Sentences with phrase «kinds of sweeteners added»

Unfortunately it's not a mistake — there are many protein powders that have different kinds of sweeteners added to make them taste like chocolate: /
All baby formulas have some kind of sweetener added to it.

Not exact matches

add sweetener as desired (depends on banana ripeness and kind of PB you use)
Just so you know I'm the kind of person that avoids adding sweeteners unless absolutely necessary.
They use only organic rye and / or wheat flour as a base, and do not add any yeast, oils, sweeteners, or baking aids of any kind.
So that I can adjust the sweetener to my liking, add every kind of nut and seed that I could ever want, and not have to pay a boat load in doing so.
Do you think the addition of some kind of sweetener and taking out the garlic, maybe even adding some vanilla extract would work?
And can you believe that there's no added sugar or sweetener of any kind in the whole cake (not including the whipped cream)?
Just bear in mind you'll want to add some kind of sweetener to your mixture.
I am discovering a new way to eat through a program called Whole30, which basically cuts out grains, legumes, dairy and all added sweeteners of any kind, including honey and agave nectar.
If adding any sweeteners to my smoothies I like being in control of it that is why I always buy the unsweetened kind.
I have tried other hemp proteins and they all so expensive and have some kind of nasty sweeteners added to them for taste.
i must have the culinary kind, it's not sweet at all and i always forget to add sweetener until i take a sip and kind of cringe... haha
I initially made this recipe for coconut flour cookies with raw honey as a sweetener, but the cookies tasted kind of plain, so the next time I added in a mashed banana.
Since Adam was born we have been eating oatmeal or ricemeal (from rolled rice) for breakfast with different kind of toppings (almond butter, fruits, seeds and nuts) but no sugar, honey or any kind of sweetener is added to it.
So I knew that loading up a chocolate bar with all kinds of savory goodies from my pantry and adding a minimal amount of sweetener would result in a treat that I could get behind.
Thatâ $ ™ s because many people arenâ $ ™ t able to drink it without doctoring it up with some kind of milk and sweetener, and those extras can add up to surplus calories that feed fat cells.
Research has found people who get at least 25 percent of their daily calories from added sugars of any kind were more than three times more likely to have low levels of the «good» HDL cholesterol in their bloodstream, a risk factor for heart disease, than people who got less than 5 percent of their calories from sweeteners.
In this day and age, you'd have a hard time finding any food product without some kind of added sugar or sweetener in it.
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