She soon found positions in a number of fine D.C. restaurants, but a desire to give back to her community eventually led her to take a job in the DC Central
Kitchen, an
organization which feeds the hungry while teaching culinary
skills to the unemployed.
Lessons in Daily Living
Skills Kitchen Basics include: Accident prevention, knife and fire safety, fire extinguishers, cookware terms, bakeware terms, tool terms, cleanliness, kitchen organization, common cooking terms, measuring, and abbrevi
Kitchen Basics include: Accident prevention, knife and fire safety, fire extinguishers, cookware terms, bakeware terms, tool terms, cleanliness,
kitchen organization, common cooking terms, measuring, and abbrevi
kitchen organization, common cooking terms, measuring, and abbreviations.
For example, if it is a back house job such as in the
Kitchen or cleaning department, the required
skills will usually revolve around cooking
skills, cleanliness and
organization.
Key Qualifications • In - depth knowledge of food and beverage service standards • Highly
skilled in fulfilling patrons» orders in timely manner • Proven record of all aspects of the guests dining experience • Able to give accurate, detailed and courteous service to all team members and guests • Thorough understanding of providing information and explaining amenities and marketing promotions • Able to maintain cleanliness and
organization of dining room and
kitchen area • Available to work weekends and holidays