Sentences with phrase «kinds of lettuce»

Thanks to the spring and summer climate we were able to grow an abundance of cherry and grape tomatoes in red, yellow and orange, arugula, three kinds of lettuce, radishes, celery, parsley, dill and even one melon.

Learn more about all the different kinds of lettuce varieties.

The most common greens are probably various kinds of lettuce and spinach, but there are many other varieties of greens, some with weird names.

You can use any kind of lettuce such as iceberg or romaine lettuce.

So, if I want to do something like this I will get a different kind of lettuce that still provides me with the same crunch (on the inside parts, I'll save the outer leaves for a proper salad) but carries a bit of flavor with it as well.

Totally my kind of lettuce wraps.

8 cups of mixed green salad (you can use any kind of lettuce, in the above picture I used romaine lettuce).

Use any kind of lettuce and add tomatoes, avocado, cucumber, red onion, kalamata olives, pepperoncini, and dried oregano.

Real Talk: You can use any kind of lettuce that's able to hold some weight and can be cut to be handheld, like butter or iceberg — even kale or chard if that's what you have on hand.

You can also substitute with romaine or any other kind of lettuce.

C. I feel it is important to specify what kind of lettuce you are talking about, so people don't misunderstand what is being said.

Ingredients for 1 serving: Bibb lettuce - as much as you like (you could use any kind of lettuce or even spinach as a substitute) 1 apple cored and cubed (I prefer a sweet apple like a macintosh or a gala) 1 - 2 handfuls of cheese cubes (I like to use a good cheese like a guyere or a good, strong cheddar) red wine vinegar evoo salt and pepper

This sauce can be used as an absolutely amazing salad dressing over any kind of lettuce or lettuce and vegetable mixture.

This sauce can be used as an absolutely amazing salad dressing over any kind of lettuce or lettuce mixture.

Not exact matches

I'm a 75 % toppings and 25 % lettuce kind of gal.

Thanks Jennifer - it's the first time I've grilled lettuce, I was a little skeptical, but I love how it turned out — the heat just kind of «tenderized» it.

Top the lettuce with the onion rings (no, not the breaded kind) of your choice.

When glancing at the pic and looking at pasta with a lettuce salad, I got kind of grossed at first but then going through the post, it actually looks good!

No iceburg lettuce, no kiwi, no blueberries, no bananas, no cabbage, no salmon, and a list of all kinds of things.

The contrast between the crisp and refreshing lettuce and some kind of savory, spiced filling is a slam dunk for me, particularly in the summer.

You can also top them with guacamole or avocado, shredded lettuce, fresh cilantro, a little salsa or hot sauce... kind of like a taco.

«They literally gave me half a head of iceberg lettuce with three slices of that kind of pink cardboard tomato and a ring of onion on it,» remembers Romero.

I am a sucker for the way the bite of arugula plays against all kinds of rich savory foods, so it's my go - to lettuce for toppings like this, but spinach, watercress, mustard greens or baby greens of any kind would also be great.

Also, you can spruce it up with all kinds of fun things like broccoli, brussel sprouts, green beans, some lettuce if you want.

These fresh Vietnamese noodle bowls are kind of a twist on the Vietnamese lettuce cups with white fish and nuoc cham sauce that I posted a little while back.

Their produce selection has gotten better and better, even upscale in some items like different kinds of organic lettuce, kale, and spinach (all Earthbound Organics)[for 99 cents!]

For Spring Rolls: 2 cups cooked quinoa 1 carrot, julienned 1 cucumber, julienned Lettuce (any kind of green will do!)

You can use the romaine leaves for a formal kind of presentation, or a more rustic look by pouring about a fourth of a cup of the dressing over a wedge of iceberg lettuce and sprinkle the croutons around.

Fresh, crisp, kind of juicy from the lettuce and tomatoes, a hint of mellowness from the mild, summer cucumber, a hint of sweetness from the carrots, and the awesome crunch of everything when you pile it on together.

ps - the photo of the lettuce is great — this was just the kind I was dreaming of, maybe from looking at the seed catalog.

Recommended accompaniments include romaine lettuce, tomatoes, cucumbers, red onion, tahini sauce (just thin tahini with water and add a bit of lemon) and hot sauce of some kind.

I'm one of those lucky souls that happens to like salad (imaginative salad, may I add — not the iceberg lettuce, anaemic tomato and cucumber kind, mind you).

Now, I am not a next - day soggy lettuce kind of gal, so I never eat leftover salads.

This is basically just pound cake sandwiches stuffed with Cadbury creme egg - laced buttercream and some coconut «lettuce» but they look visually unappealing and putting creme eggs and egg salad in the same thought sequence kind of induces vomit.

We got two patties of grilled chicken, the most generous by far, but the all - iceberg lettuce underneath was uninteresting (though fresh) and lacked tomatoes or veggies of any kind.

We are eating lettuce, spinach, chard and all kinds of herbs.

And the results show that the green - leaf lettuce contains water - soluble, antioxidant compounds that act at a slow and intermediate speed, the red - leaf one has compounds with intermediate and rapid kinetics, and the semi-red-leaf one has three kinds of compounds, with a rapid, intermediate and slow speed.

Cook batches of quinoa, brown rice, pre chop vegies and lettuce, make homemade sweet teas to keep iced in the fridge, have some kind of little mantra you think daily, and keep telling yourself you are amazing.

Perk them up with small tender leafy greens such as romaine lettuce, spinach, and arugula mixed with different kinds of accompaniments such as tomatoes, cucumbers, and carrots.

You show me yours and I'll show you mine» I like a nori roll stuffed with lots of greens (any kind or combination — bok choy is great with red leaf lettuce), chopped garlic or onion, turmeric, cayenne, lemon juice (very important), avocado or hemp seeds, AND sprouted black lentils in the middle.

Fresh, crisp, kind of juicy from the lettuce and tomatoes, a hint of mellowness from the mild, summer cucumber, a hint of sweetness from the carrots, and the awesome crunch of everything when you pile it on together.

This is great for parties, but I'm kind of in love with the idea of turning these into dinner and calling them lettuce wraps.

It's all about an effective lettuce barrier and the right kind of sandwich container.

Anyone with any kind of brains know you get more calories with every addition you make to the lettuce!

There are all kinds of greens that you can use with this technique: Basil, Mint, Lettuce, Cabbage, Kale, Spinach, and more!

*** These activities also require additional materials which are easy to come by: Plastic water bottles (4 per group) Plastic soda bottles (1 per group) Plastic cups (16 per group) Small rocks (2 - 3 cups per group) Sand (2 - 3 cups per group) Old t - shirts (1 per group) Dirt (1 large Ziploc bag per group) Variety of edible plant seeds, at least 8 different kinds (tomato, lettuce, etc...) Salt (1 large container per group) Sticks (10 per group) String (1 roll per group) Roll of plastic trash bags (1 bag per group) Duct tape (1 roll per group) Foam pool noodles (1 per group) Poster board (1 per group) Rubber bands (5 - 10 per group) A container large enough to hold water for testing floatation (ideally 1 per group but can be just 1 for the class) *** Please make sure to rate and leave feedback.

Be aware of what kind of leafy greens you feed your rabbit, as some of them (like iceberg lettuce) don't contain enough vitamins or nutrients and, contain landanum, which can be harmful in large quantities.

Feed your rabbit greens that are high in fiber and nutrients, such as romaine lettuce, and be aware of what kind of fruits you're feeding (apples are a wonderful choice).

Exceptional growths of tan lettuce - leaf create shallow coral spurs at 10 ft. Reef urchins, red boring sponges, and many other kinds of organisms hide or live on these large elongated coral growths.

There's a piece by Giovanni Anselmo, which I'm kind of obsessed with too, it's just a piece of marble with a lettuce attached to it with a piece of metal wire.