll see how long it lasts;)-RRB-

was just wondering why they kind of spread when i brushed them with the egg wash (i was kind of sad»cause they had risen beautifully the second time) Thank you again.

Typically I'd have some kind of fun meal prep plan to ring in the new year but this year I'm sneezing and sniffling and full of mucus and my belly is so heavy I can hardly stand long enough to to cook an egg.

I know this sounds too good to be true, but the combination of bananas and eggs is some kind of magic that I'll never understand!

You can just blend some raw milk or kefir with a few egg yolks and natural sweetener like raw honey — it's kind of like easy ice cream!

Two fried eggs are served with two different kinds of salsa — in this case, salsa verde and ancho chile salsa.

Ingredients 1 250 g package of jumbo pasta shells 2 500 g tubs of 2 % cottage cheese 1 140 g package goat's cheese, softened 1 egg 500 g frozen spinach, thawed then excess moisture squeezed out pinch of nutmeg pinch of salt and pepper 1/4 grated Parmesan cheeese 350 g shredded mozzarella, or Italian mix cheese 850 ml — roughly 1 1/2 jars, spicy roasted garlic tomato sauce (or whatever kind you like)

Can not fathom the thought as i can only eat very well - cooked eggs of any kind.

I kind of like egg salad.

I bought a five pack of the big Cadbury eggs yesterday and I'm kind of embarrassed to admit that 3 are already gone:) I'll have to pick up a pack of the mini's to try this soon!

Also, I often have a bowl for a brunchy kind of thing by serving it with two eggs, sunny side up, on top.

I followed the recipe and got the eggs stiff but when I added the agave and coconut the egg whites just kind of melted.

That's right: chickpea flour whips up to make the batter for this egg - free omelet, but the real magic is black salt, which gives it a surprising and amazingly realistic eggy flavor.Chickpea flour is kind of...

I kind of goofed on the filling though — totally forgot to add the egg and sugar to the marscapone, but the filling still turned out great (I guess I discovered the low - sugar version!).